Spanish Cooking Class Palma meals+drinks 7 dishes Full meals

A vibrant culinary experience in Mallorca, the Spanish Cooking Class in Palma offers a delightful journey through traditional dishes, complete with 7 full meals paired with wines and drinks. For $102.96 per person, this 3-hour hands-on class provides a fantastic way to learn local recipes from expert chefs, making it perfect for food lovers and curious travelers alike. The class is limited to 12 participants, ensuring an intimate and engaging atmosphere, with reviews consistently praising its quality and warmth.

This tour departs from Plaça de l’Olivar in Palma and features a full meal at the end of the class, where you can sit down with your fellow cooks and enjoy your creations, complemented by an open bar of water, soft drinks, and wines. The focus on authentic Mallorcan cuisine and local ingredients makes this experience stand out, especially for those eager to take a piece of Mallorca home through recipes and newfound cooking skills.

While the no vegan option may limit some dietary needs, the class’s emphasis on traditional recipes and expert guidance ensures a memorable taste of Spain. Booking in advance—on average 16 days before—is recommended, as this popular activity tends to fill quickly.

Key Points

• Authentic Mallorcan dishes prepared in a 3-hour class
• Includes 7 full dishes with meals and drinks after cooking
• Led by local cuisine experts, with personalized attention in small groups
• Open bar with water, soft drinks, and local wines included
• Starts at Plaça de l’Olivar in Palma, places fill 16 days in advance
• No vegan options, suitable for those interested in traditional recipes

Learning Traditional Mallorcan Recipes with a Professional Chef

This Spanish cooking class in Palma provides a hands-on approach to Mallorcan cuisine led by experienced chefs. The class covers local recipes and culinary techniques passed down through generations, with the chef guiding participants through each step. You’ll learn about the ingredients, preparation methods, and the story behind each dish, making it more than just cooking—it’s a culture.

Participants get a comprehensive set of ingredients and cooking materials provided, along with recipes to take home. After practicing the recipes, everyone sits down to enjoy the dishes together, fostering a convivial environment enriched with Spanish wine and lively conversation. The class’s intimate size ensures personalized attention, making it suitable for beginners and seasoned cooks alike.

This experience shines through the expert guidance and the interactive environment where you actively participate in cooking, rather than watching passively. The focus on local ingredients ensures freshness and authenticity, offering a true taste of Mallorca’s culinary traditions.

The Venue at Plaça de l’Olivar in Palma

The meeting point at Plaça de l’Olivar is conveniently located in the heart of Palma, close to public transportation options. The modern kitchen setup allows for easy movement and group interaction, making the experience accessible for most visitors. The venue’s central location also makes it simple to incorporate into a day of sightseeing or shopping around Palma.

The activity concludes right back at the same meeting point, simplifying logistics. The small group size (maximum of 12 travelers) fosters a cozy, friendly atmosphere where everyone can see and ask questions easily, enhancing the learning experience.

The Menu: 7 Dishes of Spanish and Mallorcan Cuisine

Participants enjoy preparing seven complete dishes, which typically include a variety of traditional recipes. While the specific dishes aren’t listed, the focus on full meals and local ingredients suggests a balanced menu rich in Mallorcan flavors. The dishes prepare you for a full dining experience that you can replicate at home.

After the cooking, everyone gathers to sit down and eat in a relaxed setting, accompanied by Spanish wine and drinks from the open bar. This format ensures you taste your own creations and socialize, turning the class into a culinary celebration.

The Open Bar: Water, Soft Drinks, and Local Wines

An attractive feature of this tour is the included open bar, offering water, soft drinks, and wines. This makes the experience feel more like a lively dinner than a strict cooking class, encouraging relaxation and enjoyment. The wines are specifically local, allowing participants to get a true taste of Spanish beverages alongside their food.

While additional beverages are not included, the generous open bar ensures everyone stays well-hydrated and can indulge in local wines throughout the meal. It’s a welcoming touch that adds to the convivial, dinner-party atmosphere.

Flexibility and Limitations of the Tour

The no vegan food policy is worth noting for those with specific dietary restrictions. The tour is designed around traditional recipes that are not vegan, so plant-based participants might need to skip this experience or prepare special requests in advance if possible.

Cancellation policies provide free cancellation up to 24 hours before the experience, offering peace of mind if plans change. The small group size and personalized guidance make this class ideal for those seeking a more intimate learning environment, but also means booking early is essential.

Why This Cooking Class Stands Out in Palma

What truly distinguishes this tour is the blend of hands-on cooking and cultural storytelling by seasoned chefs. The expert guidance ensures each participant leaves with new skills and recipes, while the local ingredients highlight Mallorca’s culinary uniqueness. The 7-dish meal provides a satisfying end to the class, with ample opportunity to savor and discuss every bite.

Plus, the friendly atmosphere, praised by many reviews, makes this an enjoyable social activity. Whether you’re a solo traveler, a couple, or a small group, this experience offers great value—especially considering the full meal, drinks, and recipes included.

Who Should Book This Mallorca Cooking Experience

Ideal for foodies eager to learn authentic Spanish and Mallorcan recipes, this class suits beginners and experienced cooks alike. Those interested in local ingredients and culinary techniques will find it especially rewarding.

It’s also a fabulous choice for small groups seeking a convivial, educational activity that combines cooking, eating, and drinking. Travelers looking for an immersive cultural experience with personalized attention will appreciate the intimacy of the small group.

Spanish Cooking Class Palma: Final Thoughts

This full-meal cooking class in Palma offers genuine value for money, blending hands-on learning with a delicious meal and local wines. The expert guides and friendly atmosphere make it accessible and enjoyable, perfect for anyone who wants to bring home authentic recipes and create memorable moments in Mallorca.

While the no vegan option may exclude some dietary preferences, the overall experience delivers a flavorful taste of Mallorca and Spanish cuisine. Book in advance to secure a spot, and prepare for 3 hours of fun, food, and friendship in the heart of Palma.

Frequently Asked Questions

What is included in the price of the tour?
The $102.96 fee covers the cooking class, food, ingredients, cooking materials, recipes, and an open bar with water, soft drinks, and wines. You also get to enjoy a full meal at the end.

Where does the tour start and end?
The activity begins and ends at Plaça de l’Olivar, in the center of Palma, close to public transport options.

How many people participate in each class?
The maximum group size is 12 travelers, ensuring a personal and interactive experience.

Are there any dietary restrictions?
This tour does not offer vegan options. It is based on traditional recipes that include meat and other animal products.

Can I cancel if my plans change?
Yes, free cancellation is available up to 24 hours before the start of the experience.

Is this experience suitable for beginners?
Yes, the guide’s approach makes it accessible for all skill levels, focusing on techniques and recipes suitable for beginners and seasoned cooks alike.