Express Pasta-Making Lesson with Gourmet Dinner

Discover a Unique Florence Pasta-Making Experience for Food Lovers

The Express Pasta-Making Lesson with Gourmet Dinner offers a memorable way to enjoy Florence’s culinary heritage in just 3 hours for $121 per person. Held in a chef’s private home, this small-group class is limited to 10 participants, ensuring an intimate setting where personalized instruction shines. The experience combines hands-on pasta preparation with a delicious, chef-crafted meal, making it a perfect activity for those who want to learn, taste, and unwind after a day of sightseeing.

While it doesn’t include hotel transfers, the tour’s focus on authentic Italian cuisine and local ambiance makes it ideal for travelers eager to deepen their culinary knowledge in Florence. The 1-hour cooking lesson is perfect for avid cooks or anyone looking to bring a piece of Italy home, and the gourmet dinner paired with wine completes this rich experience.

Key Points

• Duration: About 3 hours starting at 5:30 pm
• Price: $121 per person with included wine and recipes
• Location: In a private home in Florence, near Pitti Palace and Boboli Gardens
• Group size: Limited to 10 participants for a personalized experience
• Includes: Hands-on pasta making, professional chef guidance, dinner, wine pairings, and recipe booklet
• Restrictions: No gluten-free, vegan, or egg-free options; minimum age 18 years

Starting Point in Florence: A Cozy Private Kitchen

This tour begins at Via Romana, 41r in Florence, where the chef’s private home provides a charming, authentic setting. The meeting time is 5:30 pm, allowing guests to enjoy a relaxed start and settle into a well-equipped kitchen. The location is near public transportation, making it easy to access from various parts of Florence.

The experience ends back at the same meeting point, making logistics straightforward. While no hotel pickup or drop-off is included, the central location fits well into a busy sightseeing day.

The 1-Hour Pasta-Making Class: Crafting Classic Italian Shapes

Once inside the chef’s home, guests are greeted with a welcome drink before rolling up sleeves for the hands-on 1-hour pasta lesson. The small-group setting ensures personal attention from the chef, which is especially valuable for beginners.

Participants learn to make fresh pasta dough from scratch, using seasonal ingredients. They then shape the dough into popular varieties like ravioli, tagliatelle, pappardelle, or gnocchi. The specific recipes include filled pastas such as ricotta and Parmesan ravioli or mushroom risotto and truffle butter gnocchi, depending on the day’s menu.

This section offers an authentic hands-on experience, ideal for those eager to learn kitchen tricks and pasta techniques directly from a professional chef.

The Gourmet Dinner and Wine Pairings in Florence

After the pasta is crafted, everyone gathers around a communal dining table with a view of the Boboli Gardens behind the Pitti Palace. The dinner features the pasta dishes just prepared, along with chef’s specialties like succulent meats, vegetarian sides, and local cheeses paired with homemade jams.

Wine is served generously—two glasses per person—to complement the meal. Alongside the pasta, guests enjoy bottled water and professional guidance from the chef. The dinner is hearty and flavorful, showcasing seasonal ingredients and authentic Italian flavors.

The Cooking Skills You’ll Bring Home

Guests receive recipes for each dish, enabling them to recreate their favorite pasta shapes and sauces back home. The skills learned include making pasta dough from scratch, shaping ravioli, tagliatelle, and gnocchi, and pairing dishes with suitable wine.

This express lesson is perfect for those who want a culinary souvenir of Florence without dedicating an entire day, offering value and practicality for busy travelers.

What To Know About the Logistics and Group Size

The activity is designed for up to 12 travelers, ensuring an intimate environment where everyone can participate actively. The start time of 5:30 pm allows for a relaxed evening, especially after exploring Florence’s attractions during the day.

Because it does not include hotel pickup or drop-off, guests need to arrange their own transportation to the meeting point. The dress code is smart casual, and the experience is not suitable for minors under 16, those with gluten intolerance, dairy allergies, or egg allergies.

Who Will Love This Florence Cooking Class?

This tour suits foodies, cooks, and travelers wanting an authentic local experience. It offers a chance to learn hands-on techniques and enjoy a delicious meal in a cozy, private setting. The small group size fosters a friendly atmosphere, making it ideal for social diners.

Given the no gluten-free or vegan options, guests with specific dietary needs should plan accordingly. The price point of $121 reflects the quality ingredients, personalized instruction, and gourmet dinner included.

A Practical Choice for Culinary Lovers in Florence

The Express Pasta-Making Lesson with Gourmet Dinner delivers value-packed and authentic Italian cooking in a friendly, intimate environment. Its limited size and professional guidance ensure that every participant leaves with new skills and a full stomach.

While it doesn’t include transfers, the central location and flexible timing make it an easy addition to a day of sightseeing. For those eager to master pasta techniques and indulge in a hearty Florentine meal, this experience combines hands-on learning with delicious flavors—a perfect way to connect with Italy’s culinary heart.

Frequently Asked Questions

Is this tour suitable for children or teenagers?
No, this experience is restricted to participants aged 18 and over.

Are gluten-free, vegan, or vegetarian options available?
No, the tour does not accommodate gluten-free, vegan, or egg-free diets; vegetarian options are available but must be advised at booking.

What is included in the price?
The fee covers the 1-hour pasta-making class, dinner, wine and bottled water, recipes, and professional chef guidance.

How long does the experience last?
Approximately 3 hours, starting at 5:30 pm and concluding back at the meeting point.

Where does the tour take place?
It begins at Via Romana, 41r in Florence, in a private home with a well-equipped kitchen.

Can I cancel the booking?
Yes, free cancellation is available if canceled at least 24 hours in advance. Cancellations within 24 hours are not refunded.

Is transportation included?
No, guests are responsible for getting to and from the meeting point independently.

Is there a dress code?
Yes, guests should wear smart casual attire.

What if I have specific dietary restrictions?
Guests with gluten intolerance, dairy allergies, or egg allergies should note that these are not accommodated.

Who is the chef leading this experience?
The experience is led by Chef Vary, a professional with a passion for sharing authentic Italian cooking.