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Discover authentic Italian flavors in Trastevere with a 75-minute underground food and wine tasting at Fabullus, featuring expertly paired delicacies and wines.

The Rome Food Tasting with Wine Pairing in Trastevere offers an exceptional chance to sample authentic Italian flavors in a setting that’s as steeped in history as it is in flavor. This 75-minute experience departs from Fabullus Wine Cellar, located beneath an 18th-century building in the vibrant neighborhood of Trastevere. What makes this tour truly special is its underground location, which is not just a cellar but a Roman cistern from the 1st century A.D. — a rarity that elevates your tasting journey into a historical adventure.
Throughout this experience, you will enjoy carefully curated tasting selections of DOP, IGP, and regional specialties, paired with exceptional wines sourced from small producers committed to sustainability and tradition. Guided by a multilingual expert, each tasting is presented with insightful explanations about its origin, production process, and place in Italy’s culinary landscape. This experience suits those eager to explore Italy’s food and wine culture in an intimate, authentic environment.
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The underground cellar at Fabullus is truly a highlight of this tour. Located beneath an 18th-century building, it has been restored from a Roman cistern that dates back over 2,000 years. The ambiance is intimate and atmospheric, with antique furnishings that reflect its timeless charm. The dim lighting and stone walls create a sense of stepping back into ancient Rome, making the tasting all the more memorable.
This cellar offers a multisensory journey, where history and cuisine come together. It’s a space that combines culinary craftsmanship and architectural history, making it a compelling backdrop for exploring Italy’s gastronomic traditions. The stunning setting is a key element that sets this tour apart from more conventional wine tastings in modern venues.
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The tasting menu is seasonally inspired, emphasizing small, artisan producers recognized by the Slow Food Presidium. Expect to sample Gorgonzola DOP, Taggiasca olives, Parma Ham DOP, Parmigiano Reggiano, Mortadella Bologna PGI, Guanciale di Amatrice, Mozzarella di Bufala Campana DOP, and Pecorino di Moliterno PGI, among others. Every item is carefully paired with wines that highlight its regional origin.
The food presentation is described as sensational, with guides explaining the region-specific traditions behind each delicacy. The focus on authenticity and quality ensures a tasting experience that genuinely reflects Italy’s diverse gastronomic landscape. The seasonal menus make each visit slightly different, encouraging repeat experiences.
The guides at Fabullus are praised for their knowledgeable and friendly approach. They speak Italian, English, Spanish, and French, making the experience accessible to many travelers. From explaining the history of the cellar to detailing the production methods of each product, guides help deepen understanding and appreciation.
Guests appreciate how guides walk them through each item, explaining regional origins, traditional practices, and pairing rationale. The guides’ passion and expertise turn a simple tasting into an educational and engaging experience. Many reviews emphasize how guides make the experience personal and memorable.

With a duration of only 75 minutes, this tour is ideal for those with limited time in Rome but who want a meaningful taste of Italy’s culinary culture. The private group setting ensures a personalized experience, with attentive service and a relaxed atmosphere.
The timing allows for a leisurely exploration of flavors without feeling rushed. It’s a great option for afternoon or early evening activities, especially for travelers who want to combine cultural sightseeing with a sensory delight. The small group size enhances the intimacy and educational value.
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The tour begins at the entrance of Hotel Residenza San Calisto, marked by a red canopy. The exact location is at Via dell’Arco di San Calisto 19/20, with coordinates 41.88919448852539, 12.471627235412598. Upon arrival, guests are instructed to ring the bell.
The experience is designed as a private group, with options to reserve and pay later, offering flexibility for travel planning. The tour does not accommodate pets, minors under 7, or those with certain dietary restrictions like vegans or diabetics, so travelers with allergies or intolerances should communicate in advance.
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This tour provides excellent value for such a specialized experience. The expert guidance, quality products, and historic setting justify the cost, especially considering the small group size and personalized service. The high review rating of 4.8 out of 5 reflects consistent satisfaction from past participants.
Many praise the delicious wines, tasty food pairings, and the informative explanations that elevate the tasting into a genuine learning experience. The atmospheric cellar and authentic products contribute to a memorable taste of Rome’s culinary soul.

This tour suits adults who appreciate good wine and artisanal food and are interested in history and culture. It’s ideal for those seeking a short, intimate activity that combines local tradition with education. The experience is not suitable for children under 7, people with food restrictions not communicated in advance, or wheelchair users.
Travelers who enjoy guided tastings, small-group settings, and authentic regional specialties will find this experience both delightful and worthwhile.
The Rome Food Tasting with Wine Pairing in Trastevere offers a unique glimpse into Italy’s culinary roots through a 75-minute experience in an ancient Roman cistern. The small, private group setting and expert guides ensure an engaging and educational journey, making it perfect for those who want to explore authentic flavors in an atmosphere full of history.
While this experience is compact, its focus on seasonal, artisanal products and carefully curated pairings delivers impressive quality. It’s especially suited for travelers looking for a cultural and gastronomic highlight in Rome, with many reviews praising the knowledgeable guides and excellent wines.
For anyone eager to sample Italy’s gastronomic traditions in an atmospheric subterranean setting, this tour offers a deliciously memorable and educational outing worth adding to a Roman itinerary.

How long does the tour last?
The tour lasts 75 minutes.
Where does the experience start?
It begins at the entrance of Hotel Residenza San Calisto, Via dell’Arco di San Calisto 19/20, marked by a red canopy.
Is this a private group experience?
Yes, the tour is offered as a private group.
What languages are available for guides?
Guides speak Italian, English, Spanish, and French.
Can I cancel the booking?
Yes, you can cancel up to 24 hours in advance for a full refund.
What products are sampled during the experience?
Expect regional Italian delicacies like Gorgonzola DOP, Parma Ham DOP, Mozzarella di Bufala, and Pecorino di Moliterno, paired with carefully selected wines.
Are there any restrictions or requirements?
Not suitable for children under 7, pets, wheelchair users, vegans, or those with certain food allergies unless specified at booking.
Is the experience accessible for people with food intolerances?
Alternatives are available upon request, but must be communicated at booking.
How is the setting described?
A stunning underground cellar from the 1st century A.D. with antique furnishings and a historic ambiance.
What makes this tour different from other wine tastings in Rome?
Its historic underground location, carefully curated artisanal products, and multilingual guides make it a distinctive, memorable experience.