Raw Foods Cooking Class Mastering Vibrant Plant Based Cuisine

Exploring Vibrant Raw Foods in Tulum for Just $95

The Raw Foods Cooking Class Mastering Vibrant Plant-Based Cuisine offers a dynamic, hands-on experience in Tulum, Mexico. Priced at $95 per person, this 3-hour workshop is designed for those curious about raw, nutrient-packed meals. The class is limited to 4 travelers, ensuring an intimate and personalized environment, and is suitable for ages 6 and up. The tour departs from Roots Alchemy in La Veleta, a modern kitchen space that feels relaxed and inviting.

What makes this culinary experience stand out is its focus on fresh, seasonal ingredients, and the use of specialized tools such as dehydrators and high-speed blenders. The workshop emphasizes retaining natural enzymes and achieving complex flavors and textures without traditional cooking. While it requires at least 8 days’ advance booking and is available daily from 10:00 AM to 5:00 PM, its limited size and passionate instructor make it a memorable choice for health-conscious travelers.

Key Points

• Hands-on raw cuisine class led by expert instructor Elliot Fabri
• 3-hour workshop in a stylish, modern kitchen in Tulum
• Learn techniques with dehydrators, blenders, and food processors
• Focus on fresh, seasonal, plant-based ingredients and nutrient retention
• Includes all ingredients, equipment, and a recipe booklet to recreate dishes at home
• Perfect for families, beginners, and experienced raw foodies

The Vibrant Location of Roots Alchemy in La Veleta

This cooking class takes place at Roots Alchemy, a bright, modern kitchen located in La Veleta, one of Tulum’s popular neighborhoods. The meeting point is easy to find at 10th sur 922-L19, and the space is designed to foster a relaxed, creative atmosphere. The venue’s calm style helps guests feel comfortable experimenting with raw ingredients and learning new techniques.

The class starts promptly at 10:00 AM and runs until about 1:00 PM, with the option to book between Monday and Sunday, all year round from November 2025 to December 2026. The small group size of up to 4 travelers ensures personalized attention, making it ideal for those who prefer a more intimate culinary learning environment.

What the Raw Foods Workshop Covers

Participants learn step-by-step procedures for preparing raw dishes that are both beautiful and nutrient-dense. The instructor guides guests through using high-speed blenders, food processors, and dehydrators to unlock textures and flavors unique to raw cuisine. This approach ensures that every dish retains its natural enzymes, providing maximum health benefits.

The workshop does not only focus on cooking techniques but also emphasizes the importance of seasonal, high-quality produce, nuts, seeds, and superfoods. Every dish prepared showcases layered flavors, appealing textures, and creative presentation, making the experience both educational and inspiring.

Creating Wholesome Raw Dishes with Intention and Love

The class is designed to empower participants to bring raw, plant-based meals into everyday life. Whether new to raw cuisine or already familiar, guests gain easy-to-follow recipes that they can recreate at home. The instructor, Elliot Fabri, is praised for his passion, creativity, and approachable style, creating a relaxed environment where learning feels natural and enjoyable.

The workshop’s relaxed setting invites guests to cook, dine, and connect, making it more than just a cooking lesson. Light refreshments such as coffee, tea, and infused water are included, enriching the experience further.

The Unique Teaching Style of Elliot Fabri

Guests consistently highlight Elliot Fabri’s charismatic presence and energy. His creative approach and passion for raw foods make the class feel more like a fun, artistic endeavor than a typical cooking lesson. Reviewers describe his vibe as magical, capable of making even complex techniques feel accessible and approachable.

His deep knowledge and positive energy foster an environment where participants feel inspired to experiment with raw ingredients and develop their culinary confidence. The experience captures a sense of joy and curiosity, making it a standout aspect of this tour.

The Food You Take Home and the Experience Itself

After the class, guests receive a recipe booklet containing easy-to-follow recipes to re-create the dishes at home. During the session, all ingredients and equipment used are provided. The dishes prepared during the class are available to taste and enjoy on-site, offering a true sense of the textures and flavors that raw cuisine can deliver.

This experience is ideal for those looking to expand their culinary skills and incorporate more plant-based, nutrient-rich meals into their diet, especially in a location as health-focused as Tulum.

Flexibility and Booking Details

The booking process is straightforward, with confirmation received immediately after booking. The activity is fully refundable up to 24 hours before the scheduled time, providing flexibility should plans change. The tour operates every day with flexible hours, accommodating different schedules.

Given the small group size, early booking—typically 8 days in advance—is recommended to secure a spot. The class is suitable for children aged 6 and over, making it a great family activity or an intimate culinary adventure for couples and solo travelers.

Why This Tour Is a Good Choice for Raw Food Enthusiasts

This raw foods class excels in combining practical skills with passion for health and creativity. It’s perfect for beginners wanting to explore plant-based cuisine or seasoned raw food lovers eager to refine their techniques. The personalized attention from Elliot Fabri and small group size ensure a warm, engaging atmosphere.

Plus, the focus on fresh, seasonal ingredients and the opportunity to learn about dehydrators, blenders, and nutrient preservation provide valuable knowledge that can elevate everyday cooking routines. The inclusion of a recipe booklet means that the learning continues well after the class ends.

Is This Tour Right for You?

Travelers who enjoy hands-on culinary experiences and are interested in raw, plant-based cuisine will find this class highly rewarding. It suits those with an adventurous palate looking to expand their cooking skills and incorporate more vibrant, nutrient-rich meals into their lifestyle.

The experience is also family-friendly, given its suitability for ages 6 and up. It’s an excellent choice for health-conscious visitors seeking to connect with local Tulum culture through food, or for anyone wanting to take home practical skills in preparing raw, vibrant dishes.

The Sum Up: A Bright, Creative Raw Food Experience in Tulum

The Raw Foods Cooking Class led by Elliot Fabri offers an engaging, personalized introduction to vibrant plant-based cuisine. The 3-hour session in La Veleta is packed with practical techniques, creative recipes, and a lively teaching style that makes raw cooking approachable and fun.

While the small group size and focus on fresh, seasonal ingredients stand out, the class’s real charm lies in Elliot’s energy and passion, which inspire confidence and curiosity. This tour is especially well-suited for health-minded travelers and families seeking an enriching, hands-on culinary activity.

For those eager to learn how to prepare nutrient-dense raw dishes and bring vibrant flavors into their lives, this experience offers excellent value and practical takeaways that last well beyond the class itself.

Frequently Asked Questions

What is the price of the raw foods cooking class?
The class costs $95 per person.

How long does the experience last?
It runs for approximately 3 hours.

Where does the tour take place?
The class starts at Roots Alchemy in La Veleta, Tulum.

Is the class suitable for children?
Yes, it is suitable for guests aged 6 and over.

What ingredients are used during the class?
Guests work with fresh, seasonal produce, nuts, seeds, and superfoods.

Are dietary restrictions accommodated?
Yes, the class is fully plant-based and can accommodate dietary restrictions with advance notice.

What is included in the tour?
All ingredients, equipment, refreshments (coffee, tea, infused water), and a recipe booklet are provided.

How do I book this experience?
Booking can be made online, with confirmation received immediately and full refund available if canceled 24 hours in advance.

Is transportation provided?
No, the activity begins at Roots Alchemy; guests are responsible for their own transportation.

What makes this class different from others in Tulum?
The small group size, focus on nutrient retention, and charismatic instructor make this workshop both personalized and inspiring.