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Discover Bologna’s culinary delights on this small-group food tour, sampling over 20 local specialties, exploring historic sites, and enjoying personalized guidance.
The Bologna Food Tour from a local perspective offers an engaging and flavorful journey through Italy’s gastronomic capital. With a price of $127.44 per person and a duration of approximately 4.5 hours, this tour balances walking, tasting, and storytelling. It departs from Piazza di Porta Ravegnana at 10:00am and is designed for small groups—up to 9 travelers—ensuring a more personal experience.
What truly makes this tour stand out is the focus on family-run restaurants, local shops, and hidden spots away from the crowds. Visitors enjoy making up to six stops at renowned food venues, sampling more than 20 regional specialties such as tortellini, ragù, Parmigiano Reggiano, Aceto Balsamico di Modena, and regional wines. The tour’s flexibility includes breakfast, lunch, and tastings, making it ideal for those wanting an authentic taste of Bologna without the hassle of planning.
While the tour is highly praised for its expert guides, engaging stories, and delicious food, it’s best suited for those who appreciate walking and want an immersive introduction to Bologna’s culinary culture. No hotel pickup is included, and the meeting point is conveniently accessible near public transportation. This experience is a perfect choice for food lovers, history enthusiasts, and anyone eager to experience Bologna through its flavors.


The tour kicks off in Piazza di Porta Ravegnana with a classic Italian breakfast at one of Bologna’s top cafés. Expect a cappuccino and cornetto, setting a relaxed tone for the day. This stop lasts about 30 minutes and provides a perfect introduction to Bologna’s coffee culture. It also serves as a warm-up for the culinary adventures ahead.
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Next, the guide leads you to Bruno e Franco, a charming pasta workshop. Here, “Sfogline” craft handmade pasta, a skill passed down through generations. You’ll have the chance to visit their shop, where cold meats and Parmigiano Reggiano aged 30 months are available for tasting. This 20-minute stop highlights Bologna’s artisanal food scene and offers insight into traditional pasta-making techniques.

A walk through the Quadrilatero district reveals Bologna’s historic food market. This lively area is full of local vendors, shops, and lively street scenes. During this 40-minute visit, you can enjoy Aperitivo, sampling local foods and wines while soaking in the bustling atmosphere. This stop emphasizes the city’s vibrant food culture and history.
A brief 15-minute visit to Piazza Maggiore introduces the main square of Bologna. Here, the guide shares stories about the main church, the Neptune statue, and other landmarks. This stop offers both cultural context and stunning views, connecting Bologna’s history with its culinary scene.

The tour includes a one-hour lunch in Bologna, where guests savor three types of handmade pasta paired with regional wine. These authentic dishes showcase Bologna’s renowned tortellini, lasagna, and tagliatelle with ragù. This meal provides a full taste of the city’s best pasta, emphasizing quality and tradition.
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A 15-minute tasting session introduces Aceto Balsamico di Modena, including IGP and DOP varieties aged 25 years. This specialty vinegar is a hallmark of Emilia-Romagna cuisine, and its complex flavors are a highlight for foodies.
A quick 5-minute stop sheds light on the Two Towers of Bologna, iconic symbols of the city. The guide shares their history and significance, giving context to Bologna’s medieval architecture and its influence on local culture.

The tour concludes with a 15-minute visit to a renowned gelateria. Here, guests enjoy Bologna’s best artisanal gelato, crafted with care and featuring authentic flavors. It’s a sweet way to finish an immersive day of food and history.
This tour departs at 10:00am from Piazza di Porta Ravegnana. The meeting point is near public transportation, with parking available at Piazza 8 Agosto. Since the tour is designed for small groups, it ensures a more personal experience with plenty of opportunities to ask questions. No hotel pickup is included, so travelers should plan to meet at the designated spot.
The tour includes food tastings, a full lunch, and a tour host/escort. Travelers should inform the provider of dietary requirements upon booking; vegetarian options are available. The confirmation is received instantly, and free cancellation is possible up to 24 hours in advance.
The tour earns a perfect 5.0 rating from 763 reviews, with 99% recommending it. Guides such as Riccardo, Roberto, Matteo, and Mattia are repeatedly praised for their knowledge, humor, and passion. The lively commentary, combined with engaging storytelling, makes the experience memorable. Visitors mention that the guides explain local legends and the history behind Bologna’s dishes, enriching the tasting experience.
Throughout the tour, guests sample more than 20 specialties, including bologna mortadella, regional wine, balsamic vinegar, and traditional pasta. The quality of the food, combined with the local insight provided by guides, offers a genuine taste of Bologna’s culinary heritage. The full lunch offers a satisfying portion without overwhelming, making it suitable for most appetites.
The value of this tour lies in its combination of food, storytelling, and visits to historic sites, all within a small-group setting. This allows for more interaction and personalized attention. It is particularly well-suited for food lovers, history enthusiasts, and travelers seeking an authentic Bologna experience.
However, the tour involves walking, so participants should be comfortable with some movement. No accommodations or transport arrangements are included, so plan to arrive at the meeting point on time.
This small-group tour offers a comprehensive introduction to Bologna’s culinary scene. Its expert guides, delicious tastings, and charming stops make it a highly recommended choice for those wanting a personalized, flavorful exploration of Italy’s culinary capital. The balance of food, culture, and storytelling provides a well-rounded experience that appeals to a wide range of visitors.
While it’s not a sightseeing tour per se, the insights into Bologna’s landmarks and legends enhance the overall journey. Pricing is reasonable for the quality and quantity of food, and the small-group format ensures a comfortable, engaging environment.
For anyone eager to sample Bologna’s best dishes while learning about its history and traditions, this tour delivers a rich, enjoyable experience that is sure to leave lasting impressions.
“Our small group food tour of Bologna was made all the better for having Riccardo as our tour guide. His sense of humour and wit made for a fun morn…”
Is this tour suitable for vegetarians?
Yes, vegetarian options are available, but it’s best to advise dietary requirements at the time of booking.
How long does the tour last?
The tour lasts approximately 4 hours and 30 minutes, including all stops and tastings.
Where does the tour start and end?
It begins and ends at Piazza di Porta Ravegnana, near public transportation and parking options.
Is hotel pickup included?
No, hotel pickup is not included, and travelers should meet at the designated piazza.
Can I cancel the tour?
Yes, free cancellation is available up to 24 hours before the scheduled start.