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Join a small-group pasta masterclass in Palermo, Sicily, led by an expert chef. Learn, shape, and taste authentic Sicilian pasta with wine pairing.

This 3-hour pasta masterclass takes place at an exclusive location in Palermo, Sicily. Designed for a maximum of 8 guests, the experience offers an intimate setting where you learn to craft traditional Sicilian pasta shapes under the guidance of a passionate local chef. The small-group size ensures plenty of individual attention, making it ideal for those who want a personalized culinary lesson.
The class begins with an optional visit to a local market, where you can pick fresh seasonal ingredients—a step that adds local flavor and freshness to your pasta. Returning to the kitchen, the chef demonstrates how to mix, knead, and roll the dough, then guides you through shaping classic pasta varieties like orecchiette, cavatelli, or other regional styles. After shaping, you’ll prepare complementary sauces using local produce, learning techniques that elevate your homemade dishes.
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The master chef, who speaks English, Italian, German, Spanish, and French, leads the class with warmth and expertise. Known for being patient and attentive, the chef ensures everyone is involved in each step—from mixing ingredients to shaping pasta. Many reviews highlight the chef’s ability to explain techniques clearly and tailor instructions to dietary needs, including vegetarian and gluten-free options.
Guests often praise the chef for making the process accessible and enjoyable, creating a friendly atmosphere that mimics cooking with an old friend. The chef’s knowledge, combined with easy-to-follow instructions, helps keep the class engaging while making sure everyone leaves with a sense of achievement.

Once you’ve shaped and cooked your pasta, the class transforms into a multi-course meal. You sit down to enjoy your own creations, served with sauces prepared during the class, all paired with local wines or soft drinks. Many reviewers emphasize how generous portions and delicious flavors make this a filling and authentic experience.
The wine pairing is a highlight for many, with regional wines complementing the pasta perfectly. The atmosphere during the tasting is described as warm and lively, where conversation flows naturally. The inclusion of a digital recipe booklet, personalized certificate, and apron adds a memorable touch, allowing participants to replicate the experience at home.
An optional market visit allows guests to select seasonal ingredients to bring into the kitchen. This stops adds an authentic local flavor and helps guests understand the importance of fresh produce in Sicilian cuisine. The market visit is also a chance to see local life and pick up additional ingredients if desired.
Though optional, many find this part of the experience valuable for its cultural insight and for sourcing the best ingredients for their pasta. If transportation is needed, it can be arranged, although some reviews mention that the location is about a 45-minute walk from Palermo train station.
More Great Tours NearbyThe venue for this class is the chef’s private residence, offering an authentic and homely environment. Guests are invited into a well-equipped kitchen that combines professional equipment with a cozy atmosphere. The setting is perfect for those who want to see how Sicilian families cook and to feel at home during the class.
The location coordinates—38.12432098388672, 13.319498062133789—point to an accessible spot in Palermo. The experience is wheelchair accessible, making it available for a broader range of guests. Many reviews mention enjoying the personal touch and hospitality offered in this private setting.
The chef’s teaching style is often described as knowledgeable, friendly, and fun. Many reviews highlight how Giacomo (the guide) explains techniques and ingredients in a clear way, encouraging guests to participate actively. The chef’s flexibility in tailoring the class—such as focusing on specific pasta shapes or accommodating dietary needs—is widely appreciated.
Guests also enjoy the music, lively atmosphere, and even dance, which add a festive side to the cooking experience. The chef’s hospitality makes everyone feel welcome, creating an environment where learning and fun go hand-in-hand.
For the price, this small-group class offers a comprehensive experience: high-quality ingredients, professional equipment, hands-on instruction, a full meal, and wine or soft drink pairing. The digital recipe booklet, personalized certificate, and apron serve as thoughtful keepsakes.
Many reviews mention that the portions are generous, with multiple dishes prepared, leaving guests full and satisfied. The flexibility in dietary options and the personalized attention from the chef make this class worthwhile for food lovers who want to learn authentic Sicilian pasta-making techniques.

The class is wheelchair accessible and offers multiple languages including English, Italian, German, Spanish, and French. Guests are advised that the location is about a 45-minute walk from Palermo train station, but taxi options are available.
The class allows free cancellation if canceled 24 hours in advance, providing flexibility for travel plans. The reserve now, pay later option helps visitors keep their schedule open without immediate commitment.
Compared to other Palermo cooking classes, this masterclass emphasizes personalized instruction in an intimate setting. The small group size ensures individual attention, while the expert guidance guarantees a learning-rich experience. The optional market tour adds a local flavor that some other classes lack, and the multilingual support makes it accessible for international visitors.
Many reviews mention Giacomo’s ability to teach with patience and share his passion for Sicilian cuisine. The generous portions, lively atmosphere, and authentic recipes make this class a top choice for those wanting a hands-on, memorable culinary adventure.
This 3-hour pasta masterclass offers a rich, engaging experience for anyone interested in learning authentic Sicilian pasta-making. The small group size, friendly host, and comprehensive package make it a worthwhile activity in Palermo. The multilingual guidance and local market visit add extra layers of authenticity.
While the location requires about a 45-minute walk from Palermo station, the warm hospitality and delicious food make it a highly recommended activity. It’s especially suitable for foodies, families, couples, or anyone wanting a meaningful cultural experience in Sicily.
Is the class suitable for vegetarians or gluten-free diets?
Yes, vegetarian and gluten-free options are available upon request, and the chef tailors the class accordingly.
What is included in the price?
The price includes premium ingredients, professional equipment, hands-on instruction, multiple dishes, wine or soft drinks, a digital recipe booklet, personalized certificate, and an apron.
Can I cancel if my plans change?
Yes, you can cancel free of charge up to 24 hours in advance for a full refund.
Is transportation necessary to reach the venue?
The class takes place at the chef’s private residence, which is approximately a 45-minute walk from Palermo train station. Taxis can be arranged if preferred.
What languages are available?
The class is conducted in English, Italian, German, Spanish, and French.
Is the experience wheelchair accessible?
Yes, the location is wheelchair accessible.