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Discover authentic Portuguese cuisine in Lisbon with a 3-hour cooking experience, featuring a 4-course meal, local wines, and hands-on lessons by a local chef.
This Lisbon: Portuguese Kitchen Experience offers a fantastic chance to enjoy traditional Portuguese dishes while learning the secrets behind their preparation. Priced at $114 per person, the tour lasts approximately 3 hours and takes place inside a private kitchen studio in Lisbon District. The experience is perfect for those interested in authentic cuisine, local wines, and cooking techniques that can be easily recreated at home.
What makes this tour particularly appealing is its focus on four classic courses, including cod fish with spinach and cornbread, pork with clams, and a port wine flan. The tour is led by a local chef who guides small groups through the cooking process, offering insights into Portuguese culinary traditions. A key strength is the paired local wines, which enhance the flavors of each dish.
However, it’s important to note that vegetarians and those with food allergies are not suitable for this experience, unless specific arrangements are made in advance. The tour starts at the green gate of the kitchen studio, located inside a private yard, and concludes back at the meeting point. The three-hour duration allows for a relaxed pace, with plenty of time to ask questions and enjoy each course.


The kitchen studio where this experience takes place is inside a private yard, with the meeting point at a green gate. This setting creates an intimate atmosphere, ideal for small groups that want a personal touch. The studio is designed to facilitate hands-on cooking, with the host guiding each step of the process.
Guests will appreciate the welcoming environment, which encourages interaction and questions. The local chef is fluent in both English and Portuguese, making explanations clear and accessible for international visitors. The small group size ensures everyone gets plenty of attention and can participate actively.
The location’s privacy enhances focus on the cooking and tasting, making it a relaxed yet engaging experience. The activity ends back at the same meeting point, ensuring easy access to transportation or other plans in Lisbon.
Planning more time in Lisbon? We've covered other experiences worth considering.

Participants begin with humble ingredients transformed into classic dishes through techniques learned during the class. The first course often features canned fish or salted cod, staples in Portuguese cuisine, prepared with care and traditional methods.
Next, the main courses showcase pork with clams, highlighting the seafood-meat pairing that Portugal is famous for. The dishes are designed to be easy to replicate at home, with the chef sharing tips and recipes that can be adapted to your own kitchen.
The dessert is a port wine flan, a sweet treat that pairs perfectly with the local wines served throughout the meal. Each course is accompanied by a Portuguese wine, allowing guests to taste the diverse varieties that Portugal offers.
Guests will also enjoy coffee or tea at the end of the meal, rounding out the experience with a warm beverage and the chance to discuss the dishes and techniques learned.

This experience emphasizes hands-on cooking, with the local chef leading each step. Guests gain insight into traditional Portuguese methods, such as how to prepare salted cod or properly cook pork and clams together.
The guide explains easy techniques suitable for recreating these dishes at home, making the experience practical and lasting. The focus on simple ingredients with centuries of culture behind them means you can take home authentic recipes that truly represent Portuguese cuisine.
The small group setting fosters interaction, allowing questions about cooking tips or Portuguese food culture. This approach ensures that even novice cooks feel comfortable and confident trying out the recipes later.
A key highlight of this tour is the pairing of local wines with each course. The Portuguese wines enhance the flavors of the dishes and provide a deeper appreciation of Portugal’s wine heritage.
Guests enjoy alcoholic beverages included in the price, along with bottled water, soda, and coffee or tea, making it a well-rounded tasting experience. The wine pairings are explained by the host, adding context to the drink choices and helping guests understand Portuguese wine styles.
This aspect of the tour elevates the meal beyond simple cooking, turning it into a cultural tasting experience that celebrates Portugal’s rich enology.
More Great Tours NearbyThe meeting point for this experience is at the green gate of the kitchen studio, situated inside a private yard. The activity concludes at the same location, simplifying logistics.
The duration of 3 hours provides enough time for a relaxed pace, with opportunities to ask questions and enjoy each dish without feeling rushed. The experience is wheelchair accessible, and comfortable clothes are recommended for ease of movement in the kitchen.
Guests are encouraged to reserve in advance because cancellations are accepted up to 24 hours before the start, offering flexibility in planning. Since the tour is not suitable for vegetarians or those with food allergies, it’s best suited for meat-eaters and seafood lovers eager to explore Portuguese flavors.

Unlike more general food tours, this experience focuses on hands-on cooking in a private, intimate setting. It is ideal for those who want to learn recipes and techniques rather than just taste food.
Other similar experiences include pastel de nata baking classes or food tours with drinks, but this tour’s emphasis on full-course cooking and wine pairing makes it stand out. The small group size and local chef guidance offer a personalized touch that many other classes lack.
For travelers looking for a practical, engaging, and local-focused culinary experience in Lisbon, this tour provides both authentic dishes and valuable cooking skills.

The tour is operated by Lisboa Food Studio, known for delivering quality culinary experiences in Lisbon. Their focus on local cuisine and small-group classes creates an environment where learning and tasting go hand in hand.
Booking options include the flexibility of reserving now and paying later, making it easier to plan your trip without immediate payment. The tour’s friendly, bilingual hosts ensure a smooth, enjoyable experience for international visitors.

This tour offers a unique opportunity to enjoy authentic Portuguese dishes while gaining hands-on cooking skills from a local chef. Its small-group setting and local wine pairings create a relaxed yet immersive environment.
The three-hour duration strikes a perfect balance, giving ample time to cook, taste, and learn. The inclusive menu and beverages add value, making it a worthwhile activity at $114 per person.
Whether you’re passionate about food or simply eager to experience Lisbon’s culinary traditions, this experience delivers practical skills, cultural insights, and delicious food in a memorable setting.

Is this tour suitable for vegetarians?
No, this experience is not suitable for vegetarians. However, you can inform the host in advance if you have specific food restrictions.
Are drinks included?
Yes, the price includes alcoholic beverages, bottled water, soda, and coffee or tea.
Where does the tour start?
The tour begins at the green gate of the kitchen studio, which is located inside a private yard.
How long does the experience last?
The activity lasts approximately 3 hours, allowing enough time for cooking, tasting, and learning.
Is the venue accessible?
Yes, the experience is wheelchair accessible.
Can I cancel if my plans change?
Yes, you can cancel up to 24 hours in advance for a full refund.
This Portuguese Kitchen Experience in Lisbon combines learning, tasting, and culture in a friendly, private setting. It’s a wonderful way to deepen your appreciation for Portuguese cuisine and take home practical recipes that keep the flavors of Portugal alive long after the class ends.
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