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Join a 3-hour Italian cooking class in Florence, learn to make traditional dishes like grandma's, enjoy Tuscan wine, and take home authentic recipes.

For those eager to bring home a taste of Italy, the Traditional Italian Cooking Class Like Grandma’s Cooked Meals offers a genuine, interactive experience in Florence. Priced at $82.26 per person, this 3-hour session promises to teach participants how to prepare authentic Italian dishes following grandma’s recipes. Held every Monday at 6 pm, the class takes place at InTavola, located at Via dei Velluti, 20R. With a maximum of 8 participants and a minimum age of 7, this small, intimate class is ideal for families or small groups wanting a personalized cooking lesson.
We appreciate how this tour combines hands-on cooking with the chance to enjoy a traditional meal, complete with Tuscan red wine. While it’s a short experience, it offers a rich glimpse into homemade Italian cuisine—focusing on freshly made dishes that you can recreate at home. The all-included price covers recipes, wine, bottled water, and the meal itself. No extra services or transportation are included, but the meeting point is close to public transportation, making it easy to access.
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The class begins at InTavola, located at Via dei Velluti, 20R in Florence, an accessible spot near public transportation. The tour starts promptly at 6:30 pm, giving you a chance to settle in and meet fellow participants. The venue provides a comfortable environment suited for small groups, ensuring plenty of personal attention from the chef. The duration of about three hours is ideal for those seeking a relaxed but engaging evening activity.
Participants are guided through the process of preparing two Italian dishes, a starter, and a dessert. The experience emphasizes traditional recipes that your grandmother would serve, ensuring an authentic taste of Italy. The class is designed to be inclusive, with vegetarian and vegan options available upon request, and the menu may change based on seasonal ingredients.

Under the guidance of an experienced chef, students acquire practical skills in making typical Italian meals. The focus is on homemade food, with an emphasis on fresh ingredients and simple techniques that yield delicious results. The recipes and cooking tips provided allow participants to recreate these dishes at home after the class.
Once the cooking is complete, everyone gets to enjoy the fruits of their labor. The meal is complemented by Tuscan red wine, adding an authentic touch to the experience. The class environment fosters participation and fun, making it a suitable activity for families and friends alike.
The menu includes two plates of Italian meals, a starter, and a dessert, with the exact dishes subject to change based on seasonal ingredients and chef discretion. The dishes are prepared from Grandma’s recipes, ensuring a comforting, home-cooked feel. The focus remains on traditional flavors that highlight the essence of Tuscan cuisine.
Participants leave with recipes to take home, enabling them to recreate the dishes independently. The class offers a full dinner experience, so guests can indulge in delicious, freshly-made food paired with Tuscan red wine and water.
The tour is led by Gustavo, who is praised for creating a fun, participatory environment. The class is designed to keep everyone involved—no one is left out of the cooking process. The atmosphere fosters social interaction, making it easy to connect with fellow participants while learning.
We like how the chef explains each step clearly, making the experience accessible even for beginners. The small group size ensures personal attention and an opportunity to ask questions. The environment is warm and welcoming, ideal for those looking to enjoy a relaxed, educational evening.
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The meeting point at InTavola is near public transportation, simplifying access for visitors. The class starts at 6:30 pm, and the experience lasts approximately three hours. Since private transportation is not included, guests should plan accordingly to reach the venue comfortably.
The tour is COVID-safe, with protocols such as social distancing, disinfecting, face masks, and hand gloves in place. Vegetarian and vegan options are available if specified at the time of booking, along with any other dietary requirements like gluten-free or dairy-free diets.
Booking includes a free cancellation policy if canceled at least 24 hours in advance. This flexibility allows for planning without worry, knowing that full refunds are available if needed. Changes to bookings less than 24 hours before the start are not accepted, so timely planning is recommended.
The class is designed for a maximum of 8 participants, maintaining an intimate, engaging setting. The minimum age to participate is 7 years old, making it suitable for families with children.

This experience is perfect for foodies, families, and small groups wanting an authentic, hands-on Italian cooking session. It’s especially suitable for those who want to learn traditional recipes and enjoy local Tuscan wine. Travelers interested in culinary skills or seeking a relaxed evening activity in Florence will find this class rewarding.
The Traditional Italian Cooking Class Like Grandma’s Cooked Meals offers an authentic, intimate way to experience Italian cuisine beyond just dining out. The knowledgeable guide, delicious meals, and warm atmosphere make it a memorable part of any Florence visit. The cost is fair for a small-group, interactive experience including food, wine, and recipes.
While the menu may vary, the emphasis on homemade, traditional dishes remains constant—perfect for those wanting to bring a piece of Italy home. The three-hour duration balances depth and relaxation, making it a practical choice for a culinary evening.
“Gustavo led a fun class where everyone participated. We thoroughly enjoyed the preparation, meeting the other classmates, and of course eating our …”
What is included in the price of $82.26?
The price covers recipes, Tuscan red wine, bottled water, and the dinner you create and enjoy.
Can I participate if I have dietary restrictions?
Yes, vegetarian and vegan options are available, and you should inform the organizer about any specific dietary requirements when booking.
How many people are in each class?
The class is limited to 8 participants to ensure a personalized experience.
What is the duration of the cooking class?
The class lasts approximately 3 hours, starting at 6:30 pm.
What dishes are typically prepared during the class?
Participants learn to make two main Italian plates, a starter, and a dessert, though the exact menu may vary.
Is the experience suitable for children?
Yes, the minimum age to participate is 7 years old.
Where exactly does the class take place?
The meeting point is InTavola at Via dei Velluti, 20R, a location accessible by public transport.
Is there free cancellation?
Yes, you can cancel up to 24 hours in advance for a full refund.
What makes this class different from other cooking experiences in Florence?
This class emphasizes home-style recipes inspired by Grandma’s cooking, with a small group setting and an authentic Tuscan touch through wine and simple ingredients.
How do I book this experience?
Reservations can be made via the Viator website, with options for flexible cancellation and special dietary requests.
This Florence cooking class offers a warm, genuine taste of Italy through hands-on preparation and shared meals. For anyone wanting to learn authentic recipes and enjoy local wine in a cozy environment, this experience promises a delightful evening.