Private Tour: Campania Food and Wine Day Trip from Positano with lunch - From Positano to the Olive Orchard and Oil Mill

Private Tour: Campania Food and Wine Day Trip from Positano with lunch

Discover authentic Campania flavors on this private Positano day trip, including visits to olive groves, prosciutto factories, and wine tastings, with a delicious lunch included.

Explore Campania’s Food and Wine Treasures on a Private Day Trip from Positano

Private Tour: Campania Food and Wine Day Trip from Positano with lunch - Explore Campanias Food and Wine Treasures on a Private Day Trip from Positano

This private tour from Positano offers a deep dive into the culinary delights of the Campania region, all in one day. Priced at $900.68 per person, the experience lasts approximately 8 hours and 30 minutes, making it an ideal choice for those seeking a comprehensive taste of Italy’s gastronomy. Led by a professional guide, this trip includes visits to olive orchards, prosciutto factories, and sweets workshops, along with lunch and wine tastings. Its private format ensures a personalized touch and an intimate atmosphere, perfect for food lovers eager to understand local traditions.

The tour kicks off early morning with hotel pickup, traveling in a private, air-conditioned minivan. It is suited to travelers interested in both culinary craftsmanship and regional scenery, with stops that highlight authentic food production processes. While the tour’s price reflects a premium experience, the inclusion of food and wine tastings, a gourmet lunch, and expert guidance makes it a compelling choice for those eager to indulge in Campania’s gastronomic heritage.

Key Points

  • Private, guided experience exploring Campania’s food and wine throughout an 8.5-hour day
  • Visits include olive orchards, prosciutto factories, and sweets workshops
  • Tastings of olive oils, cured meats, sweets, and award-winning wines
  • A traditional 3-course lunch with regional specialties and house wine
  • Tour starts early at 7:30am with hotel pickup from Positano
  • Constructed for foodies seeking an immersive, personalized experience

From Positano to the Olive Orchard and Oil Mill

Private Tour: Campania Food and Wine Day Trip from Positano with lunch - From Positano to the Olive Orchard and Oil Mill

The tour begins with a pickup from your Positano hotel around 7:30am, setting the scene for a relaxed yet engaging exploration. Traveling in a private minivan, the route takes you through the lush lowlands beside Mt Vesuvius and into the mountains of Partenio Regional Park. After a scenic drive, you arrive in the Avellino valley, a key area known for its vineyards and olive groves. Here, the first stop is at an olive orchard, where you meet the producer and tour the oil mill to see how extra virgin olive oil is made from start to finish. The tasting room offers a chance to sample several types of high-quality olive oils, a true highlight for food lovers.

Visiting a Prosciutto Factory and Learning Italy’s Cured Meat Secrets

Next, the journey takes you to a prosciutto factory, where the process of curing Italy’s renowned prosciutto is on full display. You watch raw pork legs transform through traditional curing methods, and witness the curing rooms filled with the aroma of aging meat. After the tour, you can enjoy fresh slices of prosciutto, appreciating its delicate textures and savory flavors. This stop provides a hands-on look at Italy’s long-standing cured meat traditions, appreciated worldwide.

Sweets Workshop: Italian Candy-Making for Special Celebrations

Further down the road, a nougat and chocolate factory showcases how local candies are crafted for seasonal festivities such as Easter. Visitors get to observe the production rooms and enjoy a tasting of various sweets, including nougat and chocolates. This stop adds a sweet touch to the day, with the chance to appreciate Italy’s confectionery craftsmanship and indulge in sugary treats.

A Traditional Lunch of Regional Specialties

Midday, the trip pauses at a local restaurant for a 3-course lunch featuring seasonal regional dishes. The meal is paired with house wine, and diners can choose to finish with coffee or a digestif such as amaro or grappa. Kids are provided with soft drinks and juice, making it a family-friendly stop. The lunch offers an authentic taste of Campania’s culinary heritage, with dishes that change according to the season, adding freshness and variety to the experience.

