Physical Address
304 North Cardinal St.
Dorchester Center, MA 02124
Physical Address
304 North Cardinal St.
Dorchester Center, MA 02124

Join a 3-hour Mexican cooking class in London to learn authentic Baja dishes with a native guide, including tacos, ceviche, and homemade tortillas.

For those eager to bring the vibrant tastes of Baja California into their own kitchens, the Mexican Cooking Class in London offers a hands-on experience led by a native of Ensenada, Karla. This 3-hour class provides a perfect introduction to traditional Mexican cuisine, focusing on building skills like crafting corn tortillas from scratch, preparing fresh ceviche, and mastering Baja fish tacos.
Located in Greater London, this class is tailored for beginners and foodies alike, with vegetarian options available. Participants enjoy a Mexican welcome drink, snacking on guacamole and totopos, and taking home printed recipes to recreate these dishes at home. The experience is designed for small groups, limited to 6 participants, ensuring personalized attention and a lively atmosphere.
While the class requires at least 4 guests to run and may be canceled if not met, this guarantees a more intimate and engaging environment. It’s an ideal activity for individuals, couples, or small groups looking for a fun, culinary adventure with a focus on authentic flavors.
You can check availability for your dates here:
While in London, here are other experiences we've covered

The core of this class revolves around crafting Baja fish tacos, a signature dish of the region. Karla guides participants through every step, from preparing the battered fish to assembling the tacos with fresh toppings. The class emphasizes techniques that ensure authentic flavor and texture, helping you perfect your tortilla-making skills along the way.
As part of the experience, you’ll learn to make cooked corn tortillas and tostadas from scratch, adding to your culinary repertoire. The instructor shares tips and tricks for creating fiery salsas and preparing ceviche similar to what you’d find in Ensenada. Watching and participating in these demonstrations offers a detailed understanding of traditional Mexican cooking methods.

Karla’s expertise shines through as she shared her culinary heritage, making the class both informative and genuine. Her native knowledge of Baja California shines in her explanations of ingredients and techniques, making the dishes accessible even for absolute beginners. The class offers a personalized experience, allowing participants to ask questions and customize flavors.
The session begins with a Mexican welcome drink, setting the tone for a festive and flavorful experience. Following that, guests snack on guacamole and totopos, fueling the enthusiasm for the cooking ahead. The step-by-step demonstrations are paced to ensure everyone can follow along comfortably before enjoying a Mexican feast at the end.
All necessary equipment and ingredients are provided, so you don’t need to bring anything besides comfortable clothes that can get a little messy. Participants are supplied with an apron, and the class features small group sizes to enhance interaction.
After the session, you receive an email with recipes for all dishes prepared, enabling you to recreate these authentic Mexican flavors at your own pace. Plus, you get to take home any leftover ingredients or dishes you prepare, making the experience even more rewarding.
More Great Tours NearbyThe class lasts 3 hours and requires advance booking. You can reserve now and pay later, providing flexibility for your travel plans. It’s advised to arrive in comfortable clothes and tie up long hair for safety and convenience.
Since the class is limited to 6 participants, it offers a more intimate setting, but this also means you’ll want to book early. The class is not suitable for children under 14, wheelchair users, or babies under 1 year, and alcoholic drinks are not included in the price.
Participants can cancel up to 24 hours in advance for a full refund, making this a risk-free booking. The experience is perfect for date nights, team-building activities, or as a unique gift for loved ones — especially those passionate about cooking or Mexican cuisine.
Enjoy hands-on learning? Here are other cooking experiences we've covered in London
Karla’s background as a native of Ensenada brings authenticity to the class. Her friendly, knowledgeable approach makes learning accessible and enjoyable. Throughout the session, she shares insider tips and cultural insights, enriching the cooking experience.
Her passion for Baja California food helps participants understand the regional flavors and traditional techniques, making the dishes more meaningful. The small group format ensures personalized attention, allowing guests to ask questions and get tailored guidance.
While specific details of the venue are not provided, the class’s small group setting contributes to a relaxed, friendly environment. The focus remains on interactive cooking, with all equipment and ingredients ready for use. The overall atmosphere is designed to be informal and engaging, perfect for those eager to learn authentic Mexican cooking.
This Mexican cooking class appeals to foodies, culinary beginners, and adventurous cooks seeking to master authentic Baja dishes. It’s a fantastic activity for couples, small groups of friends, or individuals looking for a fun, educational experience.
The inclusion of vegetarian options makes it accessible to diverse dietary preferences. Given its focus on hands-on learning and personalized guidance, it’s especially suited for those who appreciate interactive culinary experiences.
The Mexican Cooking Class in London offers an engaging way to explore regional Mexican cuisine with a native guide who shares authentic techniques and flavors. The focus on baja fish tacos, ceviche, and homemade tortillas makes it ideal for food lovers eager to expand their cooking skills and taste the true essence of Baja.
With all equipment, ingredients, and recipes included, and a small, friendly group size, this class delivers both value and personalized attention. While it requires advance booking and at least 4 guests for the class to proceed, the experience remains a delight for those passionate about cooking and authentic flavors.
Perfect as a fun activity, team-building event, or gift, this class encourages participants to bring home a piece of Baja through delicious recipes and new skills.
Is this class suitable for vegetarians?
Yes, vegetarian options are available, and the instructor provides these choices during the class.
What is included in the price?
Participants receive a Mexican welcome drink, guacamole and totopos, all equipment and ingredients, printed recipes, and leftover dishes to take home.
Can I book the class now and pay later?
Yes, you can reserve your spot and pay later, offering flexibility in your planning.
How long is the class?
The class lasts 3 hours, with a start time that varies depending on availability.
What should I wear?
Wear comfortable clothes, preferably closed-toe shoes, and tie up long hair for safety.
Are there any age restrictions?
Yes, the class is not suitable for children under 14 or babies under 1 year.
What happens if the minimum number of guests isn’t reached?
The class will be canceled, and you will be informed 24 hours in advance for a full refund or rescheduling.
Is alcoholic beverages included?
No, alcoholic drinks are not included in the experience.
Can I take home leftovers?
Yes, you are encouraged to bring reusable containers to take home any remaining food.
Where does the class take place?
The specific venue details are not provided, but the experience focuses on small group interaction in London.
Is this experience accessible for all?
No, it is not suitable for wheelchair users or those with mobility limitations.