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Experience a private transfer from Split to Dubrovnik with an authentic Croatian gourmet lunch, including wine, olive oil, and fresh seafood, in a scenic setting.

This private transfer from Split to Dubrovnik combines comfortable door-to-door transportation with a memorable gourmet dining experience. Priced at $238.59 per person, the tour lasts approximately 4 to 5 hours and is ideal for travelers seeking an authentic taste of Croatia along with scenic views and personalized service. Booked on average 51 days in advance, it offers the flexibility of pickup at your preferred location, making it a hassle-free way to travel between these two iconic cities.
The highlight of this experience is the lunch at Hacienda Dubrovnik, set in a century-old olive grove that embodies the Sea to Table and Farm to Table concept. All ingredients are sourced within 500 meters of the restaurant, ensuring freshness and local authenticity. The menu features three-course meals paired with top-quality wines, including the renowned Pharaoh Rukatac white wine, and freshly caught fish prepared in front of guests. This tour is especially suited for those who appreciate gourmet food, scenic drives, and a relaxed atmosphere.

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The tour begins with a pickup from your specified location in Split, ensuring a convenient start to the day. The journey is serviced by professional guides and drivers, known for their enthusiasm and insider knowledge. You’ll enjoy a comfortable private vehicle that transports you smoothly across the Croatian coastline, setting the stage for a day filled with scenic views and cultural highlights.
This personalized approach means your group has exclusive access, making the experience more intimate and relaxed. The pickup process is straightforward, and the entire transfer is designed to maximize your comfort while offering glimpses of Croatia’s stunning landscapes en route to Dubrovnik.
One of the first notable stops is the Peljesac Bridge, a remarkable feat of engineering that spans Mali Ston Bay. With a brief 5-minute stop, travelers have the chance to admire its impressive structure and take in views of the surrounding waters. The bridge connects the mainland to the Peljesac peninsula, providing a vital link in the region’s transportation network.
This stop is included in the tour at no additional cost, offering a perfect photo opportunity and a quick break from the drive. The bridge’s sleek design and strategic location make it a highlight for those interested in modern infrastructure and scenic panoramas.

Next, the journey continues to the Peljesac Peninsula, renowned for its top-quality wines and regional delicacies. Here, you’ll enjoy a three-course lunch at Hacienda Dubrovnik, set amidst a vineyard and olive grove. The meal is a carefully curated experience, featuring local ingredients prepared with care, and paired with excellent Croatian wines.
The menu includes a white wine option, the Pharaoh Rukatac, or a red wine of your choice, with a full bottle included in the price. The lunch lasts about 75 minutes, allowing plenty of time to savor each dish while soaking in the peaceful surroundings. The food, paired with regional wines, receives high praise for its quality and authenticity.

The hacienda is more than just a restaurant; it’s a culinary showcase of Croatia’s local produce. Set in a stone-built house in a century-old olive grove, the setting exudes history and charm. The chef and sommelier guide guests through the meal, offering insights into Croatian wine-making and traditional recipes.
Guests can expect a three-course meal that highlights fish caught on the same day from the sea directly in front of the restaurant. The experience emphasizes Sea to Table and Farm to Table concepts, with ingredients sourced within 500 meters of the restaurant. Many reviews mention the delicious fish fresco and the friendly, professional staff as key highlights of the meal.
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A distinctive feature of this tour is the fresh seafood experience. The restaurant offers the opportunity to participate in fish preparation, adding an interactive element to the meal. Plus, the region is famous for oysters, which are often described as a delicacy and an aphrodisiac.
Guests frequently comment on the quality and freshness of the seafood, with some mentioning the “phenomenal” sea foam and mollusks served on the day. This focus on fresh, local seafood sets this tour apart from typical sightseeing trips, offering a genuine taste of Croatia’s coastal bounty.

After lunch, the journey continues along Mali Ston Bay, a scenic route celebrated for its breathtaking views and oyster beds. Travelers enjoy the peaceful atmosphere and the birdsong that fills this peaceful landscape. Many reviews highlight the serene environment and the experience of being in nature, away from crowded tourist spots.
This drive offers opportunities for photos and a chance to appreciate the unspoiled beauty of Croatia’s coastal scenery, making it a memorable part of the tour.

The final part of the tour involves a drop-off at your chosen location in Dubrovnik or Cavtat. The flexible drop-off points make it easy for travelers to continue exploring or check into their hotel without any hassle. The 10-minute stop in Dubrovnik provides a brief window to appreciate the city’s charm before concluding the experience.
The dedicated service teams strive to ensure smooth and punctual drop-offs, with most travelers appreciating the convenience of door-to-door transportation.
The reviews consistently praise the knowledgeable guides, professional drivers, and the authentic culinary experience. Many mention the high-quality seafood, delicious wines, and friendly atmosphere at Hacienda Dubrovnik. The personalized nature of the tour, combined with the scenic drive and gourmet meal, makes it stand out for those seeking a relaxed yet enriching day in Croatia.
The tour’s flexibility, scenic stops, and authentic local food have earned it a perfect 5-star rating from all reviewers, reinforcing its appeal for discerning travelers.
This private transfer from Split to Dubrovnik offers a combination of comfortable transportation, spectacular scenery, and an authentic Croatian meal in a historic olive grove. The inclusion of local wines, freshly caught fish, and regional oysters makes it a delicious journey for food lovers. With flexible drop-off points and high praise for service, this tour suits travelers looking for a relaxed, personalized experience that combines sightseeing with culinary delights.
While the tour is well-paced and rich in local flavor, it does require a moderate amount of walking or participation in seafood preparation—something to consider for those with mobility issues. Overall, it offers a meaningful taste of Croatian culture and scenery for a reasonable price.
“We had the best time at hacienda Peljeac, searching for the perfect spot to eat we came across paradise, incorporated in nature the perfect place t…”
Is the transfer truly private?
Yes, this is a private tour, meaning only your group participates, ensuring a personalized experience.
What is included in the price?
The price covers private transportation, gourmet three-course lunch, one bottle of regional wine, stop at Peljesac Bridge, and drop-off in Dubrovnik or Cavtat.
How long does the tour last?
The total duration is approximately 4 to 5 hours, making it a comfortable half-day activity.
Can I customize the drop-off location?
Yes, you can choose to be dropped off either in Dubrovnik or Cavtat, according to your travel plans.
Is this tour suitable for children?
Most travelers can participate, and the experience includes interactive seafood preparation, but specifics depend on individual mobility and interest in culinary activities.
What makes this tour stand out?
The combination of scenic drives, authentic local cuisine, and personalized service gives it a distinct edge over standard transfers or generic sightseeing trips.
Are vegetarian options available?
The provided information does not specify dietary options; it’s advisable to request special arrangements in advance.
How is the food quality?
The food receives high praise for being outstanding, especially the fish fresco and local oysters, emphasizing freshness and regional flavor.
What kind of wines are served?
Guests enjoy top-quality Croatian wines, including the Pharaoh Rukatac white wine, paired with the meal.
Is the tour accessible?
Most travelers can participate, though those with mobility concerns should verify specific accessibility accommodations.
How do reviews rate this experience?
All 7 reviews rate the tour 5 out of 5 stars, highlighting excellent service, authentic cuisine, and scenic stops.