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Experience Sardinian cuisine in Cagliari with a 3-hour food tour featuring local pastries, charcuterie, traditional dishes, street food, and a historic café visit.

This full meal Sardinian food tour in Cagliari offers a flavorful journey through the city’s most beloved dishes and vibrant food culture. Priced at $105.46 per person, the tour lasts approximately 3 hours and is designed to showcase the best of Sardinian gastronomy in a lively, approachable way. With a small group limit of 12 travelers, it maintains an intimate atmosphere where you can comfortably savor every bite while learning about local flavors and traditions.
The tour is led by knowledgeable guides and covers four distinct stops—from local bakeries to historic cafes—making it an ideal choice for food lovers eager to experience authentic Sardinian cuisine. The tour’s high rating of 5.0 from 171 reviews with a recommendation rate of 100% underscores its appeal for anyone wanting a genuine taste of Cagliari.
While the tour features several delightful tastings and beverages—including a glass of regional wine—it’s worth noting that tips or gratuities are not included, so travelers should plan accordingly. This experience is perfect for those seeking a well-rounded, cultural gastronomic adventure in Sardinia.

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The tour begins at Piazza Giacomo Matteotti, a central spot in Cagliari where the guides gather everyone. From here, you walk to a charming local bakery, where the aroma of freshly baked Pastries and Desserts greets you. The bakery offers a selection of regional sweets, bursting with traditional flavors, which you can enjoy on the spot or take home for later.
This initial stop lasts about 30 minutes and is free of admission charges. It sets a warm tone for the tour with delicious treats and an introduction to Sardinian baking crafts. The bakery’s welcoming atmosphere helps you get a feel for local life and culinary craftsmanship.

Next, the tour moves to Piazza Sant’ Eulalia, where a cozy bistrot or gourmet shop hosts a tasting of Sardinian charcuterie. Expect to sample a variety of cured meats and cold cuts, which are traditional staples in Sardinian cuisine. These are paired with a glass of regional wine, carefully selected to complement the flavors.
This stop lasts about 30 minutes and offers a chance to appreciate the island’s culinary traditions through its preserved meats and local wines. The setting creates a relaxed, authentic ambiance—perfect for savoring a taste of Sardinia’s gastronomic identity.

The tour then proceeds to a traditional Sardinian restaurant near St Augustine’s Church. Here, you’ll indulge in a local first course, which highlights Sardinian ingredients and recipes. The dish is prepared using ingredients that showcase the island’s culinary style, giving you an authentic bite of Sardinian cooking.
Spending approximately 1 hour in this historic setting allows enough time to enjoy the meal and learn about the local cooking methods. The restaurant’s welcoming environment makes it easy to learn about Sardinian flavors while appreciating the historic surroundings.

The final culinary stop is at the scenic Bastione di Saint Remy, where you’ll sample some of the most popular street food dishes. This part of the tour emphasizes simple, flavorful local treats—perfect for a quick, satisfying snack. The bustling atmosphere of this historic bastion adds a lively backdrop to your tasting experience.
After the street food tasting, the tour concludes with a visit to a historic café nearby. Here, you can relax with a classic Sardinian coffee, a fitting end to this flavorful journey. This final stop lasts around 1 hour, giving you ample time to unwind and reflect on the culinary discoveries.
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This tour thoughtfully includes coffee and/or tea, a glass of regional wine, bottled water, and a lunch featuring Sardinian specialties. The wine, served only to those 18 and older, complements the charcuterie and first courses, enhancing the tasting experience.
The combination of food and drinks ensures a comprehensive taste of Sardinian cuisine, without the need for additional purchases. While tips or gratuities are not included, the overall value lies in the curated variety of local flavors and the engaging guidance.

The tour departs from Hotel Due Colonne, a centrally located hotel in Cagliari, at Via Sardegna, 4. The meeting point is easy to reach via public transportation, making it convenient for most travelers. The end point is at Bastione di Saint Remy, in Piazza Costituzione, providing a scenic spot to conclude your culinary outing.
Mobile tickets are available, simplifying the check-in process. The tour is suitable for most travelers, and service animals are allowed, making it accessible for those with specific needs.

Guides are highly praised for their knowledge, engaging storytelling, and accommodating attitude. Reviewers highlight guides like Enrico, Maggie, and Manuel for making the experience both educational and fun. Their insights into Cagliari’s culture and history add depth to the food tastings, turning a simple meal into a cultural exploration.
The small group size of up to 12 travelers helps create an intimate, relaxed environment where questions are encouraged, and everyone feels included.
Booking the tour includes the option for free cancellation up to 24 hours in advance, offering peace of mind. Changes or cancellations made within 24 hours are not eligible for a refund, so planning ahead is recommended. The tour guarantees a memorable experience, even if weather or other circumstances require rescheduling.
This full meal Sardinian food tour combines delicious tastings, local culture, and historical ambiance in a compact, well-organized package. It’s ideal for those seeking an authentic introduction to Sardinian cuisine paired with cultural insights. The inclusion of a variety of stops—pastries, charcuterie, first courses, street food, and coffee—ensures a diverse, satisfying experience.
The high ratings and enthusiastic reviews reflect its consistent quality, driven by expert guides and carefully curated food stops. It’s a practical choice for visitors who want to sample Cagliari’s culinary scene without the hassle of planning individual meals.
This experience suits food lovers, culture enthusiasts, and those interested in local traditions. It’s suitable for most travelers, including those with limited mobility, as the stops are centrally located and involve walking through lively city streets. The tour’s pace and content make it a delightful introduction to Sardinia’s flavors and history.
For $105.46, this 3-hour culinary journey offers a well-rounded taste of Sardinian gastronomy, led by passionate guides who share stories and insights along the way. The stops are thoughtfully chosen, covering everything from baked goods to street snacks, with an emphasis on authenticity and local ingredients.
While the tour is relatively short, the variety and quality of tastings, combined with the engaging storytelling, make it a valuable experience for anyone eager to explore Cagliari’s culinary heritage. Perfect for those who want a relaxed, informative, and delicious way to discover Sardinian flavors in the heart of the city.
“A great combination of food and culture. Enrico gave a narrative of the Island and a more detailed version of the City. The food variety was very …”
What is included in the tour price?
The tour includes food tastings at four stops, coffee and/or tea, a glass of regional wine, and bottled water. The lunch and beverages are part of the curated experience.
Where does the tour start and end?
It begins at Hotel Due Colonne in Via Sardegna, 4 and concludes at Bastione di Saint Remy in Piazza Costituzione, providing scenic views and easy public transportation access.
Is this tour suitable for children or those with mobility issues?
Most travelers can participate, and service animals are allowed. The stops are centrally located, but some walking is involved, so mobility considerations should be taken into account.
Can I cancel or reschedule the tour?
Yes, free cancellation is available up to 24 hours before the scheduled start time. Cancellations made within 24 hours are non-refundable.
Do guides speak English and Italian?
Yes, the guide may speak both English and Italian, ensuring clear communication for diverse groups.
Is tipping included?
No, tips or gratuities are not included and are at your discretion based on your experience.