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Experience an authentic Greek cooking class in Paros for $123.07, including a full meal, local wine, and traditional dancing in a small-group setting.
Travel to Paros, Greece, for a 4-hour hands-on cooking experience that combines culinary lessons with local culture. Priced at $123.07 per person, this tour is hosted by MTM TOURISM GREECE OE and features a small-group format capped at 15 participants, ensuring personalized attention and a lively atmosphere. The tour departs from Anezina Hotel & Village in Naousas and includes pick-up and drop-off transfers, making it convenient for visitors staying nearby.
This experience offers more than just cooking; it immerses visitors in authentic Parian cuisine guided by local chef-guides who share insider tips and traditional recipes. The class includes a step-by-step demonstration, a full Greek meal, local house wine, and a brief introduction to Greek dance. With positive reviews averaging a 5.0 rating from 67 guests, this tour remains a top choice for food lovers wanting a genuine taste of Greece in a friendly, intimate setting.


This 4-hour cooking class in Paros offers a chance to learn how to prepare a full Greek meal from scratch. The experience revolves around direct instruction from local cooks, rather than following restaurant menus or written recipes. This approach provides authentic insight into Parian culinary traditions and allows participants to grasp the essence of Greek flavors.
The cost of $123.07 includes everything from the cooking demonstration to the meal itself, along with all fees and taxes. The tour is suitable for those with no prior cooking experience, and dietary restrictions can be accommodated if informed beforehand. The small-group size of up to 15 guests ensures personalized attention and a lively, engaging environment.
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The tour begins at Anezina Hotel & Village in Naousas, Greece. Pickup service is provided, making it easy for visitors staying nearby to join without extra hassle. The activity ends back at the same meeting point, simplifying transportation logistics. The tour operates with confirmation received immediately upon booking, so travelers can plan their day with confidence.
Given its near public transportation, the location is accessible for most visitors. The mobility and comfort of participants are considered, though no specific physical requirements are detailed, making it suitable for a wide range of guests.

The class guides you through step-by-step preparation of a full Greek meal, including appetizers, main courses, and desserts. Recipes like stuffed grape leaves and baklava are highlighted as highlights, with participants moving between stations to learn different dishes. This interactive setup allows for a comprehensive understanding of Greek cooking techniques.
Participants will also sample their creations, enjoying local house wine during their meal. The recipes provided afterward allow cooks to replicate their favorite dishes at home, extending the experience beyond the class.

A notable feature of this tour is the brief introduction to traditional Greek dance, adding a cultural twist to the cooking experience. Between cooking stations, guides teach Greek dance moves, creating a lively and fun atmosphere that encourages interaction among guests.
Music, including ABBA, often accompanies the cooking, enhancing the convivial environment. The small group setting fosters friendly socializing, and the hosts’ gregarious personalities are frequently praised in reviews, making the experience memorable.

Guests consistently comment on the deliciousness of the food, with many mentioning the generous flow of local wine during the meal. The quality of ingredients and the authentic recipes passed down by local families** are core strengths of this tour. The care taken for dietary restrictions, including allergies, is also appreciated by participants.
The spacious and clean facility contributes to a comfortable environment for learning and cooking. The guides’ knowledge and enthusiasm enhance the overall experience, making it both educational and entertaining.
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This tour is perfect for foodies eager to learn authentic Greek recipes and local customs. It appeals to those who enjoy interactive, hands-on activities and want to sample Greek wine alongside their meal. The small-group format makes it especially suited for travelers seeking an intimate, friendly atmosphere.
While the activity is accessible for all skill levels, those interested in dancing and cultural interaction will find the most enjoyment. It’s an ideal choice for couples, friends, or small groups wanting a fun, memorable evening in Paros.

The mix of culinary instruction, cultural dancing, and socializing makes this experience unique in Paros. The local guides’ friendly approach and personalized attention foster a welcoming environment that keeps guests engaged from start to finish. The emailing of recipes after the class ensures that the lessons continue well beyond the tour.
Plus, the inclusion of pick-up and drop-off adds convenience, especially for visitors not staying at the meeting point. The flexible timing options accommodate various schedules, and the consistently high reviews reflect strong guest satisfaction.

The only potential limitation is the cost of transportation if guests opt to arrange their own transfers, as some reviews mention the price being on the higher side for transportation. However, the convenience of included pickup often outweighs this concern.
Guests should inform the tour provider about dietary restrictions ahead of time to ensure proper accommodations. No strenuous physical activity is involved, making this suitable for most guests, but those seeking a more rigorous culinary experience may wish to look for more advanced options.
This cooking class in Paros delivers a genuine taste of Greek cuisine in a fun, friendly environment. The full meal, served with local wine and topped with Greek dance lessons, makes for an entertaining evening that combines food, culture, and socializing. The small-group setting guarantees personalized attention and lively interactions.
Ideal for food lovers, couples, and small groups, this experience offers authentic recipes and a glimpse into local traditions. Despite a slightly premium price for transportation, the overall value remains high, thanks to the quality of instruction and memorable atmosphere.
Anyone looking for an interactive culinary adventure in Paros will find this tour well worth booking and enjoy returning home with new skills and recipes to impress friends and family.
“We did this cooking class with a small group of friends for our first night in Paros. We had a great time and the food was delicious. The instructo…”
Is prior cooking experience required?
No, this tour is suitable for guests with no prior cooking experience. The guides lead you step-by-step through each dish.
What is included in the price?
The full meal, local house wine, all fees and taxes, recipes, cooking demonstration, and pick-up/drop-off transfers are included.
Can dietary restrictions be accommodated?
Yes, guests are encouraged to inform the tour provider ahead of time if they have special dietary needs or food allergies.
What dishes will I prepare?
While the full list varies, participants typically learn to make stuffed grape leaves, baklava, and other traditional Greek dishes, with recipes emailed afterward.
How many people participate in the class?
The class is limited to 15 participants, ensuring a small and intimate environment conducive to interaction.
Are Greek dancing lessons part of the experience?
Yes, guides introduce traditional Greek dance moves, adding a lively cultural element to the class.
What is the cancellation policy?
Guests can cancel free of charge up to 24 hours in advance for a full refund. Cancellations less than 24 hours before the start are not refunded.
Where does the tour start and end?
The experience begins and ends at Anezina Hotel & Village in Naousas, with pickup and drop-off included.