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Experience Kefalonia’s wine and local cuisine at Haritatos Estate with guided tastings, traditional dishes, and vineyard views on a 5-hour private tour.
Discover the authentic flavors of Kefalonia through a Wine Tasting & Gastronomic Experience at Haritatos Estate. This 5-hour private tour offers an intimate look into one of the island’s historic family-run wineries, where you can indulge in curated wine tastings paired with traditional local dishes. With a high provider rating of 4.6, this experience stands out for its combination of educational storytelling, delicious cuisine, and scenic vineyard surroundings.
Whether you opt for the four-wine or five-wine tasting, you’ll gain insights into Kefalonia’s indigenous grape varieties, including Vostilidi, Mavrodafni, and Moschatoth, and learn about the estate’s winemaking techniques. The experience is ideal for wine enthusiasts or anyone interested in exploring Kefalonia’s culinary and cultural heritage. Keep in mind that this tour is not suitable for pregnant women, wheelchair users, or persons with pre-existing medical conditions.


The tour begins with a pickup from 13 locations across Kefalonia, including Argostolion, Lassi, Lourdata, and Pesada. The private, air-conditioned vehicle takes about an hour to reach the historic Haritatos Estate. Located in the South Aegean region, this family-owned estate combines centuries-old architecture and scenic vineyard views, setting a peaceful backdrop for the wine tasting.
Once at the estate, guests are welcomed into a serene setting surrounded by lush vineyards. The estate’s long-standing history and authentic family hospitality add to the overall charm of the experience. This tour emphasizes the estate’s commitment to quality and authenticity, making it a perfect choice for visitors eager to connect with Kefalonia’s winemaking roots.
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A highlight of this experience is the guided exploration of Kefalonia’s unique grape varieties, including Vostilidi, Mavrodafni, and Moschatoth. The expert hosts explain the characteristics and terroir influence of each grape, giving visitors a deeper understanding of what makes Kefalonia wines special.
The curated tastings allow guests to sample rare indigenous varietals in a relaxed environment, with each glass revealing nuances linked to the island’s climate, soil, and vinification practices. These insights help visitors appreciate the authenticity of estate wines and develop a broader respect for Kefalonia’s viticultural heritage.

Guests can select between a four-wine or five-wine tasting, depending on their interest and time. Both options include estate wines and are led by knowledgeable guides who share storytelling insights about each pour.
The five-wine tasting offers an extra opportunity to explore more indigenous varieties or special reserve wines, providing a deeper dive into the estate’s wine portfolio. Regardless of choice, each tasting provides valuable context about the estate’s winemaking process and the terroir influences shaping the wines.
For those seeking a fuller cultural experience, the gastronomy upgrade includes a traditional tasting of Kefalonian dishes paired with estate wines. These dishes are crafted using local ingredients, family recipes, and seasonal produce, embodying the island’s culinary identity.
Every bite is designed to complement the wines and showcase Kefalonia’s regional flavors, making the experience more immersive. This food pairing elevates the tour from a simple tasting to a culinary journey, ideal for food lovers or those wanting to understand local gastronomic traditions.
More Great Tours NearbyThe centuries-old architecture of the Haritatos Estate enhances the experience, offering a glimpse into the heritage and history of Kefalonia’s winemaking. The estate’s natural vineyard landscape creates a peaceful, scenic environment for tasting and storytelling.
Guests appreciate the authentic atmosphere, which fosters a sense of connection to the land and the estate’s family heritage. The setting is ideal for those who enjoy combining learning with enjoying natural beauty and historical charm.
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The tour includes pickup from one of 13 locations across Kefalonia, with the driver or guide waiting near hotel entrances, ports, or specified locations. The private vehicle is air-conditioned, ensuring comfort during the approximately one-hour transfer to the estate.
Guests are advised to arrive at least 10 minutes early and to bring comfortable shoes, sunglasses, a hat, and a camera. The tour excludes alcohol consumption in the vehicle and food or drinks are not permitted onboard, ensuring safety and compliance.
The experience is not suitable for pregnant women, wheelchair users, or people with pre-existing medical conditions. Booking is flexible, with options for free cancellation up to 24 hours in advance and a reserve-now-pay-later option for added convenience.

The tour is led by an English-speaking guide who offers insightful storytelling about Kefalonia’s winemaking traditions. The guide’s explanations help demystify the wine production process and highlight the estate’s commitment to quality.
Guests appreciate the personalized attention in this private group setting, which allows for questions and deeper discussion. The casual yet informative style of the guide makes the experience accessible for novice wine enthusiasts and seasoned tasters alike.

This experience is best suited for adults interested in wine and local cuisine, especially those eager to learn about Kefalonia’s viticultural heritage. It’s ideal for culinary travelers, culture enthusiasts, or anyone seeking a relaxed, authentic day exploring a family-owned estate.
Since the tour is not recommended for pregnant women or individuals with certain health conditions, it’s important to consider these factors when booking. The five-hour duration allows plenty of time to enjoy the wines, food, and scenic surroundings without feeling rushed.

The Wine Tasting & Gastronomic Experience at Haritatos Estate offers a genuine taste of Kefalonia’s wine and culinary traditions in a beautifully preserved historic setting. Its private group format, expert guidance, and vintage estate ambiance make for a memorable day on the island.
While the tour is not suited for everyone due to mobility or health restrictions, it provides valuable insights and delicious pairings for those looking to deepen their appreciation of Kefalonia’s local products. The option to include traditional dishes adds a flavorful dimension that complements the wines perfectly.
This experience delivers a well-rounded glimpse into the island’s wine heritage and culinary culture, making it a top choice for wine lovers and culture seekers visiting Kefalonia.
What is included in the tour?
Guests enjoy a guided wine tasting (choose between four or five wines), with the option to add a traditional food pairing featuring local dishes.
How long does the experience last?
The tour lasts approximately 5 hours, including transportation and tasting sessions.
Are there different tasting options available?
Yes, guests can choose between a four-wine or five-wine tasting experience.
Is the tour suitable for children or pregnant women?
No, the tour is not suitable for pregnant women, and children are not typically accommodated.
What should I bring on the tour?
Bring comfortable shoes, sunglasses, a hat, and a camera for the scenic vineyard views and photo opportunities.
Where does the tour start?
The tour begins with pickup at one of 13 designated locations across Kefalonia, with private transportation to the estate.
Can I cancel the tour?
Yes, free cancellation is available up to 24 hours before the scheduled start.
Is there a guide during the experience?
Yes, an English-speaking guide leads the tour, providing storytelling and insights throughout.
Is the experience accessible for people with mobility issues?
No, the tour is not suitable for wheelchair users or those with pre-existing medical conditions.
How do I book this experience?
Reservations can be made with the reserve now & pay later option, allowing flexibility until confirmation.