Farm to table dinner in Rome: A trip through Italy

Experience a rare chance to dine inside a local chef’s home with Farm to Table Dinner in Rome: A Trip Through Italy. Priced at $187.20 per person, this 2.5-hour culinary journey offers a personal, small-group experience capped at 20 guests. Starting at 7:00 pm from Piazza di San Calisto, the tour leads you into an authentic Roman home where Michela, recognized as the best home restaurant in Rome by celebrity chef Alessandro Borghese, prepares a 5-course meal featuring seasonal ingredients and wine pairings.

This tour appeals to those seeking an immersive local dining experience away from typical tourist spots. The intimate setting, combined with viewsof the Tiber River, makes for a memorable evening. Its popularity—most book 60 days in advance—reflects its appeal to discerning food lovers eager to explore Italy’s regional flavors through an authentic, home-cooked meal.

Key Points

• Intimate home dining experience with only 20 guests
• 5-course menu highlighting regional Lazio and Campania recipes
• Wine pairings included with each course
• Views of the Tiber River from the host’s apartment
• Host Michela’s reputation as Italy’s top home chef in Rome
• Flexible cancellation up to 24 hours in advance

Inside Michela’s Rome Home Overlooking the Tiber

This dinner takes place inside Michela’s apartment in Rome, giving you a glimpse into authentic Italian living. The host’s home offers views of the Tiber River, creating a charming backdrop for a relaxed, informal meal. Despite any external graffiti on her building, the focus remains on the warm hospitality and delicious food prepared by Michela herself, who has earned accolades from star chef Alessandro Borghese.

The small group size ensures close interaction with Michela and her team, making this more than just a meal—it’s a chance to hear stories behind each dish and learn about local culinary traditions. This setting is ideal for those wanting a genuine connection with an Italian host rather than a commercial restaurant experience.

What Makes the 5-Course Menu Special?

The menu showcases seasonal ingredients and emphasizes traditional recipes from Lazio and Campania regions. Each dish reflects Michela’s love for her roots, supporting local micro-farms and fresh Italian produce. You’ll enjoy each course with thoughtfully chosen wine pairings, enhancing the flavors and elevating the overall experience.

Since the menu is a reflection of Michela’s culinary family traditions and lifestyle, the dishes are crafted to convey authenticity and love for Italian cuisine. This approach offers a deeper appreciation of regional flavors that aren’t easily found in typical restaurants.

The Culinary Experience and Interactive Atmosphere

This chef’s table-style experience encourages full interaction with Michela and her team. Guests are invited to ask questions and discuss the ingredients and cooking techniques used. The multi-hour format allows enough time for tasting, conversation, and savoring each dish.

The experience emphasizes understanding what’s on your plate, fostering a sensory appreciation of the food. Michela’s passion for supporting local farmers and cooking with fresh ingredients shines through each bite, making this a meaningful culinary journey.

Meeting Point and Logistics in Trastevere

The tour begins at Piazza di San Calisto at 7:00 pm. The meeting point is conveniently located near public transportation, making it easy to access. The activity ends back at the same meeting point, simplifying logistics at the close of the evening.

Guests should communicate any food restrictions or allergies in advance to ensure a tailored experience. The mobile ticket makes for a straightforward check-in process, and service animals are permitted.

Once in the Home of a Top-Rated Roman Chef

Despite the building’s exterior, including graffiti on the door, the focus remains on Michela’s warm hospitality and culinary talent. Her recognition as best home restaurant in Rome underscores her skill and dedication to authentic Italian cuisine. Guests consistently leave with new friends and memorable stories, thanks to Michela’s friendly hosting style.

The Pacing and Flow of the Dinner

The 2 hour and 30-minute duration allows for a leisurely pace, giving ample time to enjoy each course. The small group size ensures no rush, creating an intimate atmosphere where conversation and tasting are the priorities. The balance between eating, drinking, and engaging makes for a relaxed and enjoyable evening.

Pricing and Booking Details

At $187.20 per person, this experience offers excellent value considering the 5-course meal, wine pairings, and personalized service. Since most bookings are made 60 days in advance, early reservations are recommended to secure a spot.

The free cancellation policy enables guests to cancel up to 24 hours in advance for a full refund, adding flexibility and peace of mind.

What Sets This Tour Apart from Others

This tour stands out because it offers a true home dining experience with a chef recognized for her skills and hospitality. The view of the Tiber River, the intimate atmosphere, and the focus on regional Italian cuisine distinguish it from typical restaurant dinners. The interactive setup and personalized approach appeal to those who want more than just a meal—they seek a cultural connection and authentic flavors.

Who Will Love This Experience?

This dinner suits people who appreciate authentic local food, enjoy interactive culinary experiences, and want to dine in an authentic Roman home. It’s ideal for foodies, cultural explorers, and those seeking a relaxed, intimate evening. Since the tour is accessible to most travelers with no specific physical requirements known from the data, it can accommodate a wide range of guests.

Concluding Thoughts on the Rome Farm-to-Table Dinner

The Farm to Table Dinner in Rome offers a truly personal dining experience in a local’s home, with delicious regional cuisine and wine pairings. The small group size and view of the Tiber ensure a warm, engaging atmosphere. Michela’s recognition as a top home chef makes this experience worthy of attention for those eager to explore Italy’s culinary roots in an authentic setting.

While external building graffiti might initially raise questions, it’s quickly forgotten as the focus shifts to the food, the host, and the views. This experience is a perfect choice for those wanting a genuine, intimate taste of Roman life through its cuisine.

Frequently Asked Questions

Is this dinner suitable for specific dietary restrictions?
Guests should communicate any food allergies or special diets in advance to ensure accommodations.

What is included in the price?
The $187.20 fee covers the 5-course meal, wine pairings, and interaction with the host during the evening.

How do I book this experience?
Booking can be done through the provider, eatwith, with most reservations made 60 days in advance. Confirmations are received immediately.

Can I cancel if my plans change?
Yes, free cancellation is available up to 24 hours before the experience starts.

Are children allowed?
While not explicitly stated, the experience is generally suitable for most travelers, and service animals are permitted.

What is the meeting point?
The tour starts at Piazza di San Calisto in Rome, near public transportation options.

How long does the dinner last?
The experience generally lasts about 2 hours and 30 minutes.

Is there a dress code?
No specific dress code is mentioned; casual-smart attire is appropriate.

Will I interact with Michela directly?
Yes, the experience encourages full interaction with Michela and her team.

Is this experience accessible for most travelers?
Based on the provided data, most travelers can participate, but specific physical requirements are not detailed.

What makes Michela’s dinner unique?
Her recognition as Rome’s best home restaurant and her focus on local, seasonal ingredients provide a genuine taste of Italy’s regional flavors in a cozy, personal setting.