Olive grove walking, Puglian food and olive oil pairing tour

Discover the true taste of olive oil in Puglia with this immersive walking tour. Led by an experienced olive oil sommelier, the experience combines nature, education, and delicious flavors.

Starting from Azienda Agricola Torre Grande in Andria, this 2-hour private tour offers an authentic look into olive farming, harvesting, and oil production. It features a walk through 100-year-old olive groves, tasting prize-winning extra virgin olive oil, and enjoying mini food pairings. The tour is ideal for those who want a genuine, behind-the-scenes experience of Puglia’s most famous product.

Most visitors appreciate the personal attention of the skilled guide, Yurie, who speaks English, Italian, and Japanese, making the tour accessible for diverse guests. The tour’s limited duration of 2 hours makes it a perfect addition to a day in Apulia, especially for travelers with limited time. Since the tour takes place on a working farm, comfortable closed-toe shoes are recommended, and the farm’s location 7 km from Andria requires transportation planning.

Key Points

• Authentic olive grove experience with a scenic walk through 100-year-old trees
• Guided by Yurie, a knowledgeable olive oil sommelier fluent in three languages
• Taste the best olive oil in the world with a mini tasting lesson
• Learn about olive farming, harvesting, and oil production firsthand
• Enjoy mini food pairing with olive oil in a relaxed setting
• Tour lasts 2 hours and requires comfortable walking shoes

You can check availability for your dates here:

Visiting Azienda Agricola Torre Grande in Andria

This tour departs from Azienda Agricola Torre Grande in Andria, with the exact location pinpointed by coordinates 41.161590576171875, 16.274784088134766. The farm is a working organic olive oil producer, and the visit includes a walk to the olive grove about 500 meters away from the main masseria.

Guests should note that access to the farm necessitates transportation, as it’s 7 km from Andria. The farm offers the option of pickup or drop-off from Andria town with prior arrangement, at an additional cost. This makes the experience flexible for travelers staying in the area but not nearby.

The meeting point is straightforward to find via Google Maps, and the group size is private, ensuring personalized attention and a relaxed atmosphere. The tour staff speaks three languages, which enhances the experience for international visitors.

Walking Through 100-Year-Old Olive Groves

The core of this experience is a walk through olive groves dating back a century. During this stroll, visitors learn about olive cultivation, including different varieties and harvesting methods. The landscape offers a glimpse of seasonal changes, such as olive flowers, harvests, or pruning, depending on the time of year.

Guests should prepare for potentially muddy soil after rain, so comfortable, closed-toe shoes are recommended. The walk offers an up-close view of olive trees and the opportunity to understand traditional farming practices. The guide provides explanations about olive culture that appeal to both novices and those already familiar with olive oil production.

This segment of the tour emphasizes learning about the roots of olive oil, making it more than just a tasting session. It’s an authentic look at how olives are cultivated and cared for, adding depth to the tasting experience.

How Olive Oil is Produced at the Farm

After returning from the grove, the tour continues with an explanation of the oil-making process. The guide shares insights about olive harvesting, pressing, and extraction, giving a behind-the-scenes look at how extra virgin olive oil is produced on-site.

You’ll gain an appreciation for quality control and what distinguishes prize-winning olive oils from others. The education deepens when learning about different olive varieties and how they impact flavor profiles. This part of the tour underscores the art and science behind creating high-quality olive oil.

The process is detailed but accessible, making it suitable for all levels of familiarity with olive oil production. The presentation allows visitors to better appreciate the craftsmanship involved in creating world-renowned olive oils.

Tasting the Prize-Winning Extra Virgin Olive Oil

The highlight of the experience is a mini tasting session featuring award-winning extra virgin olive oil. Guests sample the oil with bread, savoring the flavors and aromas that distinguish top-tier olive oils.

The guide offers a mini tasting lesson, helping visitors identify different flavor notes and qualities. This tasting emphasizes the superior quality of the olive oil produced at the farm, which has received prizes for its excellence.

The tasting is relaxed and informal, fostering a sense of appreciation for the craftsmanship behind each drop. It’s an ideal moment to ask questions and learn how to recognize good olive oil when shopping or cooking.

