Wine tasting tour with olive oil and salami

Discover the Authentic Taste of Emilia-Romagna with a Wine Tasting Tour

This wine tasting tour in Emilia-Romagna, Italy, offers a delightful journey through regional flavors for $43.27 per person. Lasting 1.5 hours, it combines local wines, olive oil, and traditional foods like salami, bruschetta, piadina, and dessert. The tour is perfect for those eager to explore Italy’s culinary heritage in an intimate setting, surrounded by picturesque hills.

A notable feature is the focus on km-0 foods, ensuring the freshest regional ingredients. Visitors enjoy a sample of 4 regional wines, with expert guides explaining the production process and the legends behind local varieties like Sangiovese di Romagna. While the experience is rich and engaging, it does not include hotel pickup, so planning transport is advisable.

This tour has earned an impressive rating of 4.9 out of 5 from 19 reviews, reflecting high satisfaction among participants. Its affordability, combined with authentic regional flavors and scenic vineyard views, makes it a popular choice for those seeking a genuine Italian food and drink experience.

You can check availability for your dates here:

Key Points

• Affordable and authentic: Priced at $43.27, offering genuine Emilia-Romagna wine and food.
• Regional wine focus: Enjoy 2 glasses of local wine, including the legendary Sangiovese di Romagna.
• Local foods included: Olive oil with bruschetta, salami, cheese, piadina, and typical cakes.
• Scenic vineyard visits: The tour takes place among hills rich in wine and olive oil production.
• Expert storytelling: Guides share legends, such as the origin of Sangiovese, and insights into wine-making.
• Family friendly: Welcomes groups, though not suitable for those with mobility issues.

The Start of the Italian Food Journey in Emilia-Romagna

This wine tasting experience begins at a small vineyard located near Santarcangelo di Romagna, a town famed for its legendary Sangiovese wine. The guide introduces the history and production of Sangiovese di Romagna, emphasizing the legend that its name derives from Sanguis Jovis, or the blood of Jupiter. Visitors learn about the monks of Mount Giove, adding a touch of myth to the tasting.

Following the narrative, you’ll visit the vineyard surrounded by rolling hills—a landscape known for its wine and olive oil. During the visit, the guide explains the entire process of creating regional wines and oils, offering a behind-the-scenes look into traditional methods.

Tasting Four Regional Wines and Local Olive Oil

The highlight of this tour is the wine tasting of two glasses of local wines, including the famous Sangiovese di Romagna. The olive oil, produced from Rimini, is served alongside bruschetta, allowing a taste of the region’s fresh and flavorful ingredients. The olive oil is praised for its quality, complementing the snacks perfectly.

Participants also enjoy salami and cheese, which pair well with the wines, and piadina, a traditional flatbread. For dessert, typical cakes are served, rounding out the food experience. The food and drink are described as delicious and plentiful, making this a value-packed experience.

Visiting the Vineyard and Learning About Wine Production

The guides are praised for their knowledge and friendliness, making the experience approachable. They share stories about the local traditions and the production process of the wines and oils, enhancing the tasting with cultural context. The vineyard tour takes place amid hills rich in vineyards, offering beautiful views and a peaceful setting to savor the flavors.

The visit is comprehensive without feeling rushed, allowing enough time to appreciate each sample. The small group setting fosters an intimate and relaxed atmosphere, ideal for learning and tasting.

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Food and Drink: Regional Specialties in Every Bite

The food served is entirely km-0, ensuring freshness and authenticity. The bruschetta with olive oil provides a perfect starter, highlighting the quality of local produce. The salami and cheese are traditional and flavorful, while the piadina offers a classic flatbread experience.

The dessert cakes are typical of the region, adding a sweet finish. Guests are advised to not eat heavily beforehand since the snacks are plentiful and rich in flavor. The food pairing enhances the wine tasting, making each sip more memorable.

Practical Details and Booking Flexibility

The tour lasts 1.5 hours, with check availability for specific starting times. It includes 2 glasses of wine, olive oil with bruschetta, salami and cheese, and dessert. The tour is conducted in Italian and English, catering to a diverse audience.

Reservations are flexible, with the option to cancel up to 24 hours in advance for a full refund. Payment is reserved at booking, allowing travelers to reserve their spot without immediate payment. Note that hotel pickup and drop-off are not included, so plan your transportation accordingly.

Reviews Confirm High Satisfaction and Quality

With a 4.9/5 rating based on 19 reviews, this tour is highly regarded. Participants praise knowledgeable guides like Miss Barbara and Mister Sauro for their warmth and expertise. Reviewers highlight the spectacular location, delicious food, and excellent wines.

One reviewer mentions that the olive oil was “lovely,” and the small vineyard setting creates an intimate experience. Others recommend the tour before a meal to fully enjoy the generous snack platter without feeling overfull.

Who Will Most Enjoy This Experience?

This tour is ideal for wine lovers, foodies, and those interested in regional Italian traditions. It suits travelers who appreciate authentic, km-0 ingredients and enjoy learning stories behind the wines. It’s suitable for families, although not accessible for guests with mobility impairments.

The small group setting and scenic vineyard environment make it perfect for intimate gatherings or couples seeking a relaxed and informative experience.

The Sum Up: A Genuine Taste of Emilia-Romagna for Wine and Food Enthusiasts

This wine tasting tour from VisitRimini offers an authentic glimpse into Emilia-Romagna’s wine and culinary traditions. The affordable price, combined with excellent reviews, underscores its value. Visitors enjoy local wines, olive oil, and regional foods** in a beautiful setting, guided by knowledgeable hosts.

While not including hotel transport, the scenic vineyard visit and delicious tasting make it a worthy addition to any trip to the area. It’s especially suited for those eager to learn about regional legends and sample authentic flavors in a relaxed environment.

Frequently Asked Questions

Is transportation included in this tour?
No, hotel pickup and drop-off are not included. Travelers should arrange their own transport to the meeting point.

How long does the tour last?
The tour lasts 1.5 hours, with specific start times available upon checking.

What foods are served during the experience?
Guests enjoy olive oil with bruschetta, salami, cheese, piadina, and typical cakes for dessert.

How many wines are tasted?
Participants sample two glasses of local wines, including Sangiovese di Romagna.

Is the tour suitable for children?
Yes, the tour is family-friendly, but not suitable for guests with mobility impairments.

Can I cancel my reservation?
Yes, full refunds are available if canceled up to 24 hours in advance.

Are guides available in multiple languages?
Yes, guides speak Italian and English.

What makes this tour stand out?
The small vineyard setting, legendary wines, and local foods paired with engaging storytelling make this experience special.

You can check availability for your dates here: More Great Tours Nearby