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Experience the Vinho Verde region from Porto with visits to two family-run wineries, a traditional Portuguese lunch, and insights into local winemaking traditions.

This 9-hour tour offers an authentic taste of Portugal’s Vinho Verde region, focusing on two family-owned wineries and a local lunch. Priced to include wine tastings, transportation, and a guided experience, it’s ideal for those wanting a relaxed, behind-the-scenes look at regional wine culture. The tour departs from Porto, with small-group options ensuring a more personal and engaging experience.
While the day provides a rundown of winemaking traditions, the experience emphasizes local charm, passionate producers, and regional culinary delights. It suits travelers who enjoy wine and food, appreciate intimate tours, and want to learn about Portugal’s heritage without the rush of large groups.
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The tour begins at the Trindade bus stops in Porto, in front of the Trindade Metro Station main entrance. From there, a comfortable minivan transports guests through the lush northern countryside, with a drive time of approximately 105 minutes to reach the first stop. The journey is scenic, with gentle narration about the region’s history and agriculture.
The small-group format means personal attention from the guide, with direct communication and flexibility. The pickup point is easy to find, and the transportation ensures a smooth transition from city to countryside.

The first stop is at a family-run winery in Melgaço, where tradition meets passion. Visitors walk through vines that thrive in the distinctive terroir of the region, known for producing crisp and refreshing Vinho Verde. Inside the cellars, the focus remains on time-honored techniques, with wines sampled directly from generous tastings.
This winery emphasizes family stories and local secrets, giving a genuine feel of how winemaking is woven into the area’s culture. Expect to learn about what makes the Vinho Verde so special—its crispness and lightness—and how the terroir influences each bottle.

After the first winery visit, the tour stops at a local restaurant for a hearty Portuguese lunch. The meal features fresh, local ingredients prepared in a simple, authentic style. The menu includes regional flavors that perfectly complement the wines tasted earlier.
Guests are encouraged to take their time, enjoying the warm, family-style atmosphere. The local wine pairing enhances the flavors of the meat, fish, or vegetarian options, providing a true taste of Northern Portugal‘s culinary heritage.
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The second winery, located near Monção, offers a contrast with a focus on modern winemaking approaches. Here, sustainability and innovation are key themes, with guides explaining how the winery balances respect for tradition with new techniques.
Visitors stroll among vineyards and learn about sustainable practices shaping the future of Vinho Verde. Another guided tasting features exclusive wines, showcasing the region’s diversity and freshness. This stop highlights how tradition and progress coexist in the local wine industry.
A quick photo stop at Valença do Minho provides a glimpse of the historic town. Guests have about 20 minutes for free time, sightseeing, or shopping. This brief stop adds a cultural touch to the day, allowing for souvenirs or casual exploration of the medieval walls and streets.

After a total drive time of roughly 50 minutes from Valença, guests are returned to Porto, with drop-off options at Planeta Pautado or the original meeting point. The day concludes with plenty of memories, wines, and stories to share.

This tour is operated by Planeta Pautado and can be booked as a private or small-group experience. It’s available in multiple languages including English, French, Spanish, and Portuguese. Guests should bring comfortable shoes, a camera, and ID or passport.
Booking offers flexibility with a full refund available if canceled 24 hours in advance. You can reserve now and pay later, making it easier to plan your trip without upfront commitments.
The two-winery visits are the core strength of this experience, especially given their contrasting approaches—one emphasizing tradition and the other innovation. The guided tastings allow for a deep dive into Vinho Verde’s unique characteristics. The lunch provides a satisfying regional meal that complements the wines, making the day feel like a true culinary journey.
The personalized attention from guides, combined with the small-group format, creates a relaxed atmosphere where questions are encouraged. The passionate local producers make the experience authentic, and the scenic drive adds a layer of tranquility to the day.
This full-day experience offers a balanced mix of wine, culture, and local hospitality. It’s particularly suited for those who want to understand the winemaking process, enjoy regional cuisine, and meet passionate producers. The intimate group setting ensures a personal and unhurried pace, making it an ideal way to explore Northern Portugal’s oenological traditions.
While the stops are well-curated and the guide’s knowledge is praised, it’s worth noting that the itinerary may vary slightly depending on availability and season. This tour delivers a genuine, educational, and delicious glimpse into the Vinho Verde region’s unique character.
What is included in the tour price?
The tour includes transportation, wine tastings at two wineries, and a traditional Portuguese lunch with local wine pairing.
How long does the tour last?
The full-day tour lasts around 9 hours, starting from Porto in the morning and returning in the evening.
What should I bring?
Guests are advised to bring comfortable shoes, a camera, and passport or ID, as copies are accepted.
Is this tour suitable for all ages?
The tour is designed for adults interested in wine and culture; children are generally not included in the tasting activities.
What languages are available for the tour?
Guides operate in English, French, Spanish, and Portuguese.
Can I cancel the tour if my plans change?
Yes, full refunds are available if canceled 24 hours in advance.
Are small groups guaranteed?
Yes, the tour offers private or small-group options for a more personalized experience.
Is physical activity involved?
There is some walking through vineyards and cellars, but it is generally manageable with comfortable shoes.
How do the winery visits differ?
One winery focuses on traditional techniques, while the other emphasizes innovation and sustainability.
Is transportation included?
Yes, comfortable minivans are used for all transfers between stops and back to Porto.