Exploring the Peljeac Full-Day Wine and Food Tour from Dubrovnik offers an authentic taste of Croatia’s vibrant culinary scene. Priced at $247 per person, this guided experience provides a full day of wine tastings, oyster sampling, and traditional Croatian meals, all within a small group of up to 8 people. The tour is ideal for lovers of good wine, fresh seafood, and local culture, with highlights including visits to 3 family-owned wineries, a medieval salt works, and a scenic boat ride to oyster farms.

While the tour covers a lot of ground in just one day, it focuses on intimate visits and hands-on experiences. The guides, especially those like Oliver, stand out for their friendly and informative style, making even the steep vineyard slopes and historic sites engaging. The price includes transportation, tastings, a traditional brunch, and a short sightseeing tour of Ston, ensuring that participants get full value. However, those seeking a more leisurely or accessible experience should note that the tour involves walking on uneven terrain and is not suitable for children under 18 or travelers with mobility issues.

Key Points

All-inclusive, full-day tour that explores the Peljeac peninsula from Dubrovnik.
Visits to 3 family-owned wineries, with tastings of premium Croatian wines like Plavac Mali and Dingac.
Includes a boat ride to an oyster farm, where oysters are sampled fresh from the sea.
Enjoy a traditional Croatian brunch at a rustic Dalmatian pub, with opportunities for a short cooking lesson.
Visits to historic sites such as the Salt Works in Ston and the medieval town walls.
Small group size of up to 8 participants for a personalized experience.

You can check availability for your dates here:

From Dubrovnik to the Heart of Peljeac’s Vineyards

This full-day experience departs from Dubrovnik and journeys about an hour to the Peljeac peninsula, known for its renowned red wines like Plavac Mali and Dingac. The tour begins with a stop in Ston, where the largest wall in Europe stretches over 5.5 kilometers, creating a striking backdrop for exploration. Visitors will walk through the narrow streets, learn about the town’s historic importance in the Dubrovnik Republic, and visit the salt works where salt has been produced using traditional methods for centuries.

The drive continues along scenic coastlines and winding roads, setting the stage for vineyard visits and wine tasting sessions. The route highlights the steep slopes of the vineyards, which face the sea, offering stunning photo opportunities. This area is celebrated for its distinctive wines, with local producers eager to share their secrets and passion.

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Visiting the Medieval Town of Ston and Salt Works

The first stop in Ston showcases historic fortifications and the salt production process, which has remained largely unchanged over centuries. Walking through Ston’s narrow streets reveals its historical prominence as the second most important town in the Dubrovnik Republic. The salt works provide insight into the traditional harvesting methods, with guides explaining how salt has been produced for hundreds of years. This stop offers a combination of cultural education and scenic views.

Exploring Vineyards on the Steep Hillsides

The tour features visits to two different family-owned wineries, each with its own character and ambiance. The first winery offers a guided tasting among the grapevines, where the host explains the unique qualities of Peljeac wines. The second winery, located on steep hillsides facing the sea, serves as a perfect setting for sampling wines accompanied by traditional snacks. Guests learn about the production process, the history of the wines, and the significance of the local grape varieties.

The guides at these wineries are passionate and eager to share stories, making each tasting session both educational and enjoyable. Many reviews emphasize the diversity of the wineries’ atmospheres and the quality of the wines tasted, including the famous Dingac.

Oysters and Seafood: Boat Ride to Oyster Farms

A highlight of the tour is the boat ride to a family-owned oyster farm. This journey takes place on a private boat, where travelers are served fresh oysters directly from the sea, paired with local wine. The oyster farm is run by a 4th-generation oyster farmer, who explains the cultivation process as guests sample the delicately fresh oysters.

This experience combines scenic views, educational insights, and tasty seafood. The boat ride is short but memorable, offering a chance to see the crystal-clear waters and learn about Croatia’s seafood industry.

