Rethymno: Private Winery & Olive Oil Tasting Tour with Lunch

Rethymno: Private Winery & Olive Oil Tasting Tour with Lunch

This 5-hour private tour in Rethymno, Crete, offers an engaging dive into the island’s renowned olive oil and wine culture for $296 per person. Led by English- or French-speaking guides, it includes visits to a local olive oil mill and Dourakis Winery, combined with tastings, a traditional Greek coffee, and a local lunch in a picturesque village. The tour is designed for those interested in authentic Cretan flavors and the island’s agricultural traditions, and it has earned a very high rating of 4.9 out of 5 based on 56 reviews, with many praising the guides’ knowledge and the overall value.

While this experience is ideal for travelers who want a personalized, relaxed pace and a taste of local life, it’s worth noting that it is not suitable for pregnant women or individuals with mobility issues. Pickup is available only in Rethymno city within a 12 km radius, making it convenient for most city-based accommodations.

You can check availability for your dates here:

Key Points

• Includes private transportation from Rethymno city, with hotel pickup and drop-off
• Visits Kanakis Olive Oil Mill for an in-depth olive oil tasting and production explanation
• Tours Dourakis Winery with a guided experience and tasting of up to five different Cretan wines
• Enjoys a local village setting for lunch, with vegetarian options available
• Features a Greek coffee experience in the olive oil mill
• A personalized, private group experience with excellent guide reviews

The Authentic Experience at Kanakis Olive Oil Mill

The adventure begins at the Kanakis olive oil mill, where the process of making virgin olive oil is explained by experts. Visitors learn about each step of production, from harvesting to pressing, gaining insight into what makes Cretan olive oil so prized. Afterward, there’s a tasting of exquisite olive oils, allowing for a sensory appreciation of the different flavors and aromas. This stop provides a true look into traditional olive oil craftsmanship, which is a core part of Crete’s culinary identity.

The olive oil mill visit is especially valued for its informative guides and the chance to taste freshly produced virgin olive oil. Many reviews highlight how this stop feels genuine and personal, offering an experience that’s both educational and delicious.

Touring Dourakis Winery: History, Tradition, and Tasting

Next, the tour moves to Dourakis Winery, one of the region’s notable wine producers. A half-hour guided tour walks visitors through the winery’s history, tradition, and production methods, emphasizing the authenticity of Cretan wine. After the tour, guests enjoy a wine tasting of up to five different varieties, often on a scenic terrace decorated with grape vines.

Tour guides at Dourakis are noted for being friendly and knowledgeable, helping visitors understand the different wine types, their flavors, and what makes Cretan wine unique. Many reviews describe the wine tasting as a highlight, complimenting the quality and variety of wines available in the tasting room.

Village Lunch in Nipos or Vryses

The final part of the tour takes place in either Nipos or Vryses, depending on the weather and schedule, both charming villages offering spectacular views and authentic atmosphere. Here, travelers indulge in a local, traditional lunch, often at a family-run taverna, with fresh ingredients and local recipes.

A lunch with vegetarian options is included, making this a satisfying end to the experience. Several reviews praise the delicious food and the friendly environment of the village eateries, which complement the overall authenticity of the tour.

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Practical Details: Logistics and Group Size

This tour is offered as a private group experience, enhancing the personalized nature of the day. The transport is provided via air-conditioned car or minibus, with pickup and drop-off in Rethymno city. There is an extra charge if pickup is outside the city limits, but most travelers find the arrangement straightforward.

The tour is suitable for those who are not pregnant and do not have mobility impairments, as some stops involve walking and standing. Guests should check availability for starting times, which vary, and should be aware that the tour lasts approximately 5 hours.

Guides and Personal Touch

Multiple reviews highlight the guides’ friendly, knowledgeable, and engaging personalities. Names like Michalis, Hector, Maria, and Nora come up frequently as guides who make the experience personal and informative. Travelers appreciate guides who share stories, explain traditions, and answer questions at each stop.

Many reviewers express that the guides’ expertise and warmth make the experience particularly memorable, with some describing it as the best day of their trip to Crete.

Value for Money and Overall Impression

At $296 per person, this tour offers a comprehensive exploration of Crete’s olive oil and wine heritage, combined with local cuisine and scenic views. Given the inclusions—transport, guided tours, tastings, and lunch—the experience offers excellent value.

The high rating of 4.9/5 and consistently positive reviews about guides, tastings, and scenery affirm the tour’s quality. It suits travelers seeking an intimate, educational, and relaxing day immersed in Crete’s culinary traditions.

The Sum Up: An Authentic Taste of Crete’s Olive Oil and Wine Culture

This private tour in Rethymno stands out for its personalized approach, expert guides, and authentic stops. Visitors gain a deep understanding of olive oil production and enjoy a variety of local wines, all while savoring delicious Greek food in a charming village setting.

While it’s tailored for those who appreciate culinary traditions and quiet scenic views, it’s important to note that it may not be suitable for pregnant travelers or those with mobility issues. Pickup is conveniently available in Rethymno, making it accessible for city-based visitors.

This tour offers a well-rounded, memorable day that combines learning, tasting, and relaxing—perfect for anyone wanting an authentic Crete experience with plenty of personal attention.

Frequently Asked Questions

Is pickup included in this tour?
Yes, pickup and drop-off are included within Rethymno city and up to 12 km outside the city.

How long does the tour last?
The tour lasts approximately 5 hours.

Are vegetarian options available for lunch?
Yes, a vegetarian lunch option is included.

What stops are included on this tour?
Stops include the Kanakis olive oil mill, Dourakis Winery, and a village (Nipos or Vryses) for lunch.

Is this tour suitable for pregnant women?
No, it is not recommended for pregnant women.

Are guides available in languages other than English?
Yes, guides speak English and French.

Can I cancel this tour?
Yes, cancellations are free up to 24 hours in advance.

How many people are in each group?
The experience is private, accommodating small groups for personalized service.

Is transportation provided?
Yes, air-conditioned transport is included.

What makes this tour special?
Its personalized approach, expert guides, and the combination of olive oil and wine tastings with local village lunch make it stand out.

You can check availability for your dates here: More Great Tours Nearby