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Experience a 5-hour authentic Tuscan cooking class in San Gimignano, including wine tasting, pairing, and a 4-course meal, starting from Florence for $335.24.
A full-day culinary adventure awaits in Tuscany with the Tuscan Food Cooking Class in San Gimignano Winery from Florence. Priced at $335.24 per person, this experience lasts approximately 5 hours and combines hands-on cooking, wine tasting, and a delicious Tuscan meal. It is ideal for those who want to learn authentic recipes directly from professional chefs and enjoy the flavors of Italy’s celebrated wine and olive oil regions without worrying about transportation.
This tour starts in Florence, with transportation provided to and from the winery, making it convenient for visitors staying in the city. The experience is designed for most travelers and offers a chance to deepen culinary knowledge in a relaxed, scenic setting. While the tour is perfect for food lovers and wine aficionados, it’s important to note that arrival after the scheduled start means missing out, as latecomers cannot join or reschedule.


The journey begins at the Burger King in Piazza Adua, Florence. From this central location, participants are transported to the historic San Gimignano winery. The group size is limited to a maximum of 25 travelers, ensuring a more personalized experience. This setup ensures a smooth start, avoiding any hassle with local transportation.
The transfer is included in the price, so you can relax and anticipate the scenic drive through Tuscany. The meeting point is straightforward, and the return brings you back to the same spot after the experience concludes.
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San Gimignano, famous for its medieval towers, provides a stunning backdrop for this culinary day. Upon arrival, guests enjoy a short walking tour of the estate, where a staff member introduces the property’s history. This short introduction adds context before heading into the kitchen area to begin cooking.
The setting combines rustic charm and elegance, emphasizing the region’s tradition. The historic ambiance enhances the overall experience, making the cooking class feel even more authentic.

The core of this tour is a hands-on cooking session lasting about 1 hour and 30 minutes. Participants learn to prepare an appetizer, a first course, a second course, and a dessert, all typical of Tuscan cuisine. The recipes are designed to be authentic, simple, and delicious, perfect for recreating at home.
Guided by local professional chefs, the focus is on learning techniques and flavor combinations that express the simplicity and richness of Tuscan food. This educational aspect is a key highlight, giving participants practical skills and confidence.

Before the meal, you’ll participate in a guided tasting of Tuscan products. This includes extra virgin olive oil, truffle olive oil, pepper hot olive oil, and selected balsamic vinegar. These tastings deepen understanding of regional ingredients and their culinary uses, adding an educational layer to the experience.
The tasting session typically lasts around 3 hours, during which you learn to identify different flavors and how they complement Tuscan dishes. This is a valuable experience for foodies interested in authentic ingredients.

Complementing the cooking is a wine tasting and pairing class lasting about 3 hours. The wines featured include Brunello di Montalcino D.O.C.G., Rosso di Montalcino D.O.C., and Cabernet Bartolomeo Ri. Participants learn how to pair these wines with the dishes they are preparing, elevating the meal experience.
This session offers insight into Tuscan wine regions and pairing techniques. Tastings are guided, ensuring you understand each wine’s unique qualities and how they enhance the flavors of your meal.
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After cooking and tasting, everyone sits down to a traditional 4-course lunch or dinner. The meal features dishes crafted during the class, paired with local DOC wines. The setting allows for a relaxed, convivial atmosphere, where guests can enjoy the fruits of their labor.
The meal not only showcases the recipes learned but also offers an authentic taste of Tuscan culinary traditions, making the entire experience both educational and delicious.

The package covers the cooking class, the 4-course meal, wine tasting and pairing, and transportation from Florence and back. It excludes hotel pickup, additional food or drinks outside the menu, and transportation to other attractions.
This clear delineation helps travelers plan their day without surprises, focusing on the core experience.

The tour is operated by Star Florence and must be booked at least 47 days in advance on average. It offers full cancellation up to 24 hours before for a full refund, providing flexibility for planning. The tour is suitable for most travelers, but children must be accompanied by an adult.
Participants are advised to arrive on time, as late arrivals cannot join the tour or reschedule. The maximum group size of 25 people allows for an intimate experience, and confirmation is received immediately upon booking.
This experience shines for those who want an authentic hands-on cooking experience combined with wine tasting in a scenic historic setting. The professional chefs and guided tastings add educational value, perfect for culinary enthusiasts.
A potential limitation is that the entire experience involves a fair amount of sitting and tasting—not ideal for those seeking a highly active or physically intensive activity. Also, travelers should consider transportation logistics to ensure timely arrival.
The Tuscan Food Cooking Class offers a well-rounded immersion into regional cuisine and wine, all wrapped in an elegant yet relaxed setting. The inclusion of transportation from Florence simplifies planning, and the hands-on approach ensures guests leave with new skills and recipes to recreate Tuscan flavors at home.
The professional guidance, regional ingredients, and the opportunity to taste some of Tuscany’s best wines make this a rewarding choice for food lovers and wine fans alike. While it’s best suited for those who enjoy cooking and tasting, the experience’s educational and scenic elements make it a memorable addition to any Tuscan itinerary.
“Incredible!!! We had our own private class. Dante was a great teaching chef. Food was fabulous! Setting and attention paid to us were outstandi…”
How long does the tour last?
The entire experience lasts approximately 5 hours.
Where does the tour start?
It begins at Piazza Adua in Florence, specifically at the Burger King.
What is included in the price?
The package includes a cooking class, a 4-course meal, wine tasting and pairing, and transportation to and from the winery.
Can children participate?
Yes, children are allowed when accompanied by an adult.
What wines are tasted during the session?
The wines include Brunello di Montalcino D.O.C.G., Rosso di Montalcino D.O.C., and Cabernet Bartolomeo Ri.
How far in advance should I book?
Most reservations are made about 47 days in advance, but booking earlier is recommended.
Is transportation included?
Yes, round-trip transportation from Florence to the winery is part of the tour.
What should I do if I arrive late?
Late arrivals cannot join the tour and will not be refunded or rescheduled.
Can I cancel if my plans change?
Yes, full cancellation is possible up to 24 hours before the experience, with a full refund.
Is this tour suitable for dietary restrictions?
Yes, but please inform the tour provider in advance about any allergies or intolerances.
Who operates this experience?
The tour is operated by Star Florence.
For more details or to book, visit the official page: Viator Tour Link.