Key Points

Short and sweet: The tour lasts 2 hours and is held in a private apartment in central Turin.
Local flavors: You’ll sample Piedmontese appetizers like tomini al bagnetto, acciughe, and caponata, paired with red wines from Langhe such as Nebbiolo and Barbera d’Alba.
Informal style: Tasting is unstructured — no set order — offering a relaxed way to enjoy authentic antipasti.
Sweet ending: The experience concludes with a homemade tiramisu, adding a sweet touch to your culinary journey.
Expert guides: The experience is available in multiple languages including English, French, Italian, and Spanish, with a small group of up to 10 participants.
Flexible booking: You can reserve now and pay later and cancel for free up to 24 hours before the start.

You can check availability for your dates here:

Discovering Piedmontese Appetizers in Turin’s Cozy Setting

This 2-hour tasting experience takes place in a private apartment located in the heart of Turin, offering a warm, intimate atmosphere. The focus is on local Piedmontese appetizers that highlight regional ingredients and preparation styles, making it ideal for food lovers interested in authentic cuisine.

The host leads you through an informal tasting of traditional antipasti, which include tomini al bagnetto rosso e verde, acciughe al verde, cheeses, caponata piemontese, and zucchini and mint frittata. This laid-back approach means you are free to sample each dish in any order, enjoying the variety without a strict sequence.

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Tasting Local Wines from the Langhe Region

A key highlight of this experience is the selection of red wines from the Langhe area, famous for its Nebbiolo, Barbera d’Alba, and Grignolino d’Asti. The pairings are thoughtfully chosen to complement the appetizers, giving you an authentic taste of Piedmont’s wine culture.

Participants appreciate the informal atmosphere, which allows for relaxed conversations and the chance to learn about the local ingredients and traditions behind each dish and glass of wine.

The Sweet Finale: Homemade Tiramisu

After sampling the savory dishes and wines, the tour concludes with a homemade tiramisu. This sweet ending provides a satisfying contrast to the savory appetizers and wines, rounding out your culinary adventure with a classic Italian dessert.

The tiramisu is prepared on-site, adding a personal touch and showcasing the host’s skill in creating authentic Italian desserts.

Practical Details and Accessibility

This small group experience is limited to 10 participants, ensuring a more personal and engaging atmosphere. The tour is wheelchair accessible, making it suitable for guests with mobility needs.

You will skip the line through a separate entrance, saving time and allowing for a smooth start. The experience is available in multiple languages—including French, Italian, English, and Spanish—to accommodate a diverse group of travelers.

Booking is flexible with the option to reserve now and pay later, and a full refund is possible if you cancel up to 24 hours in advance.

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The Setting and Atmosphere in Central Turin

The tour’s location in central Turin makes it easy to combine with other sightseeing or culinary activities in the city. The private apartment setting fosters a relaxed ambiance, perfect for enjoying a taste of Piedmontese cuisine away from tourist crowds.

While the experience does not follow a strict order, this flexibility enhances the informal, laid-back feel, allowing you to take your time at each stop and savor the flavors.

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Who Will Get the Most Out of This Tour

This appetizer and wine tasting is perfect for those with an interest in authentic Piedmontese cuisine and regional wines. It suits travelers who appreciate a relaxed, informal setting and want to learn about local ingredients and traditions in a small group environment.

Because the experience includes wines from renowned regions and homemade desserts, it’s especially ideal for food and wine enthusiasts seeking a personalized tasting in the heart of Turin.

Final Thoughts on the Piedmontese Appetizers and Wine Tasting

This 2-hour experience offers a balanced mix of regional flavors, informal atmosphere, and personalized service. The small group size enhances interaction, making it a memorable way to explore Piedmontese cuisine without the formality of a large tour.

While the experience is not structured with fixed timings for each dish, this flexibility allows for a more casual and genuine tasting of traditional appetizers and wines. The homemade tiramisu adds a warm, authentic touch to the experience’s conclusion.

This tour is well-suited for culinary travelers seeking a relaxed and informative introduction to Piedmont’s gastronomic traditions.

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