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Discover Reykjavik's sweet side with the Icelandic Sweet Tooth Tour, a 2-hour food walk featuring pastries, ice cream, and Icelandic specialties for $91.36.
Exploring Reykjavik becomes even sweeter with The Icelandic Sweet Tooth Tour. Priced at $91.36 per person, this 2-hour guided walking experience offers a delicious journey through some of the city’s best bakeries, dessert spots, and local treats. Starting at Ingólfur Square, the tour takes you through downtown Reykjavik, where small-group intimacy ensures personalized attention and engaging storytelling. With all samples included, it’s perfect for those eager to taste authentic Icelandic flavors without the hassle of hunting down hidden gems on their own.
While the tour is tailored for food lovers and curious explorers, it’s worth noting that ice cream is part of the experience, making it less suitable for those with lactose intolerance. The tour departs at 2:00 pm from the lively Ingólfur Square, and booking typically opens 60 days in advance, reflecting its popularity. The combination of tasty bites, local stories, and lively guides makes this a memorable way to spend a couple of hours in Reykjavik.

The Icelandic Sweet Tooth Tour begins at Ingólfur Square, located in the heart of Reykjavik. You’ll spot the guides easily—they typically wear light blue jackets with Your Friend in Reykjavik logo on the back, standing near the two over 3-meter-high stone pillars. The meeting point is in front of the Center Hotels Plaza on Aðalstræti 6, at Austurstræti 1.
This central location makes it convenient for travelers arriving via public transportation or walking. The tour starts promptly at 2:00 pm, and early booking is recommended since it’s booked about 60 days in advance on average. The small-group format guarantees personal attention and a more relaxed pace.
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The guided walk along Laugavegur and other downtown streets introduces visitors to the city’s vibrant energy. As you stroll, your guides weave stories about Reykjavik’s history, culture, and local customs, adding context to each food stop. The walk is easy-paced, allowing plenty of time to admire the city’s architecture, shop windows, and street art.
This part of the tour not only highlights local landmarks but also provides a sense of Reykjavik’s lively atmosphere. The guides are passionate about sharing insights, making the experience feel both fun and informative. The 10-minute walk from Ingólfur Square to Laugavegur sets the tone for a relaxed, engaging afternoon.

One of the tour’s highlights is a stop at Baka Baka, a cozy bakery steeped in tradition. Here, authentic Icelandic pastries are served fresh, with flaky layers and timeless recipes that showcase Iceland’s baking heritage. The 20-minute visit allows enough time to savor these treats and learn about local baking customs.
Baka Baka’s warm atmosphere and traditional offerings make it a favorite among guides. The baked goods are designed to give a taste of Iceland’s culinary history, making it a delicious and culturally rich experience. All pastry samples are included in the tour price, so there’s no need to worry about extra costs.

At Taste of Iceland, the tour turns adventurous with fermented shark—an Icelandic delicacy that’s both challenging and emblematic of local cuisine. Visitors also sample skyr, a traditional Icelandic dairy product similar to yogurt, alongside other local treats. The 20-minute stop feels like a flavor-filled treasure hunt for your palate.
Guides highlight quality and tradition during this part of the tour, emphasizing how Icelandic ingredients reflect the country’s environment. The tasting session invites curiosity and offers a genuine taste of Iceland’s unique culinary identity. This stop is known for having delicious bites that leave most eager for more.

Ice cream lovers will appreciate a visit to Valdis, a revered ice cream shop blending quality ingredients with Icelandic charm. Here, you can choose from a variety of flavors that mirror Iceland’s natural surroundings and culinary traditions. The 15-minute stop allows for a leisurely indulgence and photos.
The warm and friendly atmosphere at Valdis makes it feel like a community staple, and the ice cream flavors are a highlight for many guests. As Icelanders enjoy ice cream regardless of weather, this treat offers a sweet pause in the tour. It’s a perfect spot for a creamy, cooling break.

