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Discover Corfu’s olive heritage on this 3-hour private tour, including olive oil tasting, meze, and visits to historic olive presses — perfect for food lovers.
The North Corfu Olive Tour with Olive Oil Tasting and Meze offers a charming glimpse into the island’s olive-growing traditions for just $59 per person. This 3-hour private experience takes you through lush olive groves, showcases an early 20th-century olive press, and ends with a tasting of high-quality olive oil paired with traditional meze. The tour departs from Sgourades, about 45 minutes from Corfu Town, making it an accessible escape into nature and local craftsmanship.
This tour suits those interested in culinary experiences, local history, and authentic Greek flavors. While it doesn’t include hotel transportation, the meeting point is simple to find, and the tour is praised for its knowledgeable guides and delicious tasting sessions. Expect an intimate, relaxed pace that allows ample time to explore the olive environment and enjoy regional delicacies.
This tour begins outside ICE DREAM on the main road in Sgourades, where you meet your guide and hop into a vehicle. After a short 3-minute drive, you’ll arrive in a beautiful olive-growing area that highlights the island’s ecological richness. Walking through verdant olive groves, your guide explains the history of olive cultivation in Corfu, dating back generations.
The scenery is paradisiacal, with perennial green trees and diverse flora and fauna. You also get to see a rare olive tree that has grown over many generations, illustrating the long-standing tradition of olive farming in the region. This part of the experience emphasizes Corfu’s agricultural heritage and the importance of olives in local life.
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A highlight of this tour is exclusive access to the olive press owned by the activity provider, which dates back to the early 20th century. This traditional olive mill offers a tangible connection to the past, showcasing how olives were processed before modern technology.
The visit to the old olive press allows for a hands-on understanding of olive oil extraction. The guide explains the traditional methods and contrasts them with current practices, giving a full picture of how olive oil production has evolved over time. This stop is both educational and visually engaging, with a glimpse into historical craftsmanship.
After exploring the old mill, the tour includes a sample of high-quality olive oil, allowing participants to experience the distinct flavors of locally produced oil. This tasting often reveals noticeable differences from typical supermarket products, as mentioned in reviews where visitors learn how to recognize good olive oil.
The guide shares tips on identifying fresh, flavorful olive oils, helping guests appreciate the craftsmanship behind each bottle. The tasting is complemented by local meze — a selection of Olives, bread, cheese, and other Corfiot specialties — providing a delicious, authentic food experience.

The meze platter offers a variety of regional delicacies, giving a taste of Corfu’s culinary tradition. Expect olives, bread, cheese, and possibly other local items, all paired with the olive oil tasted earlier.
This part of the tour enables a relaxed social atmosphere and offers an authentic way to enjoy regional ingredients. The quality of the products and the generous portion make this meze a memorable highlight, especially for lovers of traditional Greek cuisine.
More Great Tours NearbyThe guides are consistently praised for their knowledge and enthusiasm. They share stories about olive cultivation, the history of the press, and olive soap making, making the experience both informative and engaging. Review comments highlight the passion and kindness of the guides, which enhances the overall enjoyment.
Their ability to explain complex processes in simple terms and answer questions contributes significantly to the positive atmosphere of the tour. Expect a personalized experience with plenty of opportunities for discussion and curiosity.

The tour starts at outside ICE DREAM on the main road, with clear signage for “Elaion Private Tours”. After meeting, you are transported to the olive grove area for about three minutes. The activity lasts around 3 hours, making it ideal for those seeking a short, meaningful escape into nature and tradition.
Note that hotel pickup and drop-off are not included, so travelers should arrange their own transportation to the meeting point. The tour operates in English and offers free cancellation up to 24 hours in advance, providing flexibility for travelers.
This North Corfu Olive Tour shines because of its combination of education, tradition, and tasting. The exclusive access to the early 1900s olive press and the personalized guidance create a rich, intimate experience. Visitors frequently praise the high-quality olive oil and the educational value of learning to recognize good oil.
The small group size and hands-on approach make it a worthwhile option for anyone interested in local craftsmanship, culinary delights, and Corfu’s agricultural heritage.
This experience is ideal for foodies, history lovers, and those wanting to connect with authentic Corfiot culture. It’s suitable for travelers who appreciate guided walks in scenic environments and enjoy tasting regional products.
While physically accessible for most, those with mobility concerns should verify the terrain of the olive groves beforehand, as walking is involved. The tasting and learning focus make it a rewarding choice for curious travelers seeking a deeper understanding of olive oil and local traditions.

This tour offers a perfect balance of nature, history, and gastronomy in a short and manageable format. The passionate guides and exclusive visit to a historic olive press elevate the experience beyond simple sightseeing.
The olive oil tasting accompanied by regional meze provides a delicious insight into Corfu’s culinary roots. While it does not include hotel transfers, the easy-to-find meeting point and flexible cancellation policy make it accessible.
For anyone eager to learn about and sample the flavors of Corfu’s olive tradition, this 3-hour tour offers authenticity, education, and tasty moments that stand out among island activities.
“We had a wonderfull morning on this farm. Jonathan is a verry nice guide who tells you all about the process of making good olive oil with lot of p…”
Is the tour suitable for children?
The tour is generally suitable for most ages, especially those interested in food and nature, but walking in the olive groves may require some physical effort.
Do I need to bring anything?
Most essentials are provided; just wear comfortable shoes and sun protection if needed. No specific gear is required.
Is the tour accessible for people with mobility issues?
The tour involves walking through olive groves and visiting an old olive press, so check with the provider if you have mobility concerns.
Can I purchase the olive oil after the tasting?
While reviews mention a wish to buy the oil online, the tour itself typically does not include sales. Inquire directly with the guide.
How long does the tour last?
The experience lasts approximately 3 hours.
What is included in the price?
Your fee covers the guide, visit to the olive mill and press, olive oil tasting, and Corfiot meze.
What is the meeting point?
The tour starts outside ICE DREAM on the main road in Sgourades, with clear signage.
Are meals or drinks included?
Yes, Corfiot meze is part of the experience, served at the end of the tour.
What is the cancellation policy?
You can cancel up to 24 hours in advance for a full refund, offering flexibility for your plans.
Is this tour available year-round?
Check availability directly, as the tour’s times vary and depend on the season.
Can I extend the tour or customize it?
The experience is fixed at 3 hours, but inquire with Elaion Private Tours for possible custom options.