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Mini Food Pairing and Aperitivo

Following the tasting, guests enjoy a mini food pairing experience with the olive oil. This may include local bread or other small bites, chosen to complement the flavors of the olive oil. The pairing enhances understanding of how olive oil can elevate different foods.

The tour concludes with a casual aperitivo, where participants can relax, chat, and soak in the farm’s atmosphere. This segment adds a social element and allows for further tasting or questions about olive oil and local cuisine.

The informal setting makes the experience suitable for anyone interested in gastronomy or simply appreciating high-quality olive oil.

Practical Details and Tips for Visitors

The entire tour lasts about 2 hours, making it an easy addition to a day in Puglia. To maximize comfort, wear closed-toe shoes suitable for walking over potentially muddy terrain.

Since the farm is located away from the town center, visitors should plan their transportation in advance. If riders prefer, arrangements for pickup and drop-off in Andria can be made ahead of time for an extra fee.

Guests should also be aware that the farm is not suitable for those with mobility impairments or wheelchairs, and the activity is best suited for those in good physical condition.

Because the tour is conducted on a private basis, it offers a more personalized experience, without large crowds. The flexible booking options include free cancellation up to 24 hours before and reserve now, pay later options, providing peace of mind.

Why This Tour Stands Out in Puglia

What makes this tour truly special is the blend of educational content, scenic walking, and sensory tasting all led by a passionate olive oil sommelier. Yurie’s multilingual guidance creates an engaging atmosphere where visitors can learn about olive farming, oil production, and food pairing in a relaxed setting.

The focus on prize-winning olive oils underscores the tour’s quality, giving guests the chance to taste some of the best olive oil in the world. The small group and private format foster a warm, intimate environment, perfect for personal questions and deeper insights.

While the tour is relatively short, its depth of information and tasting quality make it a meaningful experience for anyone interested in Tuscan-style gastronomy or authentic Italian agriculture.

Final Thoughts on the Olive Grove Walking and Food Pairing Tour

This 2-hour experience in Apulia offers a well-rounded look into olive oil production, combined with hands-on tasting and food pairing. The personalized guidance from Yurie enhances the experience, making it feel more like visiting a knowledgeable friend than a formal tour.

It suits food lovers, curious travelers, and anyone eager to understand the craftsmanship behind Italy’s most famous product. The limited physical access for those with mobility issues is a consideration, but for most, the scenic walk, tasting, and educational components deliver significant value.

This tour provides an authentic, approachable, and tasty introduction to Puglia’s beloved olive oil culture, making it a memorable highlight of any trip to the region.

Frequently Asked Questions

How long is the tour?
The tour lasts about 2 hours.

Where does the tour start?
It begins at Azienda Agricola Torre Grande in Andria, with exact coordinates 41.161590576171875, 16.274784088134766.

Do I need to bring anything?
Yes, closed-toe shoes are recommended due to walking over farm terrain.

Can I get transportation to the farm?
The farm is 7 km from Andria. Transportation arrangements, including pickup or drop-off from Andria, can be made in advance at extra cost.

Is the tour suitable for people with mobility issues?
No, the farm is not accessible for wheelchair users or those with mobility impairments.

What languages are available for the tour?
The guide speaks English, Italian, and Japanese.

What is included in the tasting?
Guests taste prize-winning extra virgin olive oil with bread, along with a mini food pairing.

What should I wear?
Comfortable, closed-toe shoes are necessary, especially if the ground is muddy.

Can I cancel the booking?
Yes, free cancellation is available up to 24 hours before the tour.

Is this experience suitable for children?
The data does not specify age restrictions, but the physical nature and farm setting suggest it’s best suited for adults and children in good health.

Would I need to pay anything on the day?
You can reserve and pay later, with no payment required upfront. Payments are made upon confirmation.

What makes this tour unique?
Its focus on prize-winning olive oil, personalized guidance, and scenic grove walk make this experience stand out in Puglia.

You can check availability for your dates here: More Great Tours Nearby