Five-Course Italian Cooking Masterclass with Unlimited Wine

Discover Tuscany’s Flavors with a Five-Course Italian Cooking Masterclass

This five-course Italian cooking masterclass in Florence offers an immersive journey into Tuscan cuisine, blending fresh market shopping, hands-on cooking, and plenty of wine. The tour is operated by Ciaoflorence Tours & Travel and lasts between 4 and 5 hours, making it a perfect half-day experience for foodies eager to learn authentic recipes. With a rating of 5 out of 5 based on 12 reviews, this class stands out for its engaging guides, delicious dishes, and warm atmosphere.

The experience begins at Sant’Ambrogio Market, a lively spot beloved by locals, where participants select top-quality ingredients with the help of a chef. From there, the group moves to a welcoming kitchen to prepare a full Italian menu from scratch, culminating in a shared meal accompanied by unlimited Tuscan wine. This inclusive, small-group activity is ideal for those curious about Tuscan culinary traditions and eager to enjoy a flavorful meal in a convivial setting.

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Key Points

• Hands-on cooking of 4 traditional Italian dishes such as Agnolotti, Cannelloni, Eggplant Parmigiana, and Panna Cotta.
• Visit to Sant’Ambrogio Market (morning departures only), to pick fresh, seasonal ingredients with a chef’s guidance.
• Expert-led instruction that shares insider tips, cooking techniques, and Italian culinary stories.
• Enjoy a full meal paired with unlimited Tuscan wine in a friendly, small-group environment.
• Take home a digital recipe booklet and a graduation diploma as keepsakes of your culinary achievement.
• Limited group size of up to 8 participants ensures personalized attention and an interactive experience.

Starting Point and Scheduling Flexibility

The tour departs from the Ciaofoodies Hub at La Cucineria, Via della Mattonaia 19r, Firenze. The address is easy to find, and the coordinates are 43.77165603637695, 11.267918586730957. Participants should bring comfortable shoes as they will walk through the market and knead dough or prepare dishes in the kitchen.

Booking is flexible: you can reserve now and pay later, with full cancellation allowed up to 24 hours in advance. The tour duration varies slightly depending on the session chosen, with morning options including the market visit and lasting around 4 to 5 hours. In the afternoon, the visit to the market is not included, and the experience lasts approximately 4 hours.

Visiting Sant’Ambrogio Market: Florence’s Beloved Food Hub

The Sant’Ambrogio Market is a highlight of this experience, offering an authentic taste of local Florence. Participants stroll through vibrant stalls filled with seasonal produce, artisanal cheeses, cured meats, and local specialties. The guided ingredient selection provides insight into choosing high-quality Italian products, a skill that enhances future home cooking.

Note that the market visit is only included in the morning departures and excludes Sundays and bank holidays. These visits add an extra layer of local authenticity and allow for engaging conversations about Italian culinary traditions.

Preparing a Classic Italian Menu from Scratch

Once the ingredients are gathered, the group moves into a warm, welcoming kitchen environment. Guided by an experienced chef, participants learn to make four traditional dishes:

• Agnolotti stuffed with creamy potatoes and crispy pancetta,
• Cannelloni filled with ricotta and spinach, topped with rich tomato and béchamel sauces,
• Eggplant Parmigiana, a comforting layered dish with deep flavors,
• Panna Cotta, a smooth Italian dessert served with a choice of jam, chocolate, or pistachio sauce.

Throughout the cooking process, the chef shares fascinating stories and insider tips, making the class both informative and engaging. Participants get to knead, mix, and assemble each dish from scratch, gaining practical skills that can be replicated at home.

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Enjoying the Meal with Unlimited Tuscan Wine

After the cooking, everyone gathers around the table to savor the meal they have prepared. The dishes are served with unlimited Tuscan wine, highlighting the region’s renowned wine culture. Review feedback highlights the quality of the wine and the deliciousness of the food, creating a convivial, authentic Italian dining atmosphere.

The meal allows for relaxed conversation and a chance to appreciate the fruits of the group’s labor, reinforced by the warmth of an intimate, small-group setting.

Guided by Knowledgeable Local Chefs

The guides, including Giulia, Nicco, Ghi, and Chef Alan, receive praise for their knowledge, friendliness, and ability to make participants feel at home. Their expertise shines through as they share culinary anecdotes, cooking techniques, and tips that elevate the experience from simple cooking to an engaging cultural exchange.

Guests appreciate the personalized attention due to the small group size of up to 8 participants, which ensures everyone has ample opportunity to ask questions and learn.

Taking Home Recipes and Memories

Participants receive a digital recipe booklet that captures the dishes prepared during the class, allowing for easy replication at home. The graduation diploma is a thoughtful memento, marking the achievement of mastering authentic Italian recipes.

The class’s convivial atmosphere, combined with the quality of ingredients, expert guidance, and plentiful wine, makes it a memorable highlight of any trip to Florence.

Who Will Most Enjoy This Experience?

This cooking class is well-suited for food lovers, cultural enthusiasts, and those wanting to learn authentic Tuscan recipes. It’s perfect for travelers who enjoy a hands-on activity and appreciate local markets and regional flavors. Since the experience is not recommended for children under six or for people with gluten intolerance, it’s best suited for adults and older children with no dietary restrictions.

The small-group format guarantees an engaging, personalized experience, making it especially appealing to those seeking a relaxed, genuine taste of Florence’s culinary tradition.

Final Thoughts on the Five-Course Italian Cooking Masterclass

This class offers a comprehensive, authentic insight into Tuscan cuisine, combining market shopping, skillful cooking, and regional wine. The expert guides and friendly atmosphere contribute to a memorable experience that leaves participants with new recipes and lasting memories.

While the market visit is only included in morning sessions, the core cooking experience remains consistent, making it accessible regardless of the time of day. The limited group size and high praise from previous participants suggest this is a top choice for anyone eager to deepen their appreciation of Italian food and culture.

Frequently Asked Questions

Is this tour suitable for children?
No, it is not recommended for children under six years old.

What dishes will I learn to make?
You will prepare four dishes: Agnolotti with potatoes and pancetta, Cannelloni with ricotta and spinach, Eggplant Parmigiana, and Panna Cotta.

Does the experience include wine?
Yes, there is unlimited Tuscan wine served during the meal.

Can I cancel or change my reservation?
Yes, you can cancel up to 24 hours in advance for a full refund, and you can reserve now to pay later.

Where does the tour start?
The tour begins at Ciaofoodies Hub at La Cucineria in Florence.

What should I bring?
Participants should wear comfortable shoes suitable for walking and kitchen work.

Are dietary restrictions accommodated?
Please inform the organizers in advance of any allergies or food intolerances; they will do their best to accommodate.

How long does the tour last?
The experience lasts between 4 and 5 hours, depending on the session.

Is the market visit included in all sessions?
No, the market visit is only included in the morning departures; afternoon and holiday sessions do not include the market.

Is the group size limited?
Yes, the experience is limited to 8 participants to ensure personalized guidance.

What is the main highlight of this tour?
The combination of market shopping, hands-on cooking, and unlimited wine in a small-group setting makes this a standout culinary experience in Florence.

You can check availability for your dates here: More Great Tours Nearby