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304 North Cardinal St.
Dorchester Center, MA 02124
Physical Address
304 North Cardinal St.
Dorchester Center, MA 02124

Discover Vermont’s sweetest tradition with a 1.5-hour Shelburne Sugarworks tour, including a hands-on maple syrup tasting and walk through scenic sugar woods.
The Vermont: Shelburne Sugarworks Tour with Tasting offers a sweet journey into the world of maple syrup production. Priced as a 1.5-hour guided experience, it departs from 746 Shelburne Hinesburg Rd in Vermont. Led by third-generation sugarmakers, the tour provides an engaging look at how award-winning maple products are created, from traditional methods to modern technology. Visitors also enjoy a maple syrup tasting session focused on different grades and maple confections. With the option to bring snowshoes, skis, hiking boots, or mountain bikes, this tour also invites outdoor exploration in the stunning sugar woods. It’s ideal for those interested in food history, local craftsmanship, and outdoor activities, though it requires comfortable outdoor footwear and a charged smartphone.
While the tour emphasizes educational insights and tasting, it’s accessible and family-friendly, with wheelchair accessibility. The group size isn’t specified, but the experience accommodates groups of all sizes. Cancel up to 24 hours in advance for a full refund, offering flexible planning for Vermont visitors. This tour perfectly suits nature lovers, foodies, and families eager to learn about the maple sugaring process and enjoy Vermont’s natural beauty.


The Shelburne Sugarworks spans 170 acres in the heart of Vermont, where maple syrup has been a craft for over 80 years. The third-generation sugarmakers guide visitors through a rundown of the history of maple sugaring, from Native American traditions to today’s high-tech operations. Visitors learn how modern technology helps manage and monitor the syrup-making process, ensuring quality and efficiency. The equipment on display highlights the transformation of sap into syrup, making it an educational stop for anyone curious about food production.
The farm’s award-winning maple products are made with care, and the tasting session features different grades of syrup along with maple confections. Visitors get to try handcrafted maple ice creams, which are a local favorite. The farm’s natural setting invites outdoor exploration, with options to snowshoe or hike through the spectacular sugar woods. The scenic landscape enhances the experience, offering excellent photo opportunities and a chance to connect with Vermont’s natural environment.

The guided tour begins at the designated meeting point with a large Shelburne Sugarworks sign. The tour lasts 1.5 hours, during which the guides share stories and facts about the history and process of maple syrup production. Visitors see the equipment used in the high-tech operations and learn how traditional methods compare to modern practices. The narration emphasizes the importance of technology in ensuring consistent quality and sustainability.
Throughout the tour, the guides