Cooking Class of Khinkali and Khachapuri in Tbilisi

Discover the Flavors of Georgia with a Cooking Class in Tbilisi

This 2-hour cooking class in Tbilisi offers a hands-on experience in preparing famous Georgian dishes: khinkali and khachapuri in Imeretian style. Priced at $98 per person, the session takes place in a cozy culinary studio, emphasizing a home-like environment that makes learning both fun and intimate. The class is hosted by Georgian Promenade and includes a glass of white wine from their own production, making it a delightful introduction to Georgian cuisine and culture.

This experience is perfect for those eager to learn authentic recipes and discover the secrets of Georgian cooking. While it offers excellent value with detailed instructions, ingredients, and a recipe sheet to try at home, it is designed for small groups—capped at 10 travelers—ensuring personal attention. The only potential consideration might be the moderate duration of around 2 hours, ideal for a relaxed yet engaging culinary adventure.

Key Points

• Hands-on cooking experience focusing on khinkali and khachapuri in Imeretian style
• Includes a glass of white wine and bottled water
• Learn how to find ingredients and prepare authentic Georgian dishes
• Receive a written recipe to recreate the dishes at home
• Cozy, homely atmosphere in a dedicated culinary studio
• Free cancellation available up to 24 hours in advance

The Cozy Setting of the Culinary Studio in Tbilisi

The class takes place in a warm, homely environment designed to make participants feel comfortable while learning. The culinary studio provides a friendly atmosphere that fosters interaction and hands-on participation. This setting helps guests feel at ease, making the cooking process more enjoyable and less intimidating, even for those new to Georgian cuisine.

The studio’s location is accessible, near public transportation, and the meeting point is ChopardMRV2+4JJ, Freedom Square, a central spot in Tbilisi. The small group size of up to 10 people ensures a personalized experience with plenty of opportunity for questions and tips from the host.

Expert Instruction on Making Khinkali and Khachapuri

The professional chef guiding the class demonstrates each step meticulously. For khinkali, you’ll learn how to prepare the dough and fillings that include the healing broth, essential for authentic flavor and proper cooking. You’ll also find out how to shape khinkali to prevent them from falling apart during boiling.

For khachapuri in Imeretian style, the chef shows how to form the dough evenly and select the right cheese to ensure it stretches and melts perfectly. The class covers decorative techniques as well, giving you ideas for presentation that elevate this classic Georgian dish.

How to Find Ingredients and Prepare at Home

Participants are taught how to identify the best ingredients for these dishes, providing practical tips that can be applied back home. The focus on ingredient selection helps ensure that reproductions of khinkali and khachapuri will be authentic and delicious.

After the cooking session, guests receive a detailed recipe sheet. This makes it easier to repeat the dishes independently, whether at home or for friends, using the same techniques learned during the class.

Tasting and Pairing with Georgian Wine

Taste the dishes you’ve prepared at the end of the class, complemented by a glass of white wine from Georgian Promenade’s own production. The wine pairing enhances the flavors of the khinkali and khachapuri, providing a deeper appreciation of Georgian food and drink traditions.

The class also includes bottled water to stay refreshed during the cooking process. This combination of food and wine offers a well-rounded, enjoyable experience that captures the spirit of Georgian hospitality.

The Signature Dish: Khinkali and Its Secrets

Khinkali is often regarded as the pride of Georgian cuisine, and the class emphasizes correct shaping and cooking techniques. You’ll learn how to turn out khinkali that don’t fall apart, with a broth-filled interior that makes each bite flavorful. The dough preparation is also explained thoroughly, ensuring you can produce perfectly sealed and juicy khinkali at home.

The experience highlights the importance of the filling’s broth, which is considered the main component of this dish. The guide shares tips on how to achieve the right balance of flavors for an authentic taste.

Crafting the Perfect Imeretian Khachapuri

The khachapuri in Imeretian style is another highlight of the class. The instructor demonstrates the dough formation process and explains cheese choices that ensure a stretchy, melt-in-your-mouth texture. Participants learn different decoration techniques for the dish, allowing for creative presentation.

This dish is known for its even dough and cheese filling, making it an ideal project for those eager to master Georgian baking. The class provides practical advice on how to replicate this iconic dish with traditional ingredients.

Logistics and Practical Details

The meeting point is conveniently located in Freedom Square, making it easy to access via public transportation. The experience starts and ends at the same location, so no additional transport arrangements are needed.

The tour’s maximum group size of 10 ensures a personalized experience with ample opportunity to interact with the instructor. The price of $98 per person includes the cooking class, tasting of dishes, white wine, and bottled water.

While private transportation is not included, the central location makes it simple to reach on foot or via public transit. The class’s duration of approximately 2 hours allows for a relaxed pace, balancing hands-on activity with tasting and learning.

Why This Cooking Class Stands Out in Tbilisi

This experience’s small-group format and homely environment create an intimate atmosphere ideal for learning. The focus on authentic Georgian recipes, combined with practical tips and recipe sharing, makes it valuable for foodies keen on recreating Georgian cuisine at home.

The inclusion of wine tasting adds a special touch, capturing Georgia’s renowned wine culture alongside its iconic dishes. The friendly guide ensures you leave with not only new skills but also a deeper understanding of Georgia’s culinary traditions.

Who Will Enjoy This Experience Most?

This class appeals to food lovers, cooking enthusiasts, and cultural travelers eager to learn authentic recipes. It is particularly suitable for those who appreciate hands-on activities and want to bring home culinary skills that reflect Georgian heritage. The experience is less suited for guests seeking longer, extensive culinary tours or those with specific dietary restrictions.

The Sum Up: Authentic Georgian Cooking Made Simple

The Cooking Class of Khinkali and Khachapuri in Tbilisi offers an informative, fun way to explore Georgian cuisine. With professional instruction, delicious tasting, and a warm, welcoming environment, it provides real value for those looking to master two iconic dishes. The inclusive price covers ingredients, wine, and a recipe sheet, making it a practical choice for anyone interested in Georgian food.

While the class is concise, it offers valuable skills and cultural insights that will encourage you to cook Georgian dishes confidently at home. Whether you’re visiting Tbilisi for the first time or returning for more culinary adventures, this experience is a delightful way to connect with Georgia’s rich food traditions.

Frequently Asked Questions

What is included in the price of $98?
The fee covers the cooking class, tasting of khinkali and khachapuri dishes, a glass of white wine, and bottled water.

How long does the class last?
The class runs for approximately 2 hours.

Where does the experience take place?
It starts and ends at ChopardMRV2+4JJ, Freedom Square, Tbilisi.

Is there a minimum number of participants?
The class accommodates a maximum of 10 travelers, ensuring an intimate experience.

Are ingredients provided?
Yes, all necessary ingredients are supplied during the session.

Can I get a recipe to cook at home?
Absolutely, participants receive a written recipe sheet for both dishes.

Is wine included?
Yes, a glass of Georgian white wine is included in the experience.

Is the tour suitable for non-drinkers?
Yes, bottled water is also provided if you prefer not to drink alcohol.

What should I wear?
Comfortable clothing suitable for cooking activities is recommended.

Can I cancel if my plans change?
Yes, free cancellation is available up to 24 hours in advance for a full refund.