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Explore Zurich's unique urban mushroom farm on a 2-hour tour for $85.93. Learn about sustainable mushroom cultivation, taste fresh fungi, and see a hidden city highlight.
Discover the World of Mushrooms
If you’re looking for a unique experience in Zurich, this 2-hour tour offers a close-up look at the city’s hidden mushroom world. Priced at $85.93 per person, the tour is perfect for food lovers, curious explorers, and anyone interested in sustainable farming. The experience is private, ensuring an intimate and personalized visit, and it includes a mobile ticket for easy access. With an average booking window of 22 days in advance, this tour appeals to those planning ahead for a distinctive activity in Zurich.
What truly makes this tour stand out is its location: an urban mushroom farm just 15 minutes from Zurich’s main train station. The farm is situated inside an old water reservoir, making the setting both surprising and memorable. Over two hours, visitors learn how mushrooms are cultivated from substrate to harvest, and they get the chance to touch, smell, and taste fresh mushrooms. This hands-on approach, led by passionate hosts, offers a practical insight into sustainable farming practices that you won’t find anywhere else in the city.


This tour begins at Zuripilz GmbH, located at Friesenbergstrasse 360, Zurich. The starting point is near public transportation, making it easy to access from the city center. The location inside an old water reservoir provides a distinctive setting for mushroom cultivation, blending industrial history with modern sustainable farming. The farm is a private facility, meaning only your group will participate, which enhances the experience’s intimacy and allows for personalized attention.
The tour’s duration of approximately two hours is well-paced for a comprehensive yet relaxed visit. It covers both the theory and practice of mushroom cultivation, emphasizing the innovative methods used to grow mushrooms in an urban environment. The mobility of the ticket allows visitors to be flexible with their schedule, and the experience is suitable for most travelers.
Planning more time in Zurich? We've covered other experiences worth considering.

The core of this tour is its focus on urban organic mushroom production. Visitors discover how mushrooms are cultivated in a sustainable manner inside an old water reservoir—a location you wouldn’t expect to find in a city like Zurich. The guides, Carsten and Silvia, are the founders of Züripilz GmbH, and they are known for openly demonstrating their growing process.
This experience offers insights into innovative cultivation techniques that combine traditional knowledge with modern urban farming. Attendees learn about what mushrooms need to grow, gaining practical understanding that can be applied elsewhere. The story of the founders’ passion for sustainability adds a personal touch, making the visit both educational and inspiring.

One of the key highlights of this tour is the hands-on nature of the experience. Visitors get to touch the mushrooms, smell their earthy aromas, and taste freshly harvested fungi. This sensory involvement makes the tour engaging and memorable, offering a close-up perspective on what goes into producing edible mushrooms.
At the end of the tour, guests have the option to take some fresh mushrooms home, adding a tangible souvenir to their experience. The ability to sample the produce from the farm brings a satisfying conclusion to the visit and underscores the quality and freshness of Zurich-grown mushrooms.

The tour is led by Carsten and Silvia, the founders of Züripilz GmbH. Their passion for sustainable farming and urban cultivation shines through as they openly demonstrate their growing processes. The guides are known for their transparent approach, sharing insights about what mushrooms need to thrive and how they manage their farm within an old water reservoir.
Their enthusiasm and openness create a friendly atmosphere, making complex topics accessible to all visitors. The small group setting ensures plenty of opportunities for questions, making the experience informative and personable.

This private tour is booked on Viator, with bookings typically made 22 days in advance. The price of $85.93 covers the admission and the guided experience. The tour does not include refunds or changes—all bookings are non-refundable—so plan accordingly.
Since the activity is suitable for most travelers, it is accessible to a wide audience. The meeting point is centrally located, and the tour’s duration makes it a manageable activity within a full day of sightseeing.
Unlike typical city tours or museum visits, this experience offers a practical and eco-friendly activity focused on urban sustainability. It pairs well with other Zurich explorations like lake cruises or visits to the Swiss Alps, providing a different perspective on the city’s innovative spirit.
While this tour is short and intimate, it provides a rich educational component about urban farming that is seldom covered elsewhere in Zurich. It complements more conventional sightseeing activities with a hands-on learning opportunity.

This experience is ideal for foodies, those interested in sustainable agriculture, and curious explorers wanting an unusual activity in Zurich. It’s especially suited for visitors who enjoy interactive experiences and small-group tours. Since it’s accessible and only requires moderate physical activity, it can accommodate most participants comfortably.
However, potential visitors should be aware that cancellation is non-refundable, so it’s best to confirm plans in advance. The two-hour length makes it a good fit for a morning or afternoon activity, fitting into broader itineraries.

The Discover the World of Mushrooms tour in Zurich offers a rare glimpse into the city’s urban mushroom farming scene. The $85.93 price tag provides access to a private, guided experience inside an old water reservoir—a truly one-of-a-kind setting. Visitors learn about the growth process, get to touch and taste fresh mushrooms, and hear the passionate story of the founders.
This tour is a smart choice for those wanting to combine educational content with a practical, sensory experience. Its focus on sustainable urban farming makes it a thought-provoking activity that broadens understanding of food production in modern cities. If you’re seeking an interactive, intimate activity in Zurich that departs from typical sightseeing, this tour deserves a spot on your list.
“I had the unique opportunity to visit the mushroom growing of Carsten and Silvia – an incredibly exciting and educational experience!”
How long does the tour last?
The tour lasts approximately 2 hours, providing a thorough exploration of the mushroom farm and cultivation process.
Where does the tour start?
It begins at Friesenbergstrasse 360, Zurich, near public transportation options for easy access.
What is included in the price?
The $85.93 fee covers admission, guided instruction, and the opportunity to touch, smell, and taste the mushrooms. You can also take some mushrooms home.
Is the tour suitable for all travelers?
Yes, the tour is designed to be accessible for most travelers and involves moderate activity. It is a private experience only for your group.
Can I get a refund if I cancel?
No, this activity is non-refundable and cannot be changed once booked.
How far in advance should I book?
Booking typically opens about 22 days before the scheduled date, so plan early to secure a spot.
Is this activity family-friendly?
While not explicitly stated, the hands-on nature and moderate physical demand suggest it is suitable for most ages, depending on individual interests.
Are there other similar experiences in Zurich?
Yes, the tour is comparable to other unique excursions listed on Viator, such as city highlights or day trips, but it offers a special focus on urban mushroom cultivation.
What makes this tour different from other food tours?
Unlike standard culinary tours, this one emphasizes urban sustainable farming, interaction with the growing process, and personalized storytelling from passionate founders.
Can I visit the farm without a guided tour?
No, access is only available as part of this organized, guided experience.