Cook Catalan Tapas & Seafood Paella + Wine (4-Course Meal)

Experience authentic Catalan cuisine in Barcelona with a 4-course cooking class featuring tapas, seafood paella, and wine, led by expert hosts in a lively kitchen.

Discover the Flavors of Barcelona with a 4-Course Catalan Cooking Class

For those seeking a hands-on culinary experience in Barcelona, the Cook Catalan Tapas & Seafood Paella + Wine class offers a lively taste of regional specialties. Priced at $192.76 per person and lasting approximately 3 hours, this immersive tour takes place in a central Barcelona kitchen and includes expert instruction, a generous multi-course meal, and recipes to recreate these dishes at home. With a perfect 5.0-star rating based on one review, the class has already earned praise for its flavorful dishes and friendly guidance.

Designed for food lovers eager to learn authentic Spanish and Catalan recipes, this class balances hands-on participation with a festive atmosphere. While it offers a well-rounded experience in a lively setting, participants should be aware that tips are not included in the ticket price. This experience is ideal for those interested in regional cuisine and interactive cooking, with the opportunity to savor bold flavors in a relaxed environment.

Key Points

  • Price: $192.76 per person for a 3-hour cooking class with a 4-course meal
  • Location: Central Barcelona, at Carrer de Milans, 5, Ciutat Vella
  • Includes: Citrus salad, tapas, seafood paella, and Santiago almond cake
  • Experience: Host-led, hands-on preparation of authentic dishes
  • Highlights: Expert guidance, lively kitchen setting, recipes to take home
  • Note: Tips for the chef are not included; maximum of 20 travelers

Starting Point in the Heart of Barcelona’s Old Town

The tour begins at Carrer de Milans, 5 in the Ciutat Vella district, placing you right in the midst of Barcelona’s bustling historic center. The meeting point is a vibrant kitchen where the experience unfolds, making it easy to access and perfect for those staying nearby. At the end of the class, participants return to the same spot, making it simple to plan your day around this culinary adventure.

Creating a Delicious 4-Course Meal from Scratch

Throughout the class, you will prepare a full menu:

  • The first course is a zesty citrus salad, combining beetroot, fennel, and orange for a refreshing start.
  • The second course features a spread of traditional tapas such as fried bacon strips (torreznos), marinated olives, and salted anchovies. These small bites showcase classic Catalan flavors.
  • The main event is an authentic seafood paella, layered with squid, cuttlefish, prawns, and crayfish, all simmered in a savory fish broth. This showstopping dish highlights the region’s love for seafood and rice.
  • For dessert, the Santiago almond cake is served, flavored with lemon and a splash of local dessert wine called Meus Amores.

Engaging Instruction in a Lively Kitchen Environment

The host leads the class with friendly, expert guidance, sharing tips that help you master each dish. The interactive nature allows participants to actively cook, ask questions, and learn techniques for preparing regional specialties. The lively atmosphere makes the session feel festive, encouraging everyone to connect over bold flavors and authentic ingredients.

Using Premium, Sustainable Ingredients

The class emphasizes fresh, sustainable ingredients that ensure each dish is authentic and flavorful. The recipes provided at the end allow you to recreate these dishes back home, turning a fun experience into a lasting culinary skill. The focus on Spanish and Catalan cooking means you’ll gain insight into regional ingredients and traditional methods.

Logistics and Group Size

The experience is designed for a maximum of 20 travelers, ensuring a comfortable, engaging environment. The full 4-course menu is served during the class, giving ample tasting opportunities for each dish. The mobile ticket makes booking convenient, and the class is suited for those with dietary needs—just inform in advance.

Value and Considerations

While the ticket price includes all ingredients, instruction, and a full meal, tips for the chef are not included and should be prepared separately if desired. The duration of approximately 3 hours provides enough time to cook, taste, and socialize without feeling rushed. This tour offers excellent value for anyone eager to learn regional dishes in a fun, relaxed setting.

A Memorable Taste of Catalan Cuisine in Barcelona

This cooking class stands out for its authentic dishes, friendly atmosphere, and comprehensive menu. The seafood paella alone is a highlight, offering a chance to learn how to prepare a classic dish with fresh seafood and traditional ingredients. The inclusion of a delicate almond cake for dessert adds a sweet finish that captures local flavors.

This experience is perfect for foodies who want to roll up their sleeves and enjoy a culinary journey through Catalan cuisine. The lively environment and expert guidance make it suitable for both beginners and seasoned cooks alike.

Why Choose This Catalan Cooking Class in Barcelona

If you are looking for an interactive, authentic culinary experience that combines learning, tasting, and a touch of local culture, this tour offers a satisfying balance. The 4-course meal ensures a variety of flavors—from refreshing salads and savory tapas to the hearty seafood paella and sweet almond cake.

While the price might seem high for some, the quality of instruction, the authenticity of dishes, and the friendly setting make this a memorable addition to any Barcelona visit. It’s especially suited for those who enjoy regional cuisine and want to bring home recipes.

Ready to Book?

Cook Catalan Tapas & Seafood Paella + Wine (4-Course Meal)



5.0

100% 5-star

“This class was an absolute delight! Our chef was super friendly provided us with helpful tips as we learned to make seafood paella, a refreshing ci…”

— A Tripadvisor Reviewer, Aug 2025

Frequently Asked Questions

Is this tour suitable for dietary restrictions?
Yes, the experience is designed to accommodate a variety of dietary needs. It’s best to inform the host in advance for tailored adjustments.

Does the experience include wine?
While the menu features a local dessert wine called Meus Amores, specific wine tastings are not detailed in the description. The focus is on food preparation and tasting.

What is the duration of the class?
The class lasts approximately 3 hours, providing enough time for cooking, tasting, and socializing.

Is transportation provided?
No, transportation is not included; participants meet at the Carrer de Milans, 5 in central Barcelona.

Can I get a refund if I cancel?
Yes, full refunds are available if you cancel at least 24 hours before the experience begins.

How many people will be in the class?
The maximum group size is 20 travelers, ensuring a personalized experience.

Are recipes provided?
Yes, guests receive recipes to help recreate the dishes at home.

Is this experience suitable for beginners?
Absolutely, the host provides helpful tips and guidance, making it accessible for beginners and experienced cooks alike.

What makes this class unique compared to others?
The combination of authentic Catalan dishes, friendly instruction, and a lively kitchen setting makes this experience stand out. The focus on seafood paella and local flavors offers a genuine taste of Barcelona.

Would this be a good gift?
Yes, this interactive cooking class makes a thoughtful gift for foodies visiting Barcelona or those wanting to learn regional cuisine.

This Catalan cooking class offers a memorable way to explore Barcelona’s culinary traditions, whether you are visiting for a few days or seeking a meaningful activity during your stay. With its authentic dishes and friendly guidance, it promises a flavorful journey into regional Spain.