Cooking class in Umbria in any location AT YOUR PRIVATE VILLA

Discover a Private Cooking Experience in Umbria’s Countryside

This cooking class in Umbria offers an intimate experience, perfect for those staying in a private villa around Perugia. For $142.42 per person, you gain access to a hands-on, customizable culinary lesson lasting approximately 4 hours. The tour stands out by bringing the chef directly to your chosen location, eliminating transportation worries and allowing for maximum relaxation.

Designed for families or groups, this activity includes shopping for ingredients, cooking, clean-up, and a delicious meal served in your villa’s dining room or garden. With a strong average booking window of 43 days in advance, it’s clear this experience appeals to visitors seeking a personalized, authentic Italian cooking adventure in the comfort of their vacation home.

Key Points

• Private, customizable cooking class at your villa in Umbria
• 4-hour experience with all ingredients prepared by the chef
• Includes 3-course meal with options for wine pairing
• Chef arrives fully equipped, handling shopping, prep, and clean-up
• Suitable for families and groups with a minimum of 4 people
• Optional vegetarian menu available upon request

The Comfort of a Private Villa Cooking Class in Perugia

This private cooking experience is designed to take place anywhere in Umbria, with Perugia as the central starting point. The chef arrives at your villa carrying fresh, pre-purchased ingredients, ready to guide your group through the culinary process.

The flexibility of location means you can host the class in your villa’s kitchen, dining room, or garden, adding a personal touch to the meal. The duration of 4-5 hours ensures plenty of time for interactive learning, tasting, and relaxed conversation. This setup is perfect for those wanting an authentic, private cooking lesson without the hassle of venturing out.

Fully Customizable Menu Options for Your Group

The menu features four courses, including homemade bread, artisanal egg pasta with tomato and basil, a classic chicken cacciatore, and tiramisu or cooked cream.

Participants can choose which dishes to focus on, making each class tailored to their preferences. The chef manages every detail—from ingredient shopping to final clean-up—so you can simply enjoy the learning process and the delicious results.

A Focus on Authentic Italian Recipes and Quality

The professional chefs working with Consiergiè undergo a rigorous selection process. The company emphasizes quality control to ensure authenticity, safety, and freshness in every dish.

The menu guarantees the use of genuine ingredients and offers the opportunity to ask questions during the lesson, making it more than just a cooking class—it’s an educational experience. The chef’s expertise ensures that each dish reflects traditional Italian culinary techniques.

The Chef Arrives Fully Equipped and Ready to Teach

Before the class begins, the chef arrives with all necessary ingredients—fresh and carefully selected. The interactive nature of the class means participants help with each step, from kneading dough to cutting pasta and preparing sauces.

The chef also provides tips and techniques along the way, making the experience informative and engaging. Once the cooking is complete, the group enjoys the fruit of their labor in their villa setting, creating a relaxed and authentic atmosphere.

Enjoy a Three-Course Meal Paired with Local Wines

The meal includes a starter, main course, and dessert, with options to request wine pairings from the sommelier. The dinner is served in your villa’s dining space or garden, providing a beautiful backdrop for the meal.

The included gratuities feature an apron as a gift and a Certificate of Italian Foodie along with the recipes—a wonderful memento from your culinary journey. The price covers everything except additional drinks, which can be purchased separately.

Timing, Pacing, and Group Size Considerations

The activity duration is approximately 4 to 5 hours, allowing ample time for shopping, cooking, eating, and clean-up. The minimum booking size is 4 people, making it ideal for small groups, families, or friends traveling together.

The scheduling is flexible, with lunch or dinner options available. The activity hours run from 11:00 AM to 10:00 PM depending on the season, with specific hours for the summer and winter months.

Logistics: How and Where the Class Starts

The meeting point is Perugia, from where the activity begins and concludes at the same location. The chef arranges directly at your chosen villa, so there is no need to worry about transportation or navigating unfamiliar areas.

This door-to-door service emphasizes ease and convenience, especially for those already settled into their vacation accommodations in the Umbrian countryside.

Why This Cooking Class Offers Great Value

At $142.42 per person, the experience covers all ingredients, cooking instruction, clean-up, and a full three-course meal. The focus on quality, customization, and convenience makes it a compelling choice for culinary enthusiasts seeking an authentic Italian experience in an exclusive setting.

The highly positive reviews reflect enthusiastic feedback on the chef’s expertise and friendliness, as well as the delicious dishes and relaxed environment. The professional approach and strict quality control give confidence in the authenticity and safety of the menu offerings.

Who Will Appreciate This Experience Most

This private villa cooking class suits families, small groups, or couples looking for an immersive, personalized culinary experience. It’s ideal for those wanting to learn authentic Italian recipes in a comfortable setting without the need for travel during the activity.

Guests who appreciate interactive lessons, quality ingredients, and a relaxed atmosphere will find this tour particularly rewarding. It’s a great choice for celebrating special occasions or simply indulging in a food-focused day during a trip to Umbria.

The Sum Up: A Personalized Taste of Italy in Your Villa

This cooking class in Umbria offers an authentic, customizable, and convenient way to embrace Italian culinary traditions. With professional chefs arriving at your private villa, you gain a practical, hands-on experience in preparing traditional dishes like pasta, chicken cacciatore, and tiramisu.

The 4-hour activity combines learning, tasting, and relaxing in a beautiful Umbrian setting, making it well-suited for families or groups seeking an intimate culinary adventure. The quality control and personalized approach ensure a memorable, genuine experience—one that leaves you with new skills and delicious recipes.

While the price is reasonable considering the full-service nature of the experience, it’s important to book in advance due to its popularity. This tour stands out for its focus on quality, customization, and comfort, making it a highlight for those wanting an authentic Italian cooking day in the heart of Umbria.

Frequently Asked Questions

Is this cooking class suitable for vegetarians?
Yes, vegetarian options are available. Please advise at the time of booking if required.

What does the price include?
The price covers all ingredients, the cooking lesson, clean-up, a three-course dinner, wine pairing upon request, an apron, a Certificate of Italian Foodie, and recipes.

How long does the experience last?
The activity lasts approximately 4 to 5 hours, including shopping, cooking, eating, and clean-up.

Can I choose the dishes for the class?
The class is fully customizable, allowing you to select four courses from the menu, which includes bread, pasta, chicken cacciatore, and tiramisu.

Where does the activity take place?
It takes place at your private villa in Umbria, with the chef arriving directly at your location.

Are multiple dishes prepared during the class?
Yes, you’ll prepare homemade bread, pasta, a main dish, and dessert, engaging in interactive cooking at each step.

What about drinks?
Drinks are not included in the price but can be purchased separately. The wine pairing is available upon request.

What is the group size requirement?
A minimum of 4 people per booking is required for this private experience.

Can I schedule the class for lunch or dinner?
Yes, you can decide when to organize the class, either for lunch or dinner.

Is there a cancellation policy?
Yes, free cancellation is available with at least 24 hours’ notice.