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Discover how to craft stunning latte art in Chiapas with this 4-hour workshop, learning milk techniques and coffee culture for $182 per person.
Discover the art of coffee with The World of Latte Art: Coffee from the Chiapas Creamy Heart offers a unique hands-on experience in Chiapas, Mexico. Priced at $182 per person and lasting 4 hours, this tour combines coffee craftsmanship with an appreciation for Chiapas’ long-standing coffee heritage. With a provider rating of 4.4, it appeals to those eager to develop barista skills and master latte art in a small group setting.
The tour starts at the OTISA OFFICE, just 40 meters from the cathedral, making it easy to find. Guided by an expert barista who speaks Spanish, you will learn proper milk steaming, creating beautiful designs, and serving high-quality coffee. While the price includes admission tickets and a drink preparation, note that no specific guide service is included beyond the instruction. This experience works best for adults or older children (8 years and above) who enjoy hands-on activities and are comfortable with getting a little messy.

The tour departs from the OTISA OFFICE, located 40 meters from the cathedral in Chiapas, Mexico. The meeting point is conveniently situated in front of an Ámbar store, making it straightforward to find. Participants should arrive comfortable and ready to get involved in a creative coffee session.
The tour operates rain or shine, so weather will not affect participation. Reserving at least 48 hours in advance is required, and cancellations can be made up to 24 hours before for a full refund.
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Chiapas boasts over 150 years of coffee cultivation, and this tour offers a glimpse into the region’s coffee culture. During the experience, the guide explains the process of selecting and grinding coffee beans to ensure a high-quality brew. Participants also get to experience the aroma of fresh coffee while mastering the art of creating spectacular latte designs.
This focus on regional coffee traditions enriches the workshop, turning it into more than just a fun activity. It gives insight into the local history and culture behind the region’s beloved coffee plants, adding depth to the hands-on experience.
A core part of this tour is learning how to properly steam milk to achieve the perfect consistency, which is essential for creating smooth, detailed latte art. The expert barista guides participants step-by-step, showing how to pour and manipulate the milk to form hearts, rosettas, tulips, and other intricate patterns.
This skill level caters to beginners but also allows those with some experience to refine their technique. The focus is on precision and creativity, helping each participant produce eye-catching designs that could impress friends and family.

Participants leave the workshop equipped to design their own coffee surface with personalized creations. The process emphasizes technique and confidence, enabling even novice baristas to produce professional-looking latte art. The workshop promises that you’ll leave with a work of art that can be the highlight of your coffee routine.
The expert instructor encourages experimentation, making the session lively and interactive. The goal is to leave with new skills and a sense of achievement, ready to surprise loved ones with beautifully crafted coffee.
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This experience offers more than just artistry; it serves as a gateway into Chiapas’ coffee culture. Participants learn about the region’s long-standing coffee cultivation history, which stretches over 150 years. The instructor shares insights into regional coffee-growing practices and the importance of coffee to local communities.
This cultural context enriches the workshop, giving participants a deeper appreciation for the craft and the local flavor behind each cup of coffee they prepare.

The tour fee covers admission tickets to the workshop venue, explanations in Spanish, and the preparation of a coffee drink. The experience guarantees quality and satisfaction, with a provider rating of 4.4.
However, no specific guide service is included outside of the barista instruction, and there are no additional services mentioned. Participants are advised to wear comfortable clothes that can get a little messy, and bring along clothes that can get dirty.
Pets, food, drinks, and electric wheelchairs are not permitted, and the activity is not suitable for children under 8 or individuals with mobility impairments.

This small group tour is limited to 5 participants, ensuring personalized attention and plenty of hands-on practice. The 4-hour duration allows for a thorough exploration of latte art techniques without feeling rushed. The session is primarily conducted in Spanish, making it ideal for Spanish-speaking participants or those comfortable with the language.
The pacing is designed to balance learning and practical application, enabling everyone to practice their new skills and produce impressive coffee art by the end of the session.

This experience is best suited for adults and teenagers who enjoy culinary activities, artistic pursuits, or coffee culture. It’s particularly appealing to those wanting to impress friends and family with barista skills or enhance their coffee appreciation.
Participants should be comfortable with getting their hands dirty and actively engaging in a creative process. The focus on regional coffee and learning techniques makes it a meaningful activity for anyone interested in culinary arts or local traditions.
The World of Latte Art: Coffee from the Chiapas Creamy Heart offers a fun, interactive way to improve barista skills and discover more about Chiapas’ coffee culture. Priced at $182 and lasting 4 hours, the tour provides personalized instruction in a small group, creating a friendly, engaging environment.
The focus on milk steaming, design techniques, and regional coffee heritage makes this experience particularly appealing to artistic coffee enthusiasts. While language and physical requirements limit participation for some, most will find the workshop rewarding, leaving with new skills and beautiful coffee creations.
If you’re looking for a hands-on activity that combines coffee craftsmanship with cultural insights, this workshop in Chiapas is a delightful choice.
Is the workshop suitable for beginners?
Yes, the session is designed to be accessible for beginners, with step-by-step guidance on milk steaming and design techniques.
How long does the tour last?
The experience lasts 4 hours, usually in the afternoon.
What is included in the price?
The price covers admission tickets, explanations in Spanish, and a coffee drink prepared during the workshop.
Is there a minimum age requirement?
Yes, the activity is not suitable for children under 8 years.
Where exactly does the tour meet?
Participants meet at the OTISA OFFICE, located 40 meters from the cathedral in Chiapas.
Can I cancel this tour?
Yes, free cancellation is available if canceled up to 24 hours before the scheduled time.
What should I wear?
Comfortable clothes that can get dirty are recommended.
Are pets or food allowed?
No, pets and outside food or drinks are not permitted.
Does the tour operate in bad weather?
Yes, the tour runs rain or shine.
What language is the instruction given in?
The workshop is conducted in Spanish only.