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Discover Berlin's vibrant East Side with this 3.5-hour food and history walking tour. Enjoy diverse cuisine, craft beers, and insider stories from expert guides.
Exploring Berlin through its food and streets offers a flavorful way to understand the city’s diverse culture and history. The Berlin Food and History Walking Tour with Eating Europe provides a detailed introduction to East Berlin’s Friedrichshain neighborhood, blending culinary delights with local stories. This 3-hour 30-minute guided experience costs $103.50 per person, making it a worthwhile choice for those interested in authentic tastes and cultural insights. With a top rating of 5.0 from 152 reviews and a 97% recommendation rate, this tour promises an engaging and well-organized adventure that appeals to curious food lovers and history buffs alike.
This tour departs from Haroun at Neue Bahnhofstraße 28 and finishes at East Side Gallery, close to public transportation. The small group size, limited to 10 travelers, allows for a more personal experience, ensuring plenty of interaction with guides and at each stop. The itinerary is thoughtfully designed to reveal both culinary and historical highlights in East Berlin, with all tastings included in the price—no hidden costs for food or drinks. One consideration is that the tour is not recommended for guests with severe allergies or gluten intolerance, and dietary requirements should be communicated in advance. Still, for those willing to skip breakfast, this tour compensates with generous portions and a wide variety of flavors.


The tour begins at Boxi Spätshop, a small liquor store on Boxhagener Strasse, where the focus is on German beer, specifically Berliner Kindl Light. This stop combines a tasting with an overview of beer origins, setting the tone for a journey that celebrates Berlin’s drinking culture alongside its cuisine.
Next, the guide leads you to Haroun, a lively Shawarma Döner eatery. Here, the dual history of Berlin’s street food scene is explored, highlighting the city’s Turkish and Middle Eastern immigrant influences. The presentation is brisk but informative, giving insight into how street food embodies Berlin’s multicultural identity.
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Following the food stops, the tour visits one of Berlin’s last remaining squat houses. This building has hosted political and educational events, live concerts, and community activities for nearly a decade, illustrating Berlin’s alternative culture. It’s a significant site for understanding the city’s social evolution.
The NYOM Restaurant, a vibrant neon-lit Vietnamese spot, introduces TyTy Tacos, a street food creation packed with flavor. This stop emphasizes Berlin’s global food influences, with the guide sharing stories behind each dish.

The eclectic RAW-Gelände site, once an imperial rail yard and Soviet factory, now hosts art galleries, indie music venues, night clubs, beer gardens, and the largest indoor skate park in Berlin. This area captures the city’s creative spirit and industrial past, making it a lively backdrop for cultural exploration.
The Warschauer Strasse stop is dedicated to currywurst, arguably Berlin’s most iconic street food. The guide explains how this spicy sausage snack was invented and why it remains a favorite among locals and visitors alike.

The tour concludes at the East Side Gallery, Berlin’s most famous outdoor mural space along the Berlin Wall. This 1.3-mile stretch showcases politically charged murals and street art created over twenty years ago, making it a vivid reminder of Berlin’s division and unity.
Finally, at Aleppo Supper Club, guests enjoy a Syrian Mezze dish, wrapping up the culinary experience with Levantine flavors. The guide discusses Berlin’s evolving food scene, influenced by its diverse immigrant communities.
The tour’s meeting point at Haroun is within easy reach of public transit, with the final stop close to Warschauer S-Bahn and U-Bahn stations. The small group size ensures a relaxed pace, allowing time to savor each dish and absorb the stories behind Berlin’s neighborhoods.
Each stop offers a generous tasting, and the drinks include two favorite bottled beers and local craft beer, enhancing the flavor experience. The entire experience is guided by English-speaking local guides such as Clara, Edan, and Laura, renowned for their expertise, storytelling, and friendly approach.
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Guests sample a range of dishes, from traditional currywurst to Vietnamese TyTy Tacos, and Syrian Mezze, reflecting Berlin’s multicultural fabric. The beer pairings complement the flavors and add to the authentic local vibe, with the final stop featuring Berliner Pilsner at a cozy Schnitzel Burger spot.
The portions are described as more generous than typical food tours, satisfying even hungry participants. The tour also includes insider tips about Berlin’s street food origins and neighborhood stories, making it both a culinary and cultural journey.

The tour is suitable for most travelers, with service animals allowed and proximity to public transportation. However, it is not recommended for guests with severe allergies or gluten intolerance, and dietary requirements should be communicated beforehand.
Guests can cancel free of charge up to 24 hours in advance, making it flexible to adapt to changing plans. The tour generally attracts bookings 27 days in advance, indicating strong interest and popularity.
This experience appeals to foodies eager to try dishes from various cultures, as well as those interested in Berlin’s street art and political history. Visitors who enjoy small-group settings and storytelling will find this tour particularly engaging. It’s a great option for travelers wanting a comprehensive, authentic taste of East Berlin without the hassle of researching eateries on their own.
“Great tour with a lot of good tasting, history about the culture and "how to live in Berlin".”
How long is the tour?
The tour lasts approximately 3 hours and 30 minutes, covering multiple stops and neighborhoods.
Are all food and drinks included?
Yes, all tastings, including döner kebabs, Vietnamese tacos, Syrian mezze, and craft beers, are included in the $103.50 price.
Where does the tour start and end?
It begins at Haroun on Neue Bahnhofstraße and finishes at the East Side Gallery, near public transit options.
Is the tour suitable for dietary restrictions?
Guests should advise in advance; the tour is not recommended for severe allergies or gluten intolerance, but dietary requirements can be communicated.
What makes this tour stand out?
The combination of diverse food, street art, and East Berlin history offers a well-rounded experience with small groups and expert guides.
Can I cancel if my plans change?
Yes, full refunds are available if canceled 24 hours before the tour, offering flexibility for spontaneous plans.
This East Berlin Food and History Walking Tour delivers a meaningful, flavorful look at Berlin’s multicultural neighborhoods, combining culinary delights with urban stories. Its strong reviews and detailed stops make it a top choice for those wanting to explore Berlin beyond the typical sightseeing spots.