Full Day Bodbe Sighnaghi and Telavi Wine Tasting Tour

Explore Georgia’s Cultural and Culinary Treasures on a Full-Day Tour from Tbilisi

This full-day tour costing only $20 per person offers an engaging journey through Georgia’s vibrant traditions and scenic landscapes. Starting from Tbilisi, the tour covers key highlights such as Bodbe Monastery, Sighnaghi, and Telavi, with plenty of opportunities to sample local wines, chacha, honey, and participate in hand-on activities like bread-making and crafting Churchkhela. With an approximate duration of 10 hours, this tour is perfect for those eager to experience Georgia’s authentic flavors and history in a compact package.

Rated 5.0 out of 5 based on 2 reviews, the experience impresses most with its warm guide, well-organized stops, and affordable price. While it includes multiple stops, travelers should note some small entrance fees for Ujarma and Tsinandali, and that lunch is not included. This tour suits those looking for a comprehensive day trip that balances cultural exploration with delicious tastings.

Key Points

• Affordable Price: At just $20 per person, this tour delivers a full day of sights and tastings.
• Highlights Include: Bodbe Monastery, Sighnaghi, Telavi, and local wine and honey tastings.
• Hands-On Experiences: Bread-making masterclass in Badiauri and Churchkhela crafting.
• Scenic Stops: Picturesque vineyard views, the 900-year-old tree in Telavi, Ujarma’s charming church.
• Includes Transportation: Air-conditioned bus with Wi-fi and a professional guide.
• Small Group Feel: Max of 19 travelers ensures personalized attention.

Starting Point and Group Size

The tour departs from Waterfall Square, 21-23 Abano St, Tbilisi, at 9:00 am. It includes transportation in an air-conditioned vehicle and is suitable for most travelers. The maximum group size of 19 helps maintain a friendly, intimate atmosphere, ideal for those who prefer a more personalized experience.

The Itinerary: Key Stops and Their Highlights

Manavi: Wine, Honey, and Churchkhela Tasting

The first stop in Manavi is a showcase of Georgia’s well-loved local products. Visitors can enjoy complimentary tastings of wine, chacha, cognac, and mountain honey. The scenic vineyard views make for excellent photos, and the tasting session provides an authentic introduction to Georgia’s beverage traditions.

Badiauri Bread-Making Masterclass

Next, the tour offers a 30-minute bread-making masterclass in Badiauri. This is a chance to see the craft of traditional Georgian bread and learn some of its secrets firsthand. The experience is free, adding a practical touch to the day’s culture.

Bodbe Monastery of St. Nino

The Bodbe Monastery is a monastic complex located about 2 km from Sighnaghi. The visit lasts around 1 hour and offers a view of Georgia’s religious architecture and history, with stunning scenery and historical significance. Admission is free, but the site’s atmosphere and architecture make it a worthy stop.

Sighnaghi: Cultural and Culinary Atmosphere

In Sighnaghi, the group spends 2 hours exploring a local restaurant with a festive vibe. Here, free tastings of wine and chacha bring the town’s culinary traditions to life, set against a backdrop of beautiful city views. The town’s charm and lively atmosphere make this a highlight of the day.

Telavi: The Heart of Kakheti

The capital city of Kakheti, Telavi, is known for its 900-year-old tree and the Palace of King Erekle. The visit lasts about 30 minutes, during which visitors see these historic landmarks and enjoy complimentary wine tastings at a local wine house with great views. The city’s mix of history and local wine culture makes it a fascinating stop.

Lunch Break in Telavi

A one-hour lunch offers a chance to relax and reflect on the morning’s experiences. This stop is not included in the tour price, so travelers should plan accordingly if they wish to dine locally.

Ujarma Fortress and Church

On the way back, the tour passes Ujarma, a site offering stunning views of the fortress and a nearby church. The stop lasts 30 minutes and costs 10 GEL for admission. It’s a brief but scenic glimpse into Georgia’s ancient defenses and religious architecture.

Cultural and Tasting Experiences: A Focus on Tradition

Throughout the tour, participants enjoy tastings of Georgian wine, chacha, churchkhela, and honey, gaining a taste of the country’s most iconic flavors. The churchkhela masterclass is a unique hands-on activity that highlights Georgia’s confectionery craftsmanship. The mini-factory visit in Telavi further deepens the understanding of local wine and chacha production, emphasizing Georgia’s long-standing brewing traditions.

Practical Logistics and Additional Details

The tour includes Wi-fi onboard, making sharing photos and updates easy during the day. The meeting point is accessible near public transportation, and most travelers can participate regardless of fitness level, as stops are generally short and walkable. The full itinerary is designed to balance sightseeing, tastings, and learning, with sufficient time allocated at each location.

Value Proposition and Considerations

At only $20, this tour offers a comprehensive experience of Georgia’s culture, history, and flavors. The inclusion of professional guides and transportation enhances convenience, and the variety of stops provides a well-rounded glimpse into Kakheti’s traditions.

However, travelers should be aware that admission fees of 10 GEL apply at Ujarma and Tsinandali, and lunch is not included. The day is paced to include multiple stops, so comfortable walking shoes are recommended.

Why This Tour Stands Out

What makes this day trip particularly appealing is its focus on hands-on activities and tastings. The bread-making and Churchkhela crafting give a tactile experience, while the wine and honey tastings highlight Georgia’s rich culinary heritage. The small group size ensures personalized interaction, and the affordable price makes it accessible for many travelers.

The guidance of Mr. George, praised for his friendly and informative style, significantly enriches the experience, making complex stories and traditions accessible to visitors. The tour’s pacing balances sightseeing with tasting, allowing for a relaxed yet immersive day.

The Sum Up: A Rich Taste of Georgia’s Culture and Flavors

This full-day tour from Tbilisi offers a deep dive into Georgia’s wine, culinary traditions, and historic sites at an unbeatable price. With stops at Bodbe Monastery, Sighnaghi, and Telavi, along with interactive tastings and crafts, it provides a well-rounded experience suited for those curious about Georgia’s heritage.

While it involves some additional fees for entrance to Ujarma and Tsinandali, the value and variety make it a worthwhile choice. The professional guide, scenic routes, and delicious tastings ensure a memorable day without the need for extensive planning. This tour is perfect for cultural enthusiasts and food lovers eager to see Georgia beyond Tbilisi.

Frequently Asked Questions

Is the tour suitable for all fitness levels?
Yes, the stops are generally short and accessible, making it suitable for most travelers.

Are lunch and additional meals included?
No, lunch is not included, so travelers should plan to purchase food during the break in Telavi.

What is the main highlight of the tour?
The mix of wine tasting, cultural visits, and hands-on activities like bread-making and Churchkhela crafting stand out.

How long is the visit to Bodbe Monastery?
The visit lasts about 1 hour, giving enough time to enjoy the views and architecture.

Are entrance fees included?
No, entrance fees of 10 GEL apply for Ujarma and Tsinandali.

Is Wi-fi available during the tour?
Yes, Wi-fi is provided on the bus, facilitating ease of sharing your experience.

What makes the guide special?
The guide, Mr. George, is praised for his friendly, clear explanations and ability to speak in two languages, enhancing the tour experience.

Can I cancel this tour?
Yes, free cancellation is available up to 24 hours before the start, with a full refund.