Exclusive dinner in the alleys of Piazza Farnese

Nestled behind the lively Campo de Fiori, the exclusive dinner in the alleys of Piazza Farnese offers an intimate way to enjoy authentic Roman cuisine. For $81.03 per person, this 3-hour experience allows guests to savor seasonal, local flavors in a historic setting. Hosted by Chef Gianmarco Romani in a 1500s building, the tour focuses on traditional Roman dishes with a refined touch, all made from KM0 products sourced from nearby farms.

Unlike typical restaurant outings, this private experience emphasizes personalized attention and an authentic culinary journey without the chaos of busy eateries. The tour is ideal for those who love good food and prefer a calmer, more refined environment. It’s a perfect choice for foodies seeking local flavors and a cultural experience tied directly to Roman gastronomy.

Key Points

• Private dinner hosted by Chef Gianmarco in a historic Roman building.
• Duration of approximately 3 hours starting at 7:30 pm, with the activity ending at the same meeting point.
• Price of $81.03 per person, with most bookings made about 41 days in advance.
• Exclusive setting in a 1500s building behind Campo de Fiori, away from busy restaurants.
• Seasonal, local ingredients used, with wines also sourced from nearby farms.
• Highly praised for its intimate atmosphere and authentic flavors, though one review mentions it being overpriced at $70 per person.

Historic Setting Behind Campo de Fiori

The dinner takes place in a beautiful historic building from the 1500s, located just behind Campo de Fiori. This setting provides a unique, atmospheric backdrop for the meal, away from the hustle and bustle of typical restaurant scenes. The interior simplicity and carefully set table create a refined yet cozy environment that enhances the dining experience.

The owner-host, Gianmarco, offers a warm welcome and personal attention, making guests feel comfortable in this private space. This setting is perfect for those who prefer an intimate, quiet environment to enjoy the delicious menu and Roman ambiance.

Culinary Experience: Traditional Flavors with a Refined Twist

Gianmarco’s menu features traditional Roman dishes, prepared with seasonal ingredients from farms around the city. The focus on KM0 products ensures freshness and authenticity. The menu offers a refined take on Roman flavors, with an emphasis on local, high-quality ingredients.

Guests learn how to use and cook the ingredients during the experience, adding an educational element to the dinner. The wine pairings are also carefully selected from local farms, providing a complementary tasting experience that highlights the region’s best offerings.

How the Experience is Structured

The dinner begins at 7:30 pm at Via di Monserrato, 111. The private tour involves an interactive chef-led meal, where guests can expect to try multiple traditional dishes prepared in front of them or explained in detail by Gianmarco.

The pacing is designed to avoid rushing, allowing plenty of time to enjoy each course and the carefully chosen wines. The experience concludes back at the initial meeting point, with no additional transportation required.

Meeting Point and Accessibility

The meeting point is conveniently located near public transportation, making it easy to access from different parts of Rome. Since this is a private experience, only your group participates, ensuring personalized service and an unhurried atmosphere.

The tour is suitable for most travelers, with no specific physical requirements noted. The small, private setting caters to those seeking a calm, genuine culinary encounter.

Value and Considerations: Balancing Quality and Cost

While the experience is generally highly praised, one review points out that at $70 per person, it may feel overpriced for some. However, many appreciate the quality of the ingredients, the authenticity of the flavors, and the personalized attention.

The 3-hour duration offers ample time for a relaxed meal and learning, making it a worthwhile investment for those eager to enjoy Roman gastronomy in an elegant setting. The free cancellation policy adds flexibility to plan this experience with confidence.

The Guide and Host: Gianmarco’s Personal Touch

Chef Gianmarco Romani is known for his relaxed and friendly demeanor. Reviews highlight his expertise, with many noting his ability to explain the dishes and source local ingredients passionately. His personal touch elevates the dinner from just a meal to a cultural exchange, making guests feel welcome and engaged throughout.

Comparing This Tour to Other Rome Food Experiences

Unlike larger, more commercial food tours, this private dinner offers an intimate connection with the chef and the setting. It’s not focused on sightseeing, but rather on tasting, learning, and enjoying Roman flavors in a cultural context.

While some may find it more expensive than casual dining, many consider the personalized experience and authentic ingredients as well worth the price. It’s a distinctive way to connect with Roman cuisine in a relaxed, elegant environment.

Booking and Cancellation Details

Reservations are typically made around 41 days in advance, with a full refund available if canceled more than 24 hours before. Cancellations less than 24 hours prior are non-refundable. The mobile ticket format ensures ease of access on the day of the experience.

Who Will Enjoy This Dinner in Piazza Farnese’s Alleys?

This private dinner suits food lovers who value authenticity, local sourcing, and an intimate setting. It’s especially appealing to those seeking a refined alternative to busy restaurants, wanting to learn about Roman cuisine directly from a passionate chef.

However, guests expecting a large, lively atmosphere or cheap eats may find this experience less aligned with their preferences. It’s best for quiet, food-focused outings where personalized service and quality ingredients are prioritized.

Frequently Asked Questions

What is the cost of this experience?
The price is $81.03 per person for approximately 3 hours.

Where does the dinner take place?
It occurs at Gianmarco’s home, in a historic building behind Campo de Fiori.

Is this experience suitable for most travelers?
Yes, it is most travelers; the experience is private and does not specify physical requirements.

What ingredients are used in the menu?
All products are seasonal and locally sourced from farms around Rome.

Can I expect wine during the dinner?
Yes, pairings from local farms are included, with red or white wine choices offered.

How do I cancel if needed?
You can cancel free of charge up to 24 hours before the start, for a full refund.

Is the experience accessible via public transport?
Yes, the meeting point is near public transportation.

How many people participate in each dinner?
This is a private experience for your group only.

What makes this dinner different from other Roman food tours?
It’s a personalized, chef-led dinner in a historic, private setting, focusing on traditional recipes with local ingredients.

What should I wear?
The tour does not specify dress code, but a smart casual style suits the refined yet relaxed setting.

Is there an educational component?
Yes, Chef Gianmarco explains how the dishes are prepared and sourced, adding an educational layer to the meal.

This exclusive dinner in the alleys of Piazza Farnese provides an authentic, intimate glimpse into Roman cuisine, perfect for those who appreciate personalized service and local flavors in a historic environment.