Cooking Classes and olive oil tasting.The real taste of Greece!

Bring home a genuine taste of Greece through this carefully curated cooking class and olive oil tasting tour in Corfu. Priced at $108.91 per person, the experience lasts approximately 5 hours and is designed for those eager to learn traditional recipes in an intimate, family setting. The tour is renowned for its personalized approach—you’ll shop at the main market, prepare dishes using authentic methods, and enjoy a homemade Greek lunch. Although it requires some mobility to walk through the market and a drive to the villa, the tour includes transfers upon request, making it accessible for most.

This activity is perfect for visitors who want an immersive culinary experience combined with local culture. The high 5.0 out of 5 star reviews from 42 participants highlight its quality, friendly guides, and delicious food. Expect to taste real feta cheese, learn about olive oil production, and make lifetime memories alongside new friends. The only consideration is that transportation from the shopping area to the villa isn’t included by default but can be arranged.

Key Points

• Authentic Greek cuisine prepared in a private home with a wood-fired oven
• Market shopping at Corfu’s main fruit and fish market, with a focus on local, organic produce
• Olive oil tasting in a 200-year-old olive grove, including a walk and olive harvest explanation
• Family-style lunch featuring tzatziki, Greek salad, briam, baked potatoes, and marinated pork
• Includes wine or beer, soft drinks, and a dessert, all served with homegrown hospitality
• Transfers upon request make the experience more comfortable, with a pickup at Konstantinoupolis, Kerkira

Corfu’s Main Market and Market Shopping Experience

The journey begins in Corfu’s historic town, where you stroll through the open fruit and fish market. Here, you buy fresh organic vegetables, fruits, fish, and herbs directly from local producers. This part of the tour is lively and sensory-rich, with the aroma of fresh ingredients filling the air. Tasting real feta cheese is a standout moment, providing an authentic taste of local produce from the very start.

Participants get hands-on experience bargaining like locals and witnessing how the community shops for their daily ingredients. This lively environment sets the tone for the entire experience, emphasizing local traditions and seasonal freshness that define Corfu’s food scene.

From Market to Villa: The Drive to a Traditional Greek Home

After shopping, the group drives approximately 20 km to a family-owned villa, where the cooking magic happens. The transportation is flexible, and transfers can be arranged if needed. The drive offers scenic views of Corfu’s countryside, preparing you for the warm welcome awaiting at the villa.

Arriving at the family home, the hosts greet you with bruschetta on freshly baked handmade bread. This moment of hospitality reflects the warm, familial atmosphere that defines this experience. The villa itself is a charming, traditional setting, with a wood-fired oven that has been used for centuries.

Learning to Cook Classic Greek Dishes in a Family Setting

The heart of the tour is the hands-on cooking session in the villas’ outdoor kitchen. Under the guidance of the friendly host, you’ll prepare Greek salad, tzatziki, briam (a Greek version of ratatouille), baked potatoes with olive oil and rosemary, and marinated pork knuckle grilled in the wood-fire oven.

This method traces back centuries, giving you a real taste of homely Greek cooking techniques. The focus is on authenticity—using local ingredients and traditional methods—which many reviews praise as both educational and delicious.

The Olive Grove and Olive Oil Tasting

Before lunch, a walk in the olive grove offers insight into olive harvesting and olive oil production. The hosts share their knowledge about olive trees’ history and oil extraction methods used over the years.

The highlight is the olive oil tasting, where you sample virgin olive oils directly from the estate. This part of the tour deepens your appreciation for quality Greek olive oil, regarded as a treasured local product. The experience often enhances the anticipation for the home-cooked meal that follows.

The Home-Cooked Greek Lunch Experience

Sharing the family-style meal in the villa, you enjoy the fruits of your labor alongside local wine or beer, water, and soft drinks. The menu is hearty and authentic, including tzatziki, Greek salad, briam, baked potatoes, and marinated pork in a wood-fired oven.

Dessert completes the meal, and the warm, relaxed atmosphere makes this a memorable dining experience. Many reviews highlight the delicious taste and generous portions, often calling it a highlight of their trip.

The Unique Wood-Fired Oven Cooking Method

Cooking in the traditional wood-fired oven is a key feature of this tour. The hosts explain the centuries-old techniques used in Greek households, offering a hands-on chance to try this classic method.

Using local ingredients, you’ll see how the flavor and texture of dishes are enhanced by the wood fire, providing a genuine culinary connection to Greek traditions. Many find this part of the experience both fun and educational.

The Experience Includes a Short Town Tour

A mini “city tour” at the Corfu historical center and Jewish quarter is included. This brief exploration offers context about the local culture and history, enriching the overall experience.

While the main focus remains on cooking and food, this additional walk provides a glimpse of Corfu’s heritage, making the tour more well-rounded.

Flexibility with Transfers and Accessibility

The tour’s transfer service is available upon request, simplifying logistics for those without a car. The meeting point is at Konstantinoupolis, Kerkira, with pick-up options to streamline participation.

While the tour involves walking through markets and some outdoor activity, it is generally suitable for most people, especially if transportation is arranged.

The High Value and Positive Feedback

Rated 5.0 out of 5 with 42 reviews, this tour consistently earns praise for friendly guides, delicious food, and authentic experiences. Reviewers often highlight the knowledgeable hosts and warm hospitality.

Many remark that it goes beyond a typical cooking class, offering insights into local culture, history, and culinary traditions. The small group setting makes for a personalized and relaxed atmosphere.

Who Will Love This Tour?

This experience is ideal for food lovers, culture enthusiasts, and families seeking a personal touch. It suits those interested in learning traditional Greek recipes, tasting local products, and spending relaxed hours in a family environment.

While the activity involves some walking and outdoor activity, it remains accessible for most participants, especially with optional transfer services.

Final Thoughts on the Authentic Greek Cooking Experience

This private culinary experience in Corfu offers a unique glimpse into Greek home-cooking traditions. With fresh market shopping, olive grove walks, olive oil tasting, and a home-cooked meal, it provides value and authenticity that many travelers cherish.

While it requires some mobility and the optional transfer can be added, the personalized approach and delicious results make it a highly recommended activity for those eager to connect with Greek culture through food.

Frequently Asked Questions

Is transportation included in this tour?
Transportation from the market area to the villa is not included by default but can be arranged upon request. The tour starts at Konstantinoupolis, Kerkira, and pickup options are available.

How long does the cooking class last?
The entire experience takes about 5 hours, including market shopping, olive grove walk, cooking, and lunch.

What dishes are prepared during the class?
Participants prepare tzatziki, Greek salad, briam, baked potatoes with olive oil and rosemary, and marinated pork knuckle cooked in the wood-fired oven.

What is included in the price?
The price covers all food and drinks during lunch, olive oil tasting, local market shopping, and a guided walk. The guide is experienced, and the activity is private for your group.

Is this suitable for vegetarians or those with dietary restrictions?
The menu revolves around traditional Greek ingredients; specific dietary needs should be discussed in advance, but the experience primarily features meat and dairy.

Can children participate?
Yes, the activity is suitable for families, and the hands-on nature makes it engaging for older children and teenagers.

What is the best time of year for this tour?
The experience is weather-dependent; good weather is necessary, and if canceled due to poor conditions, a full refund or alternative date is offered.

How do reviews rate this tour?
It holds a perfect 5.0-star rating, with guests praising its authenticity, friendly hosts, and delicious food.