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Experience Sardinian food and wine on a small-group tour from Cagliari, including vineyard visits, tastings, and scenic stops, for around $104 per person.
A highly-rated Small-Group Food and Wine Tour from Cagliari offers an authentic taste of Sardinia’s rich vineyard culture combined with scenic sightseeing. Priced at $104.27 per person, this approximately 4 to 5-hour experience is perfect for food lovers eager to explore Sardinia’s local delicacies in a compact setting. Operating with a maximum of 8 guests, the tour ensures an intimate atmosphere, guided by knowledgeable professionals, with optional hotel or port pickup and drop-off included.
This tour stands out by focusing on the Parteolla wine-rich region near Sardinia’s capital, Cagliari. It emphasizes visiting a small vineyard, where you can meet a local winemaker, learn about the winemaking process, and sample two local wines alongside typical island snacks. The tour’s popularity is reflected in its perfect 5.0 rating from 194 reviews, with 99% of participants recommending it. The flexibility to accommodate vegetarian dietary preferences and the inclusion of a brunch, bottled water, and beverages make this experience both enjoyable and practical.


The tour begins with a visit to the Chiesa Campestre di Santa Maria di Sibiola, a charming small medieval church set in a peaceful park. This 20-minute stop offers a glimpse into Sardinian religious architecture and history without any entry fee. The tranquil setting makes for a lovely photo opportunity, and the quiet ambiance invites reflection on the local heritage.
This stop also includes a visit to an adjacent pond that, in fall and winter, attracts hundreds of migratory birds, including flamingos. While the visit is brief, it adds a nature element to the experience, highlighting Sardinia’s diverse landscape and birdlife.
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The second stop takes place in the village of Soleminis, located within the lush Parteolla region. This village is renowned for its vineyards and olive groves, which dominate the landscape. The 1 hour 30 minutes spent here allows visitors to meet the local winemaker, who shares insights into vineyard life and the varieties produced, including Cannonau, Vermentino, Nuragus, and Moscato.
Guests get an authentic look at Sardinian winemaking, observing the vineyards, learning about the cultivation process, and discovering what makes the wines unique to the island. The vineyard’s friendly hosts and personalized tour contribute to a welcoming atmosphere appreciated in reviews. The free admission and close-up access to the vineyards make this part of the experience both informative and enjoyable.

The highlight is the wine tasting session at the vineyard, where two different wines are sampled along with typical Sardinian snacks. Visitors savor local wines such as Cannonau and Vermentino, praised in reviews for their high quality and delicious flavors. The bottled water and additional beverages available enhance the tasting, which often includes other local products like cheeses, oils, or balsamic.
Guests frequently remark on the knowledge and friendliness of the guide and vineyard owner, who explain the wine production process and answer questions. The tasting experience is described as personal and informative, with enough variety for genuine connoisseurs and casual drinkers alike.
Transportation is provided via private air-conditioned vehicles, with smaller groups traveling in 2-passenger cars and larger groups in minivans. Pickup from hotels and ports simplifies access, and the entire round-trip transfer typically takes about 1.5 hours.
The tour operates rain or shine, requiring participants to dress appropriately. The small-group format ensures comfortable travel and personal attention. The maximum of 8 guests helps maintain a relaxed pace and allows for more meaningful conversations with the guide.
Guides are often described as friendly, knowledgeable, and passionate about Sardinian culture and wine. Many reviews highlight the guides’ ability to explain complex winemaking processes in an accessible way. Franco, one of the guides, is frequently praised for his engaging storytelling and willingness to share extra local sights during the return drive.
The small group size enhances the overall experience, encouraging interaction and making it easy to ask questions or seek personalized recommendations.
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Traveling through the Parteolla region, guests enjoy scenic views of vineyards, olive trees, prickly pears, and rural Sardinian countryside. The drive itself is often praised for its beautiful sightseeing, with reviews noting that only about 1 hour and 15 minutes is spent on transportation, leaving plenty of time at the vineyard.
The peaceful landscape and picturesque vineyard setting create a relaxing environment, perfect for those wanting a break from city life and an authentic taste of Sardinia’s rural charm.

The tour offers a vegetarian option upon request, and guests are encouraged to specify any dietary requirements when booking. This flexibility ensures that everyone can enjoy the tasting and picnic-style brunch included in the experience.
While tips are not included, the hosts and guides are often appreciated for their warm hospitality and attentiveness. The tour’s inclusive offerings, such as bottled water, wine, and snacks, provide good value for the price.

Ideal for food and wine enthusiasts, the tour appeals to those interested in learning about Sardinian winemaking from a local producer. It’s a great choice for travelers seeking a relaxed, small-group setting with personalized attention. The scenic countryside and authentic vineyard visit make it suitable for all ages, including families with children, as evidenced by reviews mentioning kids being welcomed.
However, the duration and walking involved are gentle, making it accessible to most. The tour’s intimate size fosters a casual and friendly atmosphere, with plenty of opportunities for questions and conversation.
This small-group tour from Cagliari offers a well-balanced experience of scenic sightseeing, cultural insight, and wine tasting. Its high ratings and positive reviews attest to the quality of guides, wines, and overall atmosphere. The $104.27 price point includes pickups, tastings, and a scenic drive, providing excellent value.
While the itinerary may vary slightly from the description—such as the absence of a cheese factory visit during some departures—the core experience remains authentic and enjoyable. It’s a fantastic option for anyone interested in Sardinian culture, wine, and countryside views.
“Excellent tour with great information. Host at Vineyard explained the process of making the wine followed by a delicious sampling of wines and chee…”
Is hotel pickup included?
Yes, the tour offers pickup and drop-off from hotels and ports in Cagliari.
How long does the entire tour last?
The total experience lasts about 4 to 5 hours, with vineyard visit time of around 1 hour 30 minutes.
What wines are sampled during the tasting?
Guests sample two local wines, typically including Cannonau, Vermentino, Nuragus, or Moscato.
Are dietary restrictions accommodated?
Yes, vegetarian options are available; guests should inform the tour provider at booking.
What is the group size?
The tour is limited to a maximum of 8 participants for an intimate experience.
Is there a physical component to the tour?
The stops involve short walks; the terrain is gentle, suitable for most visitors.
Can children participate?
Yes, children are welcome, and the experience is suitable for families.
What do I need to wear?
Participants should dress appropriately for weather conditions, as the tour operates rain or shine.
Is there a chance to buy wine or local products?
Yes, many guests purchase wine, olive oil, or balsamic vinegar directly from the vineyard.
How do reviews rate this tour overall?
With a perfect 5.0 rating from 194 reviews and 99% recommending it, this tour is highly regarded for its quality and authenticity.