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Traditional Croatian Brunch in a Dalmatian Konoba

After the tastings, participants enjoy a peasant brunch (marenda) at a rustic Dalmatian pub. The food is prepared in front of guests, often over an open fireplace, and may include local specialties like wild boar stew or other seasonal dishes. The brunch is not only a meal but also an interactive experience, with an optional short cooking class.

The congenial atmosphere of the konoba adds to the authenticity of the experience, creating a relaxed setting to enjoy hearty Croatian cuisine paired with more local wine.

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Visiting the Wineries’ Production Secrets

Guests gain an insider’s view of wine production, with local winemakers revealing production secrets, sharing tastings of organic olive oil, and explaining what makes Peljeac wines unique. The wine tastings at each winery include homemade liquors and fruit samples, adding to the overall sensory experience.

The passion of the winemakers and their dedication to quality shine through, making these stops a highlight for wine enthusiasts and curious travelers alike.

Cultural and Scenic Highlights of the Tour

Along With wine and oysters, the tour includes scenic drives along the Croatian coast, with beautiful island and ocean views. The stops at Ston, the salt works, and the vineyards offer a combination of cultural insights and breathtaking scenery. Many reviews mention the friendly guides, especially Oliver, who is praised for his wealth of knowledge, relaxed attitude, and personal touch.

Practical Details and Logistics

The tour operates with transportation in a comfortable, air-conditioned vehicle. It is designed for small groups of up to 8 people, ensuring a personalized experience. Participants are advised to wear comfortable shoes and clothes, avoiding high heels due to uneven terrain. The tour includes two wine tastings, olive oil tasting, fruit, liquors, a traditional brunch, and a sightseeing tour of Ston.

The experience is fully refundable if canceled at least 24 hours in advance, and booking can be done with flexible payment options. The tour is not suitable for pregnant women, vegans, vegetarians, children under 18, or travelers with mobility impairments.

Final Thoughts on the Peljeac Food and Wine Day Trip

This guided day trip from Dubrovnik offers a well-rounded peek into Croatia’s wine, seafood, and cultural heritage. The combination of wine tastings, oyster experiences, and local cuisine makes it an appealing choice for food lovers and those eager to explore beyond Dubrovnik’s historic walls.

Many enthusiastic reviews highlight the expertise of the guides, especially Oliver, as a major strength. The scenic drives and historic sites add depth to the experience, making it more than just a tasting tour. The small group size enhances intimacy and allows for personalized conversations with hosts and winemakers.

While the schedule can be busy, the diversity of activities and authentic settings more than compensate. For those seeking an immersive Croatian food and wine adventure in a manageable, guided format, this tour delivers exceptional value and memorable moments.

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Peljeac Full-Day Wine and Food Tour from Dubrovnik

5.0

(62)

“Oliver was a very informative guide and we appreciated his perspective on the local history. We also enjoyed that the two wineries we visited were …”

— Brian, September 9, 2025

Frequently Asked Questions

Is this tour suitable for children?
No, this tour is not suitable for children under 18, as it involves wine tastings and certain activities not appropriate for minors.

How long does the tour last?
The tour lasts approximately full day, covering stops at wineries, Ston, salt works, and oyster farms.

What should I wear?
Participants should wear comfortable shoes and clothing, suitable for walking on uneven terrain and outdoor activities. High heels are not allowed.

What is included in the price?
The price covers transportation, two winery tastings, olive oil tasting, fruit, liquors, a traditional brunch, and sightseeing.

Are the tour guides fluent in English?
Yes, the tour is conducted in English.

Can I cancel this tour?
Yes, cancellations are accepted up to 24 hours in advance for a full refund.

Is the tour accessible for people with mobility issues?
No, the tour is not suitable for people with mobility impairments or wheelchair users.

What makes this tour stand out?
The small group size, personalized visits to family-owned wineries, oyster farm boat ride, and authentic Croatian meals set this experience apart, especially with guides like Oliver providing engaging insights.

Can I book and pay later?
Yes, flexible booking options are available, allowing you to reserve now and pay later.

Is this tour good value for money?
Given the comprehensive experience, including multiple tastings, meals, and cultural visits, it offers excellent value for $247 per person.