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Join a 2-hour tiramisu cooking class with Chef Max in Bellagio, including shuttle pickup, fresh ingredients, and a delicious homemade dessert overlooking Lake Como.
Discover the charm of Bellagio while learning to make authentic Italian tiramisu in a cozy, scenic setting. This 2-hour cooking class at Hotel Il Perlo offers an intimate experience with a small group limited to 4 participants, ensuring personalized attention. The tour begins with a shuttle pickup from Bellagio ferry, heading to a stunning location with breathtaking views of Lake Como. Under the guidance of Chef Max, you’ll master the art of crafting this classic dessert using fresh, organic ingredients sourced locally. After your hands-on experience, you’ll get to enjoy your homemade tiramisu in a restaurant overlooking Bellagio, making this a memorable blend of culinary education and scenic enjoyment.
While the focus is on making authentic tiramisu, the experience also emphasizes convenience with the included pickup shuttle, making it easy to access the class without any hassle. With flexible booking options that allow for free cancellation up to 24 hours in advance, this tour suits those who appreciate both culinary skills and picturesque environments. It’s perfect for small groups seeking an intimate, authentic taste of Italy’s sweet traditions.

The class takes place at Hotel Il Perlo, a location celebrated for its stunning views of Lake Como. Arriving via the shuttle service from Bellagio ferry, visitors are whisked away to this peaceful hideaway. The hotel’s setting is perfect for appreciating the lake’s natural beauty while indulging in Italy’s culinary delights. The panoramic vistas provide an ideal backdrop for the tiramisu-making experience and the chance to relax after your culinary efforts.
The shuttle is a Volkswagen ID BUZZ with Hotel Il Perlo branding, adding a modern touch to the journey. The pickup service ensures a smooth start to the experience, avoiding the hassle of navigating local transport or parking. The scenic ride itself is part of the charm, setting the tone for a leisurely, scenic day in Bellagio.
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Upon arrival, guests are offered a welcome drink in the cozy restaurant of Hotel Il Perlo. This warm welcome prepares you for the interactive class ahead. The hotel’s ambiance combines a rustic charm with breathtaking views, creating a relaxed atmosphere that makes learning fun and inviting.
The restaurant overlooks Bellagio, offering a perfect spot to enjoy your final tiramisu in a tranquil setting. The combination of culinary activity and scenic beauty helps you unwind and appreciate the local environment, making the entire experience more memorable.

Chef Max leads the culinary instruction, sharing his expertise on making authentic Italian tiramisu. The class covers each step in detail, from preparing the mascarpone mixture to layering the ladyfingers soaked in coffee. Participants use fresh, organic ingredients sourced from local suppliers, ensuring quality in every bite.
The hands-on approach means you’ll actively participate in mixing, layering, and assembling your own tiramisu. Chef Max’s guidance makes the process approachable, with clear instructions suitable even for those new to cooking. The emphasis on using organic ingredients highlights the tour’s commitment to quality and authenticity.
After completing your tiramisu, the class concludes with tasting your creation in the restaurant overlooking Bellagio. This moment lets you appreciate the fruits of your labor amid breathtaking lake views. The setting encourages a relaxed, social atmosphere where you can enjoy your dessert while soaking in the scenery.
Guests appreciate how the scenic environment enhances the tasting experience, making it more than just a cooking class—it’s a true sensory delight. The restaurant’s comfortable ambiance complements the delicious dessert, creating a perfect ending to the session.
More Great Tours NearbyThe pickup is included in the experience, departing from the Bellagio ferry area in a Volkswagen ID BUZZ. The experience is designed for small groups, limited to 4 participants, which ensures an intimate environment and more personalized guidance from Chef Max.
The duration of the class is 2 hours, with start times available based on availability. The flexibility extends to booking options, allowing travelers to reserve now and pay later, with free cancellation available up to 24 hours in advance. This makes it easy to incorporate the class into various schedules.
A key feature of this tiramisu-making experience is the use of fresh, organic ingredients. These are sourced from local suppliers, which not only supports regional producers but also guarantees the highest quality for your dessert.
Using local ingredients adds authenticity to the tiramisu and emphasizes Italy’s culinary emphasis on freshness and seasonality. This approach makes the class especially appealing to those interested in sustainable and regional cuisine.
This small group class attracts those eager to learn authentic Italian recipes in a scenic and relaxed setting. It’s ideal for food lovers, cuisine enthusiasts, or anyone interested in mastering tiramisu with guidance from an experienced chef.
The experience’s flexible booking and cancellation policies are suitable for travelers with uncertain schedules. The scenic views and intimate atmosphere make it perfect for couples, small groups of friends, or solo travelers seeking a personalized culinary adventure in Bellagio.
While this experience focuses solely on tiramisu, other offerings in the region include guided tours of landmarks, shopping excursions, or boat trips. The scenic location at Hotel Il Perlo gives this class a different appeal, blending culinary skills with breathtaking scenery.
Compared to other local activities, this class provides a more immersive, hands-on experience with personalized guidance and the chance to enjoy your own creation in a peaceful, beautiful environment.
This 2-hour tiramisu class at Hotel Il Perlo offers a delicious mix of culinary education and scenic relaxation. The small group size and personal guidance from Chef Max ensure an engaging experience. The scenic setting overlooking Lake Como enhances the pleasure of both learning and tasting.
The inclusion of shuttle pickup simplifies logistics, making it accessible even for those unfamiliar with Bellagio. The focus on fresh, organic ingredients supports quality, authenticity, and regional sourcing. The chance to savor your own homemade tiramisu in such a gorgeous environment provides a memorable culinary moment.
This tour is best suited for foodies, couples, or small groups looking for a personalized, scenic experience centered around Italy’s beloved dessert. It combines practical culinary skills with the beauty of Bellagio, making it a worthwhile addition to any Lake Como visit.
Is transportation included in the tour?
Yes, shuttle pickup from the Bellagio ferry area is included in the experience, transporting participants to Hotel Il Perlo.
How long does the class last?
The cooking class lasts approximately 2 hours, with flexible start times depending on availability.
Can I cancel the booking?
Yes, you can cancel up to 24 hours in advance for a full refund. You also have the option to reserve now and pay later.
What ingredients are used in the class?
The class uses fresh, organic ingredients sourced from local suppliers to prepare authentic Italian tiramisu.
Is this experience suitable for beginners?
Yes, the step-by-step guidance from Chef Max makes it suitable for beginners as well as those with some cooking experience.
What is the view like during the tasting?
You enjoy your homemade tiramisu in a restaurant overlooking Bellagio, offering spectacular views of Lake Como.