The tour also features a taste of local cake specialties made with skyr, a traditional Icelandic dairy product. At Dass Reykjavik, the focus is on desserts crafted with Icelandic ingredients, and the tasting session lasts about 25 minutes. This stop combines sweetness with cultural pride.
The skyr cake exemplifies how Icelandic ingredients are used innovatively in desserts. The guide shares insights into the significance of skyr in Icelandic cuisine while guests enjoy the delicious flavor. This stop rounds out the tasting experience with a sweet and creamy finish.

Throughout the tour, guides such as Ester, Thor, Bo, Oli, and Stefan are praised for their knowledge, friendliness, and storytelling skills. They offer insider facts about Reykjavik’s history, culture, and cuisine, making each stop more engaging. Many reviews highlight how guides take the time to engage personally and answer questions.
The small group size ensures a personalized experience, with guides often sharing fun anecdotes and local insights. This friendly approach helps create a warm, conversational environment that enhances the enjoyment of each tasting.

The tour is limited to a maximum of 12 travelers, maintaining an intimate setting. It departs at 2:00 pm from Ingólfur Square, a central Reykjavik location near public transportation. The duration of approximately 2 hours makes it manageable for most travelers, with no strenuous activity involved.
All food and drink samples are included, so there’s no extra cost during the tour. The tour is not recommended for those lactose intolerant due to the ice cream, but service animals are allowed. Most travelers can participate, and the tour is designed to be accessible for a wide audience.
The Icelandic Sweet Tooth Tour offers a delightful blend of food, culture, and local stories. Its small-group format and knowledgeable guides make it engaging, while the variety of stops ensures a well-rounded tasting experience. Guests consistently praise the quality of treats, especially the pastries, ice cream, and skyr-based desserts.
While the tour is centered around sweets and treats, its strength lies in insider knowledge and the opportunity to sample Icelandic ingredients in a relaxed, friendly setting. It’s perfect for foodies, families, or anyone wanting a taste of Reykjavik’s culinary scene with the comfort of an organized, guided experience.
This 2-hour culinary walk is a great way to spend an afternoon in Reykjavik, especially if you’re curious about local flavors and enjoy sweets. The $91.36 price includes all samples, guided storytelling, and visits to renowned bakeries and dessert spots.
The enthusiastic guides and delicious bites make this tour a standout for those seeking an active yet tasty way to explore Reykjavik. Its small-group size fosters an intimate atmosphere, ideal for better interaction and personalized attention. The only consideration is that ice cream is part of the experience, so it’s not suited for lactose intolerant guests.
The Icelandic Sweet Tooth Tour offers a fun, flavorful slice of Reykjavik’s food scene that complements any visit to the city. It’s a reliable, highly-rated choice for those with a sweet tooth and an interest in Icelandic culture.
“We had a great time with Ester E on our dessert tour today! We learned so much about her, Iceland and the desserts were delicious! A very enjoyable…”
How long does the tour last?
The tour lasts approximately 2 hours, making it a short but sweet activity in Reykjavik.
Where does the tour start?
It begins at Ingólfur Square, located in the city center near Aðalstræti 6 and Austurstræti 1.
What is included in the price?
All food samples, including pastries, ice cream, skyr, and Icelandic specialties, are included in the $91.36 ticket price.
Is the tour suitable for children?
Yes, it is suitable for most travelers, including families, especially since many reviews mention children enjoying the treats.
Are there any dietary restrictions to consider?
Guests who are lactose intolerant should be aware that ice cream is part of the experience, which may not be suitable.
How many people are in each group?
The tour is limited to a maximum of 12 participants, ensuring an intimate atmosphere.
Can I cancel if my plans change?
Yes, free cancellation is available if canceled more than 24 hours in advance.
What type of guides lead the tour?
Guides like Ester, Thor, Bo, Oli, and Stefan are known for their friendly, knowledgeable, and storytelling approach.
Is this tour accessible for everyone?
Most travelers can participate, and it is near public transportation, but not recommended for those with lactose intolerance.
Can I book this tour in advance?
Yes, booking typically opens about 60 days ahead due to the tour’s popularity.
What makes this tour stand out?
Its focused stops at renowned bakeries and dessert spots, all-inclusive tastings, and expert local guides provide a warm, engaging, and delicious Reykjavik experience.