Sanremo Home Cooking Class

Experience Authentic Ligurian Cooking in Sanremo for $235

The Sanremo Home Cooking Class offers a genuine taste of Italy’s Ligurian culinary traditions for $235.29 per person. This 5-hour private tour takes place in Sanremo, Italy, and includes a hands-on cooking experience guided by a licensed tourist guide and an expert chef. It’s ideal for those eager to learn traditional recipes such as pasta, panna cotta, or tiramisù, all within an authentic home setting.

Participants spend part of their time shopping at a local Sanremo market, selecting fresh seasonal ingredients. The class concludes with a family-style four-course meal, paired with Ligurian wines, olive oil, and prosecco, creating a rich, flavorful experience. Booking is recommended 13 days in advance, and the tour features flexible options for small groups, making it perfect for families, friends, or colleagues seeking an engaging culinary adventure.

Key Points

• Private 5-hour experience designed to teach Ligurian cooking techniques
• Includes market shopping for fresh ingredients at Sanremo’s local stalls
• Hands-on preparation of a complete four-course meal, including pasta and desserts
• Wine, olive oil, and prosecco tastings complement the meal
• Led by a licensed tourist guide and expert chef
• Meeting point is in front of the Sanremo Casino

Starting at Sanremo Casino: Meeting and Introduction

The tour begins at the Corso degli Inglesi, 18, directly in front of the Sanremo Casino. This central location makes it easy to access via public transportation or private arrangements. The guide, who is a licensed tourist guide, welcomes your group and provides a brief introduction to the day’s activities.

As a private tour, only your group participates, ensuring a personalized experience. The guide will explain the flow of the day, including market shopping, cooking, and dining, setting expectations for a relaxed but engaging session. Bottled water, food tasting, and alcoholic beverages such as wine and prosecco are included throughout the day.

Shopping at Sanremo’s Village Market for Fresh, Seasonal Ingredients

One of the highlights of the experience is the visit to a small, family-run Sanremo market**, where participants see how Italians select local, seasonal produce. The guide takes you through the stalls, explaining the significance of each ingredient and how it contributes to Ligurian cuisine.

This shopping experience offers a chance to observe the quality and freshness of ingredients, including PDO Riviera Ligure olive oil and Taggiasca olives, which are essential in Ligurian recipes. The market visit not only provides ingredients for the cooking class but also gives insight into local food traditions and shopping customs.

Learning to Cook Ligurian Pasta and Sauces with a Skilled Chef

Back in the home setting, the expert chef guides participants through creating a complete four-course menu. The menu typically includes pasta, a Mediterranean antipasto, a main dish, and a dessert such as panna cotta or tiramisu.

The chef emphasizes using hands to make pasta and sauces, fostering an interactive and memorable experience. Attendees learn techniques like rolling pasta dough and preparing traditional Ligurian sauces, gaining skills that can be easily reproduced at home. The chef’s engaging style ensures everyone feels involved and confident in the kitchen.

Tasting Ligurian Wines and Olive Oil with Your Meal

Throughout the cooking process, participants enjoy boutique Ligurian wines crafted by artisan producers, carefully selected to pair with each course. The experience also includes olive oil and Taggiasca olives tasting, which highlight the region’s high-quality PDO Riviera Ligure products.

The aperitivo of prosecco before dinner sets a relaxed tone, and the meal itself is served family-style, enhancing the warm, communal feel of the experience. These tastings deepen understanding of Ligurian flavors and elevate the meal beyond simple home cooking.

Creating and Recreating Traditional Ligurian Desserts

A key feature of this class is learning how to prepare panna cotta or tiramisù, classic Mediterranean desserts. The chef shares tips for achieving the perfect texture and flavor, making it easy for participants to recreate these treats at home.

The focus on authentic recipes ensures that the dishes aren’t just enjoyable during the class but also practical for future cooking. The recipes and Med Food Lab certificate provided at the end serve as lasting mementos of this enriching culinary journey.

The Final Family-Style Meal: An Authentic Ligurian Dinner

The experience culminates with a shared four-course dinner, featuring all the dishes prepared during the class. Guests sit down to enjoy their homemade creations, complemented by wine and prosecco.

Guests who are not actively cooking can choose to join for dinner on request, making this a flexible option for larger groups or special occasions. The family-style service emphasizes the convivial spirit of Italian dining, fostering a sense of connection and shared appreciation for Ligurian cuisine.

Physical Requirements and Accessibility of the Tour

Participants should wear comfortable clothing and walking shoes suitable for market shopping and kitchen activities. The tour is accessible for service animals and is near public transportation, making it easy to reach the meeting point.

Since the experience is private, it can be tailored to accommodate specific needs, and children under 18 should be accompanied by an adult. The overall physical demand is moderate, focusing on hands-on cooking and walking within a typical market.

The Value and Unique Features of the Sanremo Home Cooking Class

At $235.29 per person, this experience offers excellent value considering the inclusions: market shopping, guided tour, cooking lesson, tastings, and a four-course meal. The 5-hour duration allows ample time for a relaxed pace and detailed instruction.

The class is ideal for those who want an intimate, authentic look at Ligurian cuisine, with the added bonus of learning practical recipes. The private setting ensures a personalized experience, and the expert guidance from Roberta, who is praised for her knowledge, makes the session memorable.

Who Will Appreciate This Culinary Tour?

This tour suits food lovers, home cooks, and travelers seeking an authentic Italian experience. It appeals to those interested in regional specialties, wine and olive oil tasting, and cooking classes that produce shareable dishes.

Families with children over 12, couples, or groups of friends benefit from the personalized, hands-on approach. Those with limited cooking experience will find the guidance clear and approachable, making it a perfect way to bring a taste of Liguria home.

Sanremo Home Cooking Class: A Flavorful, Authentic Experience

This private cooking class combines market shopping, culinary skills, and local tastings into a memorable half-day in Sanremo. It offers a genuine look at Ligurian cuisine, with recipes that are straightforward to recreate afterward.

While the focus is on authenticity and personalization, the experience’s main strength lies in the expert guidance and high-quality ingredients. The end result—a family-style, four-course meal—delivers both satisfaction and inspiration to continue cooking Ligurian dishes at home.

Frequently Asked Questions

Is this experience suitable for children?
Yes, children over 12 are welcome, but they should be accompanied by an adult, and the class emphasizes hands-on participation suitable for older children.

What is included in the price?
The fee covers market shopping, guided tour, cooking instruction, food and wine tastings, a four-course dinner, and a Med Food Lab certificate with recipes.

Can non-cooking guests join for dinner?
Yes, guests not participating in cooking can join the dinner on request, making it flexible for groups.

Where does the tour start and end?
The tour begins and ends at the Corso degli Inglesi, 18, in front of the Sanremo Casino.

How far in advance should I book?
The tour is typically booked 13 days in advance, but availability is confirmed within 48 hours of booking.

What languages are available?
The tour is conducted in Italian, English, and French.

This Sanremo Home Cooking Class combines culinary education, regional tasting, and a warm home environment, making it a standout choice for anyone eager to explore Ligurian flavors firsthand.