Wine tour, tasting and Alsatian meal – 100% immersive experience

Enjoy a 100% immersive experience in Strasbourg with this wine tour, tasting, and Alsatian meal offered by Vins Zeyssolff – Au Péché Vigneron. Priced at $75.17 per person, the tour lasts approximately 2 hours and 30 minutes and features a detailed exploration of local wines paired with regional dishes served in the estate’s historic cellars. This experience is highly recommended, with 93% of participants endorsing it, and it’s suitable for most travelers, including children who receive grape juice and a kid-friendly menu.

The tour’s standout feature is the immersion in the estate’s history and winemaking process, enhanced by a unique 180° immersive video projected onto century-old oak barrels. Visitors also appreciate the delicious Alsatian cuisine, expert guidance, and the chance to sample five different wines from the estate, making this an engaging and educational outing for lovers of wine, food, and local culture.

Key Points

• Price and Duration: The experience costs $75.17 per person and lasts about 2 hours 30 minutes.
• Location: Starts at 156 Rte de Strasbourg, Gertwiller, France, in the heart of Alsace.
• Exciting Features: Includes a guided visit to the family cellar dating back to 1850, a scenographic immersive video, and a regional Alsatian three-course meal.
• Wine Tasting: Sample five distinct wines from the estate, with each dish accompanied by its own selection.
• Family Friendly: Grape juice and a kids menu are available, making it suitable for families.
• Award-Winning: The estate has received prestigious recognitions such as the Trophée du tourisme Alsace (2021) and Prix du Marketing France CIVA (2023).

Strasbourg’s Historic Cellar and Winemaking Heritage

The tour begins at 156 Rte de Strasbourg in Gertwiller, a charming town in Alsace. Visitors are welcomed with a glass of wine to start the tasting experience. The guide then presents an informative video, tailored even for children, explaining the Alsace wine-making process. This multimedia presentation is part of a scenographic experience that’s exclusive in France, projected in the cellar with 180° immersive visuals on the barrels, and accompanied by sound design that tells the family’s personal history and work philosophy.

The family cellar dating back to 1850 remains active today, with century-old oak barrels still used for wine production. Travelers get to see the traditional wooden barrels firsthand, gaining insight into the production methods that have persisted for generations. The visit emphasizes the heritage and craftsmanship behind the estate’s award-winning wines.

Discovering the 180° Immersive Video in the Cellar

Following the initial introduction, visitors experience a scenic projection on the century-old oak barrels. This unique experience combines visual mapping and sound to immerse viewers in the personal journey of the estate’s owner. The film covers aspects of wine history, personal anecdotes, and the estate’s work philosophy, creating a captivating and emotional connection to the site’s heritage.

This 180° immersive display is a not-to-miss feature, offering a rare glimpse into the estate’s story. It adds a personal touch to the visit, making it more than just a typical winery tour.

Sampling Five Local Wines During the Tasting

After the visual experience, the wine tasting begins with a welcome glass. The estate offers a selection of five wines, representing the diversity of Alsatian varieties. Each wine is served alongside a specific dish to highlight its flavor profile. The wines are described as delicious and well-priced, making the tasting both enjoyable and accessible.

Visitors appreciate the knowledgeable guidance on the different grape types, production techniques, and storage times. The wines are often praised for their quality and variety, catering to both novices and seasoned enthusiasts.

Alsatian Meal in a State-of-the-Art Tasting Room

The meal takes place in a newly renovated tasting room and restaurant featuring projection screens and lounge music, creating a relaxing and engaging atmosphere. The menu begins with a homemade soup, followed by a riesling-cooked meat pie accompanied by various salads.

Next, guests enjoy a cheese plate, including traditional Alsatian cheeses and kougelhopf, a circular cake with a hole in the middle, along with biebelaskaes—a local cottage cheese. The meal concludes with coffee or tea, with each dish paired with a glass of estate wine to enhance flavors.

The dining environment emphasizes visual and sensory immersion, with images projected on the walls, complementing the overall wine and tourism theme. The quality of food and wine pairing is consistently praised, making this a memorable culinary experience.

Family Friendly Features and Additional Menus

The winery welcomes families and children, offering grape juice for kids and a special children’s menu featuring small local sausages, vegetable chips, and dessert. Visitors can opt to not register children in advance and choose a menu on-site, providing flexibility for family groups.

This inclusivity allows families with children to enjoy a meaningful wine experience without concerns about age restrictions, making it an ideal option for families traveling in Alsace.

The Role of the Guide and Personal Interactions

Throughout the tour, a knowledgeable guide is available to answer questions and share insights about the estate, winemaking practices, and regional history. The guides are described as friendly, informative, and engaging, ensuring visitors feel comfortable and well-informed during each step of the experience.

Guests particularly appreciate the relaxed and welcoming atmosphere, which encourages curiosity and learning without feeling rushed or overly formal.

Logistics and Group Size

The tour departs from 156 Rte de Strasbourg and is designed to accommodate up to 30 travelers. The activity features a mobile ticket, making it easy to access. It is near public transportation, and service animals are permitted. The booking window shows that most people reserve approximately 36 days in advance, highlighting its popularity.

The meeting point is straightforward, and the experience ends back at the starting location, simplifying logistics for visitors.

Recognitions and Awards

The estate has received notable awards such as the Trophée du tourisme Alsace (2021), Trophée de l’oenotourisme by Atout France (2022), and the Prix du Marketing France CIVA (2023). These accolades underline the high quality of the winery’s tourism and marketing efforts, showcasing their commitment to providing an excellent visitor experience.

Customer Satisfaction and Feedback

Reviews consistently highlight the informative nature of the guide, the delicious pairing of food and wine, and the beautiful setting. Visitors mention the exceptional wine quality and well-rounded experience, with many expressing a desire to return. The family-friendly atmosphere and interactive aspects also receive high praise.

While some note the fixed menu could be more flexible, most agree that the overall value and unique features justify the cost and effort to visit.

The Alsace Wine and Gastronomy Experience You Need

This wine, tasting, and Alsatian meal tour offers a balanced blend of education, culture, and culinary delight. The historic cellar, combined with the immersive visual presentation and regional cuisine, creates a comprehensive snapshot of Alsace’s wine heritage.

Suitable for wine novices, families, and curious travelers, the tour provides excellent value for money at just over $75, especially considering the five wines, a full meal, and immersive features included. The friendly guides and award-winning estate ensure a memorable visit, making this experience a top recommendation for those exploring Strasbourg’s wine country.

Frequently Asked Questions

Is this tour suitable for children?
Yes, children are welcomed with grape juice and a kid-friendly menu, making it family-friendly.

How long does the tour last?
The entire experience lasts approximately 2 hours and 30 minutes.

What is included in the meal?
A regional Alsatian three-course meal including soup, meat pie, cheese, kougelhopf, and drinks, all paired with estate wines.

Can I cancel the booking?
Yes, full cancellation is available if canceled 24 hours in advance; later cancellations are non-refundable.

Where does the tour start?
It begins at 156 Rte de Strasbourg, Gertwiller, and ends at the same point.

Is the tour accessible by public transportation?
Yes, the site is near public transportation.

What awards has the estate received?
It has been recognized with Trophée du tourisme Alsace (2021), Atout France’s trophy in 2022, and Prix du Marketing France CIVA 2023.

What makes this tour different from others in Alsace?
The 180° immersive video projection and combination of wine tasting, regional cuisine, and heritage storytelling set it apart.

Do I need to book in advance?
Yes, most bookings are made about 36 days ahead, reflecting its popularity.

Is there a limit on group size?
The maximum number of participants is 30, ensuring a comfortable and engaging experience.