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Discover Porto's best flavours on this 4-hour premium small-group food and wine tour visiting markets, tasting local specialties, and ending with Nata & Port.

The Porto: Gastronomic Food & Wine Tour – Premium Small Group offers a flavorful journey through Portugal’s vibrant culinary scene. Priced to reflect its high-quality offerings, this 4-hour tour takes a maximum of 10 guests to several renowned local spots, ensuring an intimate and personalized experience. The tour begins at Mercado do Bolhão and visits five distinct locations, including markets, eateries, and cultural spots, with more than 12 tastings of top-quality local food and wine. It concludes at Canto Cooking’s kitchen and orangerie, where guests enjoy a delicious Pastel de Nata paired with coffee or a tasting glass of Port.
This experience is ideal for food lovers eager to explore Porto’s culinary traditions through authentic flavours, recipes, and artisan products. While the tour offers a rich variety of tastings and cultural insights, it requires participants to walk between stops and wear comfortable shoes. Perfect for anyone looking for a curated, small-group food adventure in the city’s lively heart.
You can check availability for your dates here:
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The tour kicks off at Mercado do Bolhão, one of the most famous food markets in Porto. Here, the guide begins by explaining the significance of this historic market, which has been serving locals since the 19th century. Guests are introduced to fresh seasonal produce, cheeses, and cured meats, setting the tone for a deep dive into Porto’s food culture.
A 1.5-hour visit allows ample time to explore the market stalls and sample freshly squeezed seasonal juice. The market’s lively atmosphere, combined with the guide’s insights into local ingredients and traditions, makes this a lively and informative start. The market’s central location makes it accessible and a perfect first stop for observing everyday Porto life.

After the initial exploration, the tour proceeds through Porto’s culinary scene with stops at local artisan food vendors. Guests taste a curated selection of Portuguese olive oil, paired with tremoços (lupini beans), highlighting Porto’s love for simple, high-quality ingredients.
A Portuguese charcuterie platter introduces guests to regional cured meats, while a tasting of Vinho Verde along with sardines showcases Portugal’s celebrated wine and seafood pairing traditions. The guide explains the importance of each product and shares tasting tips, making every sample an educational moment. This segment lasts about an hour and offers a genuine taste of Porto’s regional specialties.

Next, the tour highlights regional foods like Bolinho de Bacalhau (fried cod balls) paired with Douro wine, and Octopus Salad. Guests enjoy these traditional dishes at one of the city’s local food spots, gaining insight into their historical origins and modern twists.
This stop emphasizes Porto’s seafood heritage and the importance of local recipes. The guide provides context about how these dishes are enjoyed today, making it clear why they remain staples in Porto’s culinary landscape. The roughly 1-hour segment combines tasting with storytelling, enriching the overall experience.
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The tour then shifts focus to Porto’s beverage offerings, with a tasting session that includes beer, spirits, and local wines. Guests sample artisan cheeses paired with Vinho Maduro Branco (a white wine), and learn about the pairing principles that make Porto’s drinks so unique.
A highlight is the introduction to Ginja licor, a famous Portuguese sour cherry liqueur. The guide explains its traditional role in Porto’s social life and how it’s crafted. This segment lasts around an hour, giving guests time to savor different drinks and appreciate Porto’s diverse alcohol scene.
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One of the tour’s most popular stops features marinated pork Bifana sandwiches and Mini Francesinha, a layered Porto sandwich. These are paired with beer and showcase two of Porto’s beloved snack foods. The Bifana is simple yet flavorful, while the Mini Francesinha offers a hearty taste of the city’s culinary ingenuity.
This segment allows guests to sample signature Porto street foods while hearing stories about their origins and variations. The tasting lasts about 30 minutes and emphasizes the city’s casual yet vibrant food tradition.

The final stop is Canto Cooking’s kitchen and orangerie, a charming space where guests relax and enjoy the famous Pastel de Nata. Paired with a Barista coffee or a tasting glass of Port, this sweet finish encapsulates the tour’s focus on quality and authenticity.
Guests can linger in the garden area, especially on sunny days, and have the chance to purchase curated Douro Valley wines from the Magical Wine Machine. This relaxed ending provides a perfect opportunity to chat, reflect on the experience, and savor Porto’s sweet and fortified wine traditions.
The tour begins at the corner between Manteigaria and Leitaria Quinta do Paço, where the guide, identifiable by a Chef’s hat, welcomes guests. The activity concludes back at the same meeting point, making logistics straightforward.
This small-group experience is limited to 10 participants, ensuring personalized attention. The tour includes water, a Canto Cooking eco tote bag, visits to two markets, and over 12 tastings including food, drink, and regional specialties.
In addition, guests receive a guided cultural walk of Porto, with the menu and tastings adapting to seasonal ingredients. Vegetarian and gluten-free options are available upon prior request, although the tour is not suitable for vegans or other diets.
The tour runs regardless of weather, with umbrellas provided if needed. Participants should wear comfortable shoes and appropriate clothing, as walking is involved. The activity lasts about 4 hours, with starting times available based on availability.
Guests can cancel free of charge up to 24 hours in advance and reserve their spot with pay later, offering flexibility for travel plans. Guides speak English, Portuguese, and Spanish, accommodating diverse groups.
This tour offers a well-curated look into Porto’s culinary culture, combining market visits, food tastings, and cultural insights. The emphasis on authentic recipes, local artisans, and quality ingredients makes it stand out among other food experiences in Porto.
The small group size fosters interaction and a relaxed atmosphere, with plenty of time for questions and tasting. The tour’s end at Canto Cooking’s beautiful garden adds a peaceful, social element that enhances the overall enjoyment.
Ideal for discerning food lovers and those seeking an authentic gourmet experience in Porto, this tour is best suited for guests willing to walk and taste. It is perfect for travelers interested in local traditions, regional wines, and Porto’s signature dishes.
This experience may not suit vegans or those with strict dietary restrictions beyond vegetarian and gluten-free options, but it offers a comprehensive taste of the city’s food and drink scene. The intimate setting and knowledgeable guides ensure a memorable and educational outing.
The Porto: Gastronomic Food & Wine Tour stands out as a high-quality, intimate exploration of the city’s culinary offerings. The combination of market visits, tastings, cultural stories, and a relaxed ending makes it a compelling choice for foodies.
While it offers many highlights, guests should be prepared for walking and seasonal menu changes. The small-group format guarantees that each guest receives plenty of attention and the chance to engage with the local food scene in a meaningful way.
“Great fun. A vibrant tour around Portos most interesting food spots. Mackenzie was really knowledgeable and walked us through some of the best area…”
How long does the tour last?
The tour lasts approximately 4 hours, with starting times available based on availability.
Where does the tour start and end?
It begins at the corner between Manteigaria and Leitaria Quinta do Paço and ends back at the same location.
Are dietary restrictions accommodated?
Vegetarian and gluten-free diets can be arranged with prior notice. However, the tour is not suitable for vegans or other diets.
What is included in the price?
The tour includes guiding, water, a tote bag, more than 12 tastings, visits to two markets, and a cultural walk.
Can I cancel if my plans change?
Yes, cancellation is free up to 24 hours in advance for a full refund.
Is it suitable for all weather conditions?
Yes, the tour runs regardless of weather, with umbrellas provided if needed.
This Porto Gastronomic Food & Wine Tour offers a well-balanced mix of tasting, culture, and relaxed socializing. It suits those eager to discover authentic Porto flavors in an intimate setting, guided by knowledgeable experts who share the city’s culinary secrets.
You can check availability for your dates here: