Barcelona Evening Cooking Class: 5-Course, 3 Paellas & Cava

Key Points

• Expert-led experience with mother-daughter chefs trained at Hofmann culinary school
• Cook and taste three distinct paellas: seafood, meat, and vegan versions
• Includes Cava, Sangria, tapas, and seasonal dessert in a 3-hour session
• All ingredients and tools provided, with recipes emailed after the class
• Small group size (max 10) ensures personalized guidance and interaction

You can check availability for your dates here:

A 3-Hour Spanish Feast in the Heart of Barcelona

The Barcelona Evening Cooking Class from Paella Barcelona Cooking School offers a focused, immersive experience designed for food lovers and aspiring chefs alike. For $176 per person, this 3-hour journey invites participants to master three different paella styles—seafood, meat, and vegan—each crafted under the watchful eye of mother-daughter chefs trained at Hofmann. The class promises a lively, hands-on atmosphere, paired with Cava, Sangria, and tapas, culminating in a family-style feast that highlights the diversity of Spanish cuisine.

This experience is ideal for those looking for more than just a cooking demo. It combines culinary skill-building with wine and drink pairing, creating an authentic, relaxed Spanish evening. The class is suitable for dietary needs, with gluten-free options available upon notification. It also features digital recipes so that the paella magic can be recreated at home.

The Perfect Setting: A Warm Studio Kitchen at Night

The class takes place in a hygiene-certified, intimate kitchen studio in Barcelona, where the moonlight filters in as you begin the evening with welcome Cava and gourmet tapas such as Iberico ham, Catalan cheeses, and fresh mussels. The small group size (max 10) ensures a relaxed environment, encouraging interaction and personal attention from the experienced mother-daughter chefs.

As the evening progresses, the atmosphere stays warm and friendly, ideal for learning new techniques and sharing a candlelit dinner with fellow participants. The setting and time of day lend a special touch that differentiates this class from daytime or larger group options.

How the Cooking Class Unfolds

The class begins at 8:00 pm with Cava and tapas, setting a festive tone. At 8:30 pm, participants make Sangria using seasonal fruits and local wine, adding a personal touch to the classic Spanish drink. The chefs then guide the group through paella techniques, explaining secrets for achieving perfect rice and authentic flavors.

From 9:00 pm, participants split into rotating teams to prepare all three types of paella—seafood, meat, and vegan. Each paella is cooked on sizzling pans, allowing everyone to master the key steps and debate flavor differences. The pacing keeps the experience lively but manageable, with sufficient time to perfect each dish.

By 10:00 pm, everyone gathers around the table to feast on the paella trio, sharing seasonal dessert and refreshing drinks. The recipes are then emailed afterward, so recreating these signature dishes at home becomes straightforward.

What You’ll Make: Three Paellas and a Family-Style Feast

This class’s core attraction is cooking three types of paella: Seafood Paella with briny flavors, Meat Paella with rich, savory profiles, and Vegan Paella bursting with vibrant vegetables and plant-based ingredients. Using premium bomba rice, saffron, and fresh proteins or vegetables, each paella demonstrates the techniques behind authentic, well-balanced dishes.

Participants also craft Sangria with seasonal fruits, adding a personalized touch to the drink. The class includes all ingredients and tools, ensuring that you don’t need to bring anything extra. The seasonal dessert completes the meal, providing a sweet finish to your culinary adventure.

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Premium Drinks: Cava, Sangria, and Local Wines

Throughout the evening, free-flowing Cava, Sangria, and wine are available, enhancing the tasting experience. The premium Cava is a highlight, perfectly paired with the various paella flavors. The Sangria workshop allows participants to customize their drinks with seasonal fruits and local wine, adding a personal touch to the evening.

The drinks are served throughout the class, keeping the mood lively and relaxed. Water and non-alcoholic options are also available, catering to all preferences.