Taurasi Village and the Award-Winning Taurasi DOCG Wines

In the afternoon, the tour visits the historic village of Taurasi, famous for producing Taurasi DOCG wine, one of Italy’s most esteemed reds. Here, a prestigious local venue hosts a wine-tasting session, where a professional sommelier explains the winemaking process and the complex flavors of Taurasi wines. Then, a visit to a unique atmospheric winery built from ancient materials provides a second tasting opportunity. From the terrace, visitors enjoy breathtaking views of the surrounding vineyards, making this a visually and gustatorily memorable stop.

Experience the Beauty of Vineyards and Historic Wineries

The second winery visit emphasizes wines of distinction, including award-winning selections. The atmospheric environment of the winery, combined with views of the vineyards, offers a perfect setting for wine appreciation. This part of the tour showcases local craftsmanship and the heritage of wine production in the region, providing insight into Campania’s viticulture.

Return to Positano with Lasting Memories

After a relaxed afternoon of wine tasting, the journey back to Positano begins. The drive is comfortable and scenic, allowing for reflection on the day’s culinary discoveries. The tour concludes in the evening, with hotel drop-off included, leaving guests with a full understanding of Campania’s food and wine culture.

Logistics and Practical Details

The tour departs from Positano at 7:30am, with hotel pickup and drop-off included. The use of a private minivan ensures a comfortable and flexible experience. The guide provides professional insights at each stop, enriching the visit with local knowledge. Food tastings, wine tastings, lunch, and bottled water are all included in the price, making this a convenient and value-packed experience for those seeking a luxury culinary day.

Who Will Enjoy This Campania Food and Wine Tour?

This private experience is ideal for food connoisseurs and wine enthusiasts interested in authentic Italian craftsmanship. It suits those who appreciate personalized attention and want a comprehensive day of tasting, learning, and sightseeing. The tour’s focus on local producers and traditional methods makes it especially appealing to travelers eager to connect with Italy’s regional food culture.

Final Thoughts on the Campania Food and Wine Day Trip

This full-day private tour from Positano offers a richly detailed look at Campania’s culinary traditions. The combination of guided visits to food factories, tastings, a regional lunch, and wine experiences creates an engaging and satisfying day. While the price is on the higher side, the personalized service and inclusion of premium tastings justify the investment for dedicated food lovers.

The scenic drives, authentic food stops, and expert guidance make this tour a standout for those interested in deepening their understanding of Italian gastronomy. Suitable for travelers who value quality, intimacy, and culture, this experience offers a well-rounded taste of Campania’s food and wine heritage in just one day.

Ready to Book?

Private Tour: Campania Food and Wine Day Trip from Positano with lunch



5.0

100% 5-star

“this tour was fabulous; my wife and I thoroughly enjoyed our tour guide Giuseppe for his true knowledge and expertise of all the areas we visited a…”

— Michael S, Oct 2019

Frequently Asked Questions

What does the tour include?
The tour includes hotel pickup and drop-off, transport by private minivan, a professional guide, food tastings, wine tastings, lunch, and bottled water.

How long does the tour last?
The tour lasts approximately 8 hours and 30 minutes, starting early in the morning.

Where does the tour take place?
Stops include olive orchards and oil mills, prosciutto factories, sweets workshops, and vineyard wineries in the Campania region, starting from Positano.

Is this a group or private experience?
This is a private tour, with only your group participating, ensuring a personalized experience.

What kind of food and wine can I expect?
You will enjoy olive oils, prosciutto, regional sweets, and award-winning Taurasi DOCG wines, with a regional lunch included.

Are dietary restrictions accommodated?
Yes, you should note any specific dietary requests when booking.

What’s the best time to join this tour?
The tour departs at 7:30am, ideal for those wanting a full day of exploration and tastings.

Is the tour suitable for children?
Yes, children can enjoy soft drinks and juice with their lunch, making it family-friendly.

Can I cancel if my plans change?
Yes, the tour offers free cancellation up to 24 hours in advance for a full refund.

How physically demanding is this tour?
The tour involves walking through factories and vineyards, but overall, it is suitable for most travelers with moderate mobility.