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Experience Crete’s ancient history, local wines, and olive oils on this 6-hour tour featuring Knossos Palace, winery tastings, and authentic lunch, all with expert guides.
The Crete: Knossos Palace, Winery & Olive Oil Tour with Lunch offers a well-rounded journey through some of the island’s most iconic flavors and history. Priced for simplicity, the tour costs a fixed fee and lasts 6 hours, making it an engaging option for those wanting a taste of Crete’s past and present in one day. It departs from Crete and features a small group experience, limited to 8 participants, ensuring personalized attention and a relaxed atmosphere.
At the heart of the tour is the visit to Knossos Palace, where you’ll explore the legendary site associated with the Minoan civilization and uncover stories about the Minotaur and the Labyrinth. Following this, the tour takes you to a local winery surrounded by breathtaking Cretan countryside, where you taste indigenous grapes like Vilana and Kotsifali. The journey concludes with a visit to a traditional village for a hearty lunch, rich in regional flavors such as dolmades and seasoned with local herbs, complemented by a glass of wine or raki.
This tour is ideal for travelers interested in combining history, culture, and local gastronomy, especially those who appreciate guided insights and authentic flavors. The entire experience emphasizes local craftsmanship—from olive oil to wine—and offers a comprehensive look at Crete’s heritage in a manageable time frame.


The tour begins at the Palace of Knossos, where visitors can walk through the reconstructed ruins and admire the vibrant frescoes and impressive architecture. You’ll get 1.5 hours at this historic site, allowing enough time to visit key areas like the Central Court and Throne Room. Knowing that the guides provide detailed explanations, visitors can appreciate the significance of each structure and fresco.
The site is famous for myths involving the Minotaur and the elaborate Labyrinth, which are woven into the story of Crete’s legendary past. While exploring, you might notice the grand scale of the palace, once a bustling hub of Minoan life. The tour makes sure to balance sightseeing with the opportunity to take photos and absorb the atmosphere without feeling rushed.
While the entry fee is not included, the tour provides enough time and context to make the visit worthwhile. Be prepared for some crowds, especially during peak times, but arriving early helps avoid the busiest periods.
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After visiting Knossos, the tour proceeds to a local winery set amid the serene Cretan landscape. This 2-hour stop features tastings of Vilana and Kotsifali wines, crafted from indigenous grapes. The winery’s setting provides stunning views, making the tasting experience especially enjoyable.
The guides share insights into the island’s wine production methods, emphasizing traditional techniques that make Crete’s wines unique. Along with tastings, visitors can sample local snacks that complement the wines, enhancing the sensory experience. The atmosphere here is relaxed, and the setting allows for a genuine connection to the island’s viticulture.
The winery hosts are welcoming and informative, adding to the authenticity of the experience. The tasting includes premium wines, making it a highlight for wine lovers and curious visitors alike. Visitors should note that purchases are available if they wish to bring some Crete wine home.

A short 15-minute drive leads to a renowned olive oil producer. Here, visitors learn how extra virgin olive oil is made and get to sample some of the highest quality oils for flavor and purity. This olive oil tasting is part of the tour’s focus on local craftsmanship, and guides explain the production process in simple terms, demystifying the craft.
The olive oil sample is often described as premium, prized for its flavor and quality. Visitors can also buy bottles directly from the producers if they wish to take some home. The visit offers a deeper appreciation of Cretan culinary traditions and the importance of olive oil in the island’s diet.
The short stop allows enough time to understand the process without feeling rushed, and the setting offers a chance to enjoy the peaceful countryside.

The tour concludes with a traditional lunch at a local village restaurant. The hour-long meal features regional dishes like dolmades and local seasonings, served with a glass of wine or raki. The local restaurant is praised for its fresh ingredients and authentic flavors, providing a genuine taste of Crete.
The meal is described as generous and well-prepared, with hosts welcoming visitors into a cozy, familial atmosphere. This is an ideal chance to relax after a busy morning of sightseeing and indulge in regional culinary delights.
The lunch is included in the tour price, making it a good value overall. Guests can expect a hearty and flavorful experience that captures the essence of Cretan hospitality.
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The tour is led by English-speaking guides who are praised for their knowledge, friendly demeanor, and punctuality. The small group size ensures a personalized experience, with limited to 8 participants.
Transportation is provided via comfortable vans, with short drives between stops—generally 15 to 30 minutes each. Pickup and drop-off are well-organized, with stress-free logistics that allow participants to focus on enjoying the day.
Reviews frequently mention George and Antonios as guides who are helpful, informative, and engaging. Their local expertise adds a layer of authenticity and warmth to the experience, making each stop more meaningful.
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Participants should bring comfortable shoes, sunglasses, hat, camera, and sunscreen for outdoor enjoyment. Since the tour involves walking at historic sites and scenic rural areas, been prepared for some physical activity.
The tour does not accommodate wheelchairs, so accessibility may be limited. For those with dietary restrictions, the guides can be contacted at least 48 hours in advance to request special meals or accommodations.
Pets are not allowed, and smoking is prohibited throughout the tour. The full 6 hours provide a balanced pace, with enough time at each stop to explore comfortably.

This 6-hour tour provides an engaging blend of history, culture, and culinary delights, ideal for visitors wanting a comprehensive taste of Crete. The visit to Knossos offers a glimpse into ancient civilization, while the wine and olive oil tastings highlight the island’s local craftsmanship.
The authentic lunch in a village setting complements the experience perfectly, adding a warm, traditional touch. With expert guides, small group sizes, and scenic stops, it offers a relaxed yet enriching day on Crete.
While it may not be suitable for those with mobility issues, the tour’s value and diversity make it a recommended choice for anyone eager to combine history, food, and genuine Cretan hospitality in a manageable time frame.

How long is the tour?
The tour lasts 6 hours, including visits, tastings, and lunch.
What is included in the price?
The adventure includes visits to Knossos Palace, wine and olive oil tastings, and a local lunch with drinks.
Is transportation provided?
Yes, comfortable vans are used for all transfers between stops.
Can I customize the meal or ask for dietary options?
Yes, special needs or dietary requests can be arranged if contacted at least 48 hours prior to the tour.
Is the tour suitable for children or disabled travelers?
The tour is not suitable for wheelchair users and is best for travelers comfortable with walking and outdoor activities.
Do I need to buy tickets in advance?
Booking in advance is recommended, but the tour allows reserve & pay later, offering flexibility.
What should I bring?
Participants are advised to bring comfortable shoes, sunscreen, hat, camera, and water.
Is there a maximum group size?
Yes, the tour is limited to 8 participants for a more personal experience.
What happens if Knossos is closed?
Guides can reorganize the schedule, as they’ve done in past instances, ensuring a fulfilling day.
Are tips included?
Tips are not included but appreciated for guides or hosts who provide outstanding service.