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304 North Cardinal St.
Dorchester Center, MA 02124

Experience authentic Mayan chocolate making in Cozumel with this 1.5-hour workshop for $39, led by knowledgeable guides at The Mayan Cacao Company.

For those visiting Cozumel and eager to learn about local culture while having fun, the Chocolate Workshop offered by The Mayan Cacao Company is a standout choice. Priced at just $39 per person and lasting around 1 hour and 30 minutes, this experience provides a hands-on chance to make your own Mayans-inspired chocolate bar. The workshop is highly rated, with a perfect 5.0/5 based on 77 reviews, and 99% of participants recommend it.
This tour is perfect for anyone with an interest in Mayans’ tradition, chocolate lovers, or those seeking an engaging activity that fits easily into a busy schedule. The experience is accessible, with all ingredients supplied, and the mobile ticket makes it straightforward to prebook. One of the key strengths is the opportunity to learn how to recreate the process at home, ideal for those wanting a lasting skill.

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This workshop begins at The Mayan Cacao Company, a well-regarded venue that offers a family-friendly setting. The location is convenient for visitors, being near public transportation options, and it’s wheelchair accessible, making it suitable for a wide range of guests.
The guides at this site are praised for their warm, welcoming personalities and depth of knowledge about Mayan culture and cocoa. They lead guests through a step-by-step process to create a chocolate bar based on authentic Mayan recipes. This makes the session not only fun but also educational.

The core activity of the tour is learning to make your own chocolate bar. All the ingredients needed are supplied, including cocoa beans and other traditional components. Participants get to experience the process firsthand, from grinding cocoa to shaping their chocolate.
A highlight from many reviews is the opportunity to create personalized chocolate bars, which can be taken home. The experience emphasizes Mayans’ uses of cacao, offering insight into their cultural significance. Some guides even teach how to craft chocolate margaritas, adding a fun twist to the session.
High praise is given for guides like Paty and Eduardo, who are described as knowledgeable, personable, and enthusiastic. Paty, in particular, is noted for her ability to engage with both kids and adults, making the experience accessible and enjoyable for families.
Guides share interesting facts about Mayan culture, Cocoa’s history, and the traditional uses of chocolate. Some reviews mention extra activities, such as bird and plant spotting, which add to the experience. The guides’ friendly demeanor and ability to manage different group needs contribute to the tour’s high ratings.

The workshop location offers near public transportation, making it easy for visitors to find. It also accommodates service animals, ensuring that guests with disabilities can participate comfortably. The short duration allows travelers to enjoy the experience without taking up too much time, leaving plenty of opportunity to explore other parts of Cozumel.
The mobile ticket system simplifies booking, and confirmation is immediate. The workshop’s setup suits a wide range of travelers, from families with children to solo explorers seeking a cultural activity.

The ticket price includes all necessary ingredients for making your chocolate bar, along with admission to the venue. Participants do not need to bring anything special; everything is provided on-site. The workshop does not include souvenirs or photos, but many guests report that the personalized chocolates make for a memorable keepsake.
The informative nature of the guides means you’ll finish the session with new knowledge about Mayan cacao traditions and practical skills to recreate the process at home. The class is designed to be interactive, with participants actively involved in each step.
The tour focuses on authenticity and education. Guests learn about Mayan recipes, and guides explain the significance of cacao in early civilizations. The short duration keeps the experience lively and engaging, with plenty of time for questions and hands-on activity.
Guests often mention the friendly atmosphere and personalized attention from guides like Paty. The opportunity to sample and take home their own chocolate bars adds a satisfying conclusion to the session.

While the workshop is suitable for most, it’s advisable to arrive on time to maximize the experience. The venue’s air conditioning is generally comfortable, but some guests note it could be improved. The tour’s cost-effective price makes it an excellent option for travelers seeking cultural enrichment without a hefty expense.
Participants should manage expectations regarding the focus on hands-on activity rather than a long, detailed cultural lecture. However, guides do a good job of weaving cultural stories into the process, adding depth to the fun.
Since the workshop lasts only about 90 minutes, it pairs well with other excursions, such as visiting beaches or exploring Cozumel’s local sights. Guests who enjoy creative activities or want a learning experience during their trip find this tour particularly satisfying.
For those interested in other related experiences, options like chocolate margaritas or cultural tours are available nearby, offering a broader taste of local traditions.
The Chocolate Workshop at The Mayan Cacao Company offers a unique, educational, and fun activity for visitors of all ages. With highly praised guides, authentic recipes, and all ingredients included, it guarantees an engaging session that leaves participants with a new skill and a tasty souvenir.
While it’s a tour for those interested in culture and hands-on experiences, it’s also accessible, quick, and reasonably priced, making it an excellent addition to any Cozumel itinerary. The positive reviews underscore its appeal, especially for families and chocolate enthusiasts eager to connect with Mayan traditions in an interactive way.
“A wonderful place to make your own chocolate bar with organic products.”
Is the workshop suitable for children?
Yes, the experience is described as fun for kids, with guides like Paty making the process engaging for younger guests.
Are all ingredients provided?
Yes, every ingredient needed to make your chocolate is supplied at the venue.
How long does the workshop last?
The session takes approximately 1 hour and 30 minutes.
Can I book in advance?
Yes, tickets are available via mobile and can be confirmed instantly, with free cancellation up to 24 hours before.
Is the location accessible for guests with disabilities?
Yes, the venue is wheelchair accessible and near public transportation.
What is the price per person?
The activity costs $39.00 per person.
Are photos or souvenirs included?
No, but guests can make their own chocolates to take home.
What can I learn during the workshop?
You learn about Mayan chocolate recipes and the traditional process of making chocolate.
Is there an opportunity to learn how to make chocolate margaritas?
Some guides teach how to craft chocolate margaritas after the main activity.
What do reviews say about the guides?
Guides like Paty and Eduardo are praised for their warm, friendly, and knowledgeable approach.
Can I participate if I have a service animal?
Yes, service animals are allowed on-site, making the experience accessible to all.