The Expertise of Mother-Daughter Chefs

The guides leading this experience are trained at Hofmann, a Michelin-starred culinary school, which assures a high level of skill and professionalism. Their friendly approach makes technical steps accessible, even for beginners, while still providing valuable insights for more experienced cooks.

The chefs are noted for their warm demeanor, making the entire group feel comfortable and eager to learn. Their passion for Spanish cuisine shines through as they share tips and personal stories during the class.

Digital Recipes and Post-Class Resources

One of the most appreciated features of this class is the digital recipe booklet sent after the session. It includes step-by-step instructions for each of the three paellas, ensuring that home cooks can recreate the authentic flavors they’ve experienced. This makes the class not just a fun night out but also a valuable learning tool for future cooking endeavors.

Accessibility and Practical Details

The class is wheelchair accessible and offers small group sizes to promote personalized attention. The duration of 3 hours is ideal for those wanting an immersive experience without a full-day commitment. Cancellation is free up to 24 hours in advance, providing flexibility for travel plans.

Participants are advised to notify the provider of any dietary restrictions, such as gluten-free needs, to ensure a customized experience.

Comparing to Similar Spanish Cooking Experiences

This class differs from other options by emphasizing three distinct paella styles rather than just one or two, giving a broader understanding of Spanish rice dishes. The hands-on approach, combined with wine and drink pairing, offers a well-rounded evening in Barcelona’s culinary scene.

Other experiences, like market tours or rooftop classes, may focus on different aspects, but this class’s integrated tasting and cooking setup provides a comprehensive, fun, and educational experience.

Who Will Love This Experience Most

This cooking class appeals to those who enjoy interactive learning, food pairing, and authentic Spanish dishes. It’s well-suited for couples, friends, or small groups looking for a relaxed yet educational evening. The inclusion of digital recipes makes it attractive for anyone eager to recreate the dishes later.

While accessible and suitable for various dietary needs, participants should expect some physical activity involved in cooking, and small group size ensures plenty of personal guidance.

Final Thoughts on the Paella Barcelona Cooking Experience

This 3-hour evening class offers a rich taste of Spain with three paella styles, premium drinks, and expert guidance. It’s a great choice for foodies wanting to improve their cooking skills and enjoy a fun, social meal in Barcelona.

The small group setting, personalized coaching, and digital recipes give this experience a personal touch that many similar tours lack. The price reflects the quality of ingredients, professional instruction, and inclusive drinks, making it a solid value for a memorable night.

Those who appreciate interactive cooking, authentic flavors, and Spanish hospitality will find this class both informative and delightful. It’s a perfect way to dive into Barcelona’s culinary spirit without leaving the city.

Frequently Asked Questions

How long does the cooking class last?
The class runs for 3 hours, starting at 8:00 pm and ending around 11:00 pm.

What is included in the price?
Participants enjoy a 5-course paella tasting experience, welcome Cava and tapas, Sangria-making workshop, all ingredients and tools, a seasonal dessert, and digital recipes emailed afterward.

Are dietary restrictions accommodated?
Yes, gluten-free bread and recipe adjustments are available when notified at booking.

Is the class suitable for beginners?
Yes, the guides explain techniques clearly, making it accessible for beginners and experienced cooks alike.

Can I recreate the dishes at home?
Absolutely, the digital recipe booklet provides step-by-step instructions for all three paellas.

What drinks are served?
Throughout the class, free-flowing Cava, Sangria, and wine are served, with water also available.

Is the kitchen accessible?
Yes, the kitchen is wheelchair accessible.

What makes this class different from other Spanish cooking experiences?
This class emphasizes cooking three paella styles with paired drinks, offering a more comprehensive understanding of Spanish rice dishes in a small, friendly group setting.

Do I need to bring any tools or ingredients?
No, all ingredients and tools are provided as part of the experience.

How do I cancel if I change my plans?
Cancellation is free up to 24 hours in advance—simply notify the provider to receive a full refund.

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