Physical Address
304 North Cardinal St.
Dorchester Center, MA 02124
Physical Address
304 North Cardinal St.
Dorchester Center, MA 02124

Discover Pamplona's best pintxos with a guided tasting tour of three local bars, featuring expertly chosen tapas and wine pairings in a lively, authentic setting.
A flavorful journey through Pamplona awaits with the Pamplona de Bocado en Bocado: Join Our Pintxo Tour! This 2 to 3-hour experience offers a chance to sample three carefully selected pintxos alongside three wines or soft drinks for $156.96 per person. Led by a knowledgeable guide with a passion for gastronomy, the tour visits three distinct bars and restaurants in the heart of Pamplona, each with its own unique atmosphere.
The tour begins at the Plaza del Castillo, a lively meeting point in the city center, and explores iconic streets like Calle Estafeta and Calle Mayor. With group discounts available and a mobile ticket option, this activity is highly accessible, with most bookings made about 28 days in advance. While it’s ideal for food lovers eager to discover local culinary gems, it’s also suitable for most travelers, as it’s designed to accommodate a maximum of 15 participants.


The adventure kicks off at Plaza del Castillo, a central hub in Pamplona filled with cafes and lively activity. From here, the guide leads the group toward the first stop on Calle Estafeta, known for its hidden bars and some of the best pintxos in the city. The meeting point’s central location makes it easy to find and is a great spot to start your culinary exploration.
Planning more time in Pamplona? We've covered other experiences worth considering.

In the bustling Calle Estafeta, the tour spends around an hour discovering hidden bars that boast some of the most delicious pintxos in Pamplona. Each bar offers a different atmosphere, from cozy traditional spaces to lively taverns. The guide’s insights help visitors appreciate the culinary craftsmanship behind each bite, which are meticulously selected based on years of exploration.
Next, the group moves to Calle Mayor, the main street of Pamplona, which harbors several gastronomic surprises. In another hour, travelers taste more pintxos, enjoying local flavors in a variety of settings. The hidden culinary gems along this street reflect Pamplona’s vibrant pintxo scene and showcase a range of tastes for all palates.

The final stop on the Chapitela Street promises a few special surprises. Here, the tour wraps up with another hour of sampling tasty pintxos and enjoying the lively atmosphere of this lesser-known street. It’s an ideal way to conclude the journey, leaving guests with lasting memories of Pamplona’s culinary delights.

Throughout the tour, the guide offers enthusiastic commentary based on a long-standing passion for gastronomy. With a background as a pintxo chef, the guide provides insights into the preparation and history of each tapa, enhancing the tasting experience. Reviews highlight the guide’s knowledgeable, friendly, and engaging style, making complex culinary stories accessible and fun.

Each participant receives three pintxos, chosen for their quality and variety. These small bites showcase a broad spectrum of flavors, with options suitable for all tastes. Complementing the pintxos, the three included drinks—either wines or soft drinks—enrich the tasting experience. The careful pairing allows guests to appreciate how flavors interact, elevating the overall enjoyment.

Limited to 15 participants, the tour maintains an intimate atmosphere, ideal for engaging conversations and personalized attention. The activity features group discounts and offers mobile tickets for added convenience. Since most bookings are made about 28 days in advance, it’s advisable to plan ahead to secure a spot.

The tour offers free cancellation up to 24 hours before the scheduled start, providing reassurance for those with unpredictable schedules. If canceled within this window, a full refund is available, making it a flexible choice for spontaneous plans or changing itineraries.
What makes this pintxo tour unique is the expertly curated selection of pintxos by a passionate gastronomy enthusiast with chef experience. The tour balances culinary education with relaxing tasting sessions, perfect for those wishing to explore local flavors without the fuss of self-guided searches. The three diverse stops ensure a broad taste of Pamplona’s culinary scene, from lively streets to intimate bars.
While the tour is not lengthy, the quality of the pintxos, expert guidance, and authentic atmosphere compensate well. It’s best suited for foodies eager to try a variety of tapa styles, and those interested in learning about local food traditions.
This tour offers excellent value for $156.96, considering the three pintxos and drinks included, the expert guidance, and the small-group experience. Its perfect ratings reflect consistent satisfaction, especially among those who appreciate gastronomic authenticity and local charm.
The ability to explore three different parts of Pamplona’s culinary landscape makes it a valuable addition to any trip. While it may not suit those seeking a long culinary experience, it’s perfect for visitors wanting a taste of the city’s pintxo scene without overextending their schedule.
“We like walking food tours of new cities were visiting. Nothing helps you get familiar with a town than wandering around for a few hours with a loc…”
Is this tour suitable for vegetarians?
The tour offers a variety of pintxos, and many options are likely to be suitable for vegetarians. However, specific dietary needs should be clarified during booking.
What is the starting point and how early should I arrive?
The tour starts at Plaza del Castillo. It’s best to arrive a few minutes early to meet the guide and settle in comfortably.
Can I book this tour last-minute?
Most bookings are made around 28 days in advance, but last-minute availability depends on current bookings and group size.
Are drinks included in the price?
Yes, each person receives three wines or soft drinks as part of the experience.
What makes this pintxo tour different from others in Pamplona?
The curation of pintxos by a chef with a deep passion for gastronomy, combined with visits to three distinct bars, offers a personalized and authentic tasting experience not typically found in larger, less curated tours.