Bologna: Pasta & Wine Lesson Private Chef & Sommelier - Making Authentic Italian Pasta from Scratch

Bologna: Pasta & Wine Lesson Private Chef & Sommelier

Experience a 3-hour private pasta and wine class in Bologna, featuring handmade pasta, organic wines from small producers, and a delicious tiramisu.

Bologna: Pasta & Wine Lesson Private Chef & Sommelier offers an engaging 3-hour culinary journey in the heart of Emilia-Romagna. Priced affordably, this experience combines a hands-on pasta masterclass with an organic wine tasting, all hosted in a cozy private home. The tour is perfect for food lovers eager to learn about authentic Italian pasta and wine pairing from a passionate local chef and his wife, who is nearing her sommelier certification. With a high rating of 4.7 out of 5 from 39 reviews, this experience clearly delivers quality, warmth, and genuine Italian hospitality. Visitors should prepare for unlimited wine sampling, making it an immersive, relaxed outing—ideal for those who enjoy culinary classes that feel like a taste of local life.

While the tour includes expert instruction, it’s important to note that the wine tasting is described as “with wine included” rather than a formal tasting session. The highlight remains the opportunity to make three kinds of fresh pasta, paired with traditional sauces such as butter and sage or Bologna’s famous Ragu. The finale features a standout tiramisu made from a grandmother’s recipe, leaving a sweet and memorable end to the experience. This class is especially suited for travelers looking for a friendly, authentic, and interactive way to enjoy Bologna’s culinary traditions.

Key Points

Bologna: Pasta & Wine Lesson Private Chef & Sommelier - Key Points

  • Authentic Cooking in a Private Home: Experience a personalized pasta-making session with a local chef and his wife in a cozy apartment near Bologna’s best residential areas.
  • Hands-On Pasta Crafting: Learn to prepare three types of pasta: tortelloni, tagliatelle, and maccheroni, with step-by-step instructions.
  • Exclusive Organic Wine Tasting: Sample around 10-12 small producer wines, all organic and hard to find commercially, with expert guidance on food pairing.
  • Unlimited Wine Included: Enjoy as much wine as you like, from aperitivo through to dessert, enhancing the meal with perfect pairings.
  • Delicious Tiramisu Finale: End the class with a homemade tiramisu crafted from the host’s family recipe, a highlight praised in many reviews.
  • Flexible Booking & Cancellation: Reserve now, pay later, and cancel up to 24 hours in advance for a full refund, adding peace of mind.
You can check availability for your dates here:

Starting in a Friendly Private Home in Bologna

Bologna: Pasta & Wine Lesson Private Chef & Sommelier - Starting in a Friendly Private Home in Bologna

This 3-hour experience begins at the Ringbell Cooking class, 2nd floor, located at 44.4886360168457, 11.324835777282715. The hosts, a private chef and his wife, welcome you into their cozy apartment, which features air conditioning for comfort. The hosts are known for their warm hospitality, and the chef’s partner, close to completing her sommelier degree, guides the wine selection with care.

Guests are encouraged to contact via Instagram, @Stayhungrystaybologna, before booking to receive a special bottle of wine as a gift, making the experience even more personalized. The location in Bologna’s best residential area means you enjoy an authentic local atmosphere away from tourist crowds.

Making Authentic Italian Pasta from Scratch

Bologna: Pasta & Wine Lesson Private Chef & Sommelier - Making Authentic Italian Pasta from Scratch

During the class, you participate in making three types of fresh pasta: tortelloni, tagliatelle, and maccheroni. The chef shows you traditional techniques, ensuring you grasp the essentials of pasta dough, rolling, and shaping. The process is very hands-on, with each participant actively involved.

The pasta is served with traditional sauces, such as butter and sage or the famous Bolognaise sauce (Ragu). The chef emphasizes the importance of pairing each pasta with the appropriate wine to bring out its flavors, which is a skill taught by the host’s wife.

Discovering Small Producer Organic Wines

Bologna: Pasta & Wine Lesson Private Chef & Sommelier - Discovering Small Producer Organic Wines

The wine tasting spans from starting at aperitivo all the way through dessert, with unlimited wine available. The wines come from small Italian wineries, producing around 10,000-12,000 bottles annually. These wines are organic and carefully curated to highlight authentic regional flavors.

The host’s wife, nearing her sommelier certification, guides you through understanding how to pair these wines with different dishes. The focus is on appreciating the nuances of each wine, making it more than just a casual sip. Many reviews praise the quality and selection of wines—a highlight for wine enthusiasts.

Relishing the Delicious Tiramisu Finale

Bologna: Pasta & Wine Lesson Private Chef & Sommelier - Relishing the Delicious Tiramisu Finale

The class concludes with a homemade tiramisu made from the host’s grandmother’s recipe. This stunning dessert leaves a memorable impression, with many reviews calling it the best tiramisu they’ve ever tasted. The host may also send a PDF with recipes and ingredient lists so you can replicate the dish at home.

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The Atmosphere and Personal Touches

Bologna: Pasta & Wine Lesson Private Chef & Sommelier - The Atmosphere and Personal Touches

This experience stands out for its friendly atmosphere, cozy setting, and good vibes. The hosts, who live in the apartment, create a welcoming environment that feels more like a dinner with friends than a commercial class. A little red cat named Ragu’ adds to the charm, making the setting even more authentic.

The guides are praised for their knowledge, humor, and clear instructions, making the class accessible to all skill levels, from complete beginners to more experienced cooks.

Flexible Booking and Practical Details

Bologna: Pasta & Wine Lesson Private Chef & Sommelier - Flexible Booking and Practical Details

Booking is straightforward with free cancellation up to 24 hours in advance. You can reserve your spot now and pay later, ensuring flexibility in planning. The class typically lasts 3 hours, with various start times available, accommodating different schedules.

The class offers instruction in English, French, Italian, and Spanish, making it accessible for international participants.

Comparing with Similar Experiences in Bologna

Bologna: Pasta & Wine Lesson Private Chef & Sommelier - Comparing with Similar Experiences in Bologna

Similar cooking experiences are available, but this class’s personal home setting and focused wine pairing make it unique. Other options include pasta and tiramisu classes with wine, but this particular experience emphasizes unlimited organic wines and the chance to learn pairing techniques directly from a nearly certified sommelier.

Who Will Enjoy This Tour?

Bologna: Pasta & Wine Lesson Private Chef & Sommelier - Who Will Enjoy This Tour?

This tour suits food and wine lovers who appreciate a personalized, hands-on experience. It’s great for those who want to learn authentic pasta recipes and sample high-quality, small-producer wines. Travelers seeking a relaxed, intimate setting with genuine Italian hospitality will find it particularly rewarding.

However, guests should be comfortable with unlimited wine consumption and understand that the focus is on pairing and enjoyment rather than formal tasting. The class is also ideal for small groups or couples seeking a memorable, social activity in Bologna.

Final Thoughts on the Bologna Pasta & Wine Private Class

Bologna: Pasta & Wine Lesson Private Chef & Sommelier - Final Thoughts on the Bologna Pasta & Wine Private Class

This 3-hour experience offers an excellent balance of culinary skill, wine knowledge, and warm hospitality. The hands-on pasta-making combined with organic wine tasting from small wineries delivers a taste of authentic Bologna in a friendly environment. The delicious tiramisu provides a perfect sweet ending.

While the experience is not a formal wine tasting, the unlimited wine and carefully curated selection make it a worthwhile activity for those wanting to indulge in Italy’s culinary delights. The personalized setting and friendly hosts create a memorable and genuine experience that many reviewers highly recommend.

Ready to Book?

Bologna: Pasta & Wine Lesson Private Chef & Sommelier



4.7

(39)

Frequently Asked Questions

Is this tour suitable for vegans or vegetarians?
The description focuses on pasta and traditional sauces, so it’s best to inquire directly for dietary accommodations.

Do I need prior cooking experience?
No, the class is suitable for all skill levels, from beginners to experienced cooks.

Can I participate if I don’t drink wine?
While wine is unlimited, non-drinkers can still enjoy the pasta-making and dessert, but they might miss part of the wine pairing experience.

How many people are in each class?
Specific group sizes aren’t provided, but the setting emphasizes a cozy, private atmosphere.

What is included in the price?
The price covers the pasta masterclass, unlimited organic wine, and the tiramisu dessert.

Can I get a copy of the recipes?
Yes, a PDF with all recipes and ingredients is sent after the class.

Is the location accessible?
The class is held in a private apartment on the 2nd floor; accessibility details aren’t specified but may require climbing stairs.

How far in advance should I book?
Booking can be made with flexibility, and cancellation is possible up to 24 hours before the class.

This Bologna Pasta & Wine Private Class stands out for its authentic atmosphere, expert guidance, and high-quality wines, making it a delightful choice for those eager to dive into Italian culinary traditions.

You can check availability for your dates here:
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