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Discover Venice's authentic flavors on a 3-hour small-group food tour visiting Rialto Market and local eateries, with tastings of cicchetti, pasta, wine, and more.

The Old Taverns and Rialto Market Food Adventure offers a 3-hour guided experience through Venice’s bustling food market and lesser-known local eateries. Priced at $126.05 per person, this tour is perfect for hungry foodies eager to skip tourist traps and sample authentic Venetian bites. With a rating of 5.0 from 27 reviews and recommended by 100%, it clearly stands out as a favorite among those seeking a genuine taste of Venice.
The tour departs from Campo San Giacomo di Rialto at 10:30 am and features a small group size capped at 10 participants, ensuring a more intimate and personalized experience. While the tour is most suitable for most travelers, it does involve walking and standing, which could be a consideration for those with limited mobility. Also, note that vegans, vegetarians, and those with gluten or dairy allergies may find certain traditional Venetian dishes challenging to enjoy fully.

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This tour begins at Mercati di Rialto, where the guide takes you through Venice’s most famous food market. The focus here is on learning about local recipes and the vibrant atmosphere of the market, with plenty of opportunities to see and smell fresh fish, produce, and cheeses. It provides a lively and colorful backdrop to understand Venice’s food traditions.
The next stop, Pescheria di Rialto, involves sampling local foods and raising a toast with Prosecco or wine. This section lasts about an hour and emphasizes tasting local specialties in an informal setting. The guide’s insights help decode traditional Venetian flavors and the significance of each dish.
In the final stop, at Campo dei Frari, the tour shifts to a nearby shop where guests try local Venetian specialties. This includes 6 cicchetti (Venetian tapas), 2 types of pasta, and a traditional dessert like Tiramisù. The focus on small, flavorful bites allows for an appreciation of Venetian cuisine’s depth and variety.

One of the tour’s highlights is the chance to discover less touristy bars favored by locals. These spots are usually hidden from the mainstream guidebooks and offer a more authentic Venetian experience. The guide’s tips on Venice’s best street food bites help guests avoid crowded tourist spots and enjoy genuine local flavors.
The small-group setting makes it easy to ask questions and explore these hidden food gems comfortably. The tour’s emphasis on local eateries ensures an authentic taste experience that extends beyond typical restaurant fare.

At Mercati di Rialto, the largest and most historic market in Venice, the guide provides insights into local recipes and the history of Venetian ingredients. Visitors see vendors selling everything from fresh fish to seasonal produce, making it a lively, sensory-rich experience.
This part of the tour lasts about an hour and is free of admission fees. The focus is on education and taste, giving guests a deeper appreciation of Venice’s food culture and the importance of local ingredients in Venetian cuisine.

The 6 cicchetti, or Venetian tapas, include traditional small bites that reflect Venice’s culinary heritage. Guests also sample 2 Venetian pasta dishes, highlighting regional flavors and cooking styles. A traditional dessert such as Tiramisù completes the tasting experience, pairing well with Prosecco or wine.
The all-inclusive tastings are designed to satisfy a variety of palates while showcasing the diversity of Venetian cuisine. The food portions are ample enough to enjoy without feeling rushed, making it an ideal way to indulge in Venice’s culinary delights.
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The tour begins at Campo San Giacomo di Rialto and is designed for most travelers, with good weather required to fully enjoy the walking and outdoor stops. Seats are not guaranteed throughout the tour, so arriving promptly is advisable.
The guided walk covers less than 3 hours and involves moderate walking, suited for those comfortable on their feet. Since most of the stops are pass-by or involve short pauses, it’s a relaxed pace that still allows for a thorough exploration of Venice’s food scene.

The tour includes food and drink tastings such as 6 cicchetti, 2 pastas, dessert, and drinks—mainly Prosecco and wine. Guests are advised to bring a water bottle for refilling at public fountains, as bottled water is not included.
It’s important to note that this experience is not suitable for vegans, vegetarians, or those allergic to gluten and dairy, given the traditional Venetian dishes featured. However, it is appropriate for pescatarians who enjoy fish-based foods.

What sets this tour apart is its focus on local, authentic Venetian food rather than touristy eateries. The small group size guarantees personalized attention from local guides with extensive knowledge of Venice’s food culture and hidden gem bars. The tastings are comprehensive, covering both market sights and culinary delights.
The 3-hour duration offers a balanced mix of sightseeing, tasting, and cultural insights. The included food and drinks provide good value, especially considering the tour’s intimate nature and expert guidance.
This experience is ideal for food lovers eager to explore Venice’s culinary traditions firsthand. It’s perfect for those who appreciate local markets, small bites, and wine. Travelers who want to skip commercialized tourist spots and discover lesser-known local favorites will find this tour particularly rewarding.
However, those with limited walking ability or strict dietary restrictions should consider their needs beforehand, as some Venetian dishes contain strong-flavored fish and involve moderate walking.
The Old Taverns and Rialto Market Food Adventure offers a delightful and authentic way to experience Venice’s culinary scene. With carefully curated tastings, expert guidance, and visits to local markets and hidden bars, it promises an intimate food journey that highlights Venice’s regional flavors.
While it may not suit everyone—especially vegetarians or those with dietary allergies—it provides ample food, wine, and cultural insights for most guests. For those looking to taste Venice beyond the postcard images, this tour delivers a practical, flavorful introduction.
“Being introduced to food items that I would have not tried. Learning how the Venetians spend time eating and drinking. Nice way to see more and l…”
Is this tour suitable for vegetarians or those with food allergies?
No, this tour is not recommended for vegans, vegetarians, or those allergic to gluten and dairy, as it features traditional Venetian dishes containing fish, cheese, and other common allergens.
How long does the tour last?
The tour lasts approximately 3 hours, starting at 10:30 am from Campo San Giacomo di Rialto.
What is included in the price?
The price covers guided sightseeing, 6 cicchetti, 2 Venetian pastas, dessert, and drinks including Prosecco and wine.
Are additional food or drinks allowed?
Yes, guests may purchase extra food or drinks, but these are not included in the tour price. Bringing a water bottle is recommended for refills.
What should I wear or prepare for the tour?
Comfortable walking shoes are advisable due to moderate walking. The tour is outdoor and weather-dependent, so dress accordingly.
Can I cancel this tour?
Yes, free cancellation is available if canceled at least 24 hours in advance. Cancellations made within 24 hours are non-refundable.
Where does the tour start and end?
It begins at Campo San Giacomo di Rialto and ends near San Polo in Venice.
Is this tour good for first-time visitors to Venice?
Absolutely. It combines market exploration with local food tastings, providing a great introduction to Venice’s culinary life.
Are there any hidden costs or extra fees?
Most costs are included; however, on some dates, visitors staying outside Venice may need to pay a 5 access fee. Check the provider’s website for details.
Why choose this tour over others?
The small group size, local guides, and focus on authentic Venetian cuisine make it a standout option for anyone wanting to experience Venice’s food scene genuinely.