Florence: Flambé Cheese Wheel Truffle Pasta Class & Tiramisù

Discover the Flambé Cheese Wheel and Truffle Pasta in Florence

The Florence: Flambé Cheese Wheel Truffle Pasta Class & Tiramisù offers a delicious hands-on experience in the heart of Tuscany. Priced at a reasonable fee, it lasts 3 hours and is hosted by Florence with Elvis. If you’re eager to learn true Italian pasta-making skills, this class provides an authentic, interactive experience led by knowledgeable guides inside a beautifully restored medieval restaurant.

The highlight is the spectacular flambé presentation with Parmesan cheese and fresh truffle, a visual and flavorful treat. Alongside, you’ll master pasta recipes like ravioli and fettuccine, all made by hand using top-quality ingredients. The class finishes with a classic Tiramisù prepared with a traditional Moka technique. With unlimited wine and drinks, this experience combines culinary skills with relaxed enjoyment, though it’s best suited for those comfortable with a lively, wine-filled atmosphere.

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Key Points

• Authentic Italian pasta-making with a focus on traditional techniques
• Spectacular Parmesan cheese wheel flambé with fresh truffle
• 3-hour experience inside a medieval restaurant in Florence
• Unlimited wine and drinks included for a relaxed atmosphere
• Guided by expert hosts who teach step-by-step in English
• Suitable for wheelchair users and accessible

Location and Meeting Point in Florence

This class departs from Via de Bardi 23 R, inside the DeBardi restaurant. The meeting point is easy to find, with precise coordinates (43.76639938354492, 11.255230903625488), making it simple for visitors staying in Florence to join. The setting is an elegant, centuries-old restaurant, creating a refined backdrop for this immersive cooking experience.

Experience inside the Medieval Restaurant Setting

The venue offers a medieval ambiance that transports guests back in time, creating a cozy, refined environment to learn and enjoy. The restaurant’s architecture and decor add to the authentic Italian feel, making every moment of the class special. The environment is elegant yet informal enough to relax and fully engage with the cooking process.

Making Pasta Like Grandmothers in Italy

Participants learn to craft fresh pasta by hand, similar to how Italian grandmothers have done for generations. The guide emphasizes using top-quality flour for the dough, ensuring authentic flavors and textures. The pasta is cooked inside a 24-month aged Parmesan cheese wheel with fresh truffle, adding a unique twist to classic recipes.

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Spectacular Flambé Parmesan with Truffle

One of the most striking features of this class is the flambé presentation with Parmesan cheese. The cheese wheel is set alight in front of the group, creating a memorable visual while imparting a rich, cheesy flavor to the pasta cooked inside it. The infusion of fresh truffle elevates the dish, offering a true taste of Tuscany’s prized ingredients.

Learning to Make Tiramisu with a Traditional Moka Technique

The class also teaches the art of making Tiramisù, a beloved Italian dessert. The guide demonstrates how to prepare it using a traditional Moka coffee method, ensuring you can replicate the recipe at home. The dessert preparation complements the pasta class perfectly, offering a sweet finish to the meal.

Enjoying Unlimited Drinks and Local Wine

Throughout the 3-hour experience, guests can enjoy unlimited drinks and wine, adding to the convivial atmosphere. The selection includes high-quality Italian wines, which enhance the tasting experience and make the class feel more relaxed and enjoyable.

Guides and Hosts: Knowledgeable and Friendly

The guides and hosts are praised for their expertise and warm personalities. Guides like Valentino and John Marco are highlighted for their professionalism and engaging teaching styles. They explain each step clearly, making the experience accessible whether you’re a novice or an experienced cook.

Accessibility and Practical Details

This tour is wheelchair accessible, making it inclusive for a variety of guests. The class is flexible with free cancellation up to 24 hours in advance, allowing for planning convenience. You can reserve now and pay later, which offers additional flexibility for your travel arrangements.

Is This Tour Worth It?

With a high rating of 4.8 out of 5 from 42 reviews, this class is well-loved for its authentic recipes, spectacular presentation, and friendly guides. Guests mention delicious food, great value, and excellent wine, all set in a beautiful location. The only potential consideration is the amount of truffle used for 15 people, which some might find less generous, but overall, the experience remains highly praised for its quality and enjoyment.

Comparing Similar Experiences in Florence

This class is part of a wider choice of Italian culinary experiences, including pizza or pasta classes with gelato or visits to Tuscan farms. Each offers a slightly different focus but generally features homemade pasta, local wines, and authentic recipes. Many of these experiences are hosted by reputable providers and include unlimited wine, adding to their appeal.

Final Thoughts on the Flambé Cheese Wheel Pasta Class

The Florence: Flambé Cheese Wheel Truffle Pasta & Tiramisù offers a rich, hands-on culinary experience in an elegant setting. It’s perfect for food lovers eager to learn authentic Italian pasta and dessert recipes while enjoying unlimited drinks. The spectacular cheese wheel flambé and tasty truffle-infused pasta make this a memorable activity, especially for those who appreciate a lively, engaging atmosphere.

This tour is ideal for adults searching for a fun, interactive cooking lesson with a touch of glamour. It balances culinary education with relaxed enjoyment, making it suitable for most visitors comfortable with wine and lively settings. Whether celebrating a special occasion or simply wanting to improve your Italian cooking skills, this class delivers a genuine taste of Tuscany’s culinary magic.

Frequently Asked Questions

How long does the class last?
The experience lasts 3 hours, providing ample time to learn, cook, and enjoy your creations.

Where exactly does the class meet?
It begins inside the DeBardi restaurant at Via de Bardi 23 R in Florence, easily accessible for visitors.

Is there any flexibility with cancellations?
Yes, full refunds are available if you cancel up to 24 hours in advance.

Is the experience suitable for wheelchair users?
Yes, the class is wheelchair accessible, accommodating guests with mobility needs.

What’s included in the price?
Guests enjoy unlimited drinks and wine throughout the class, along with hands-on instruction and all ingredients.

Can I reserve my spot without paying immediately?
Yes, you can reserve now and pay later, offering flexibility for your travel plans.

Will I learn traditional Italian recipes?
Absolutely. The class focuses on making pasta and tiramisù as they are prepared in Italy, emphasizing authentic techniques.

Is this experience suitable for beginners?
Yes, guides explain every step clearly, making this a great opportunity for beginners and experienced cooks alike.

What is the setting like?
The class takes place inside an elegant medieval restaurant, creating a refined yet cozy environment.

Are the guides knowledgeable and friendly?
Yes, reviews praise the guides for their professionalism, warmth, and engaging teaching style.

You can check availability for your dates here: More Great Tours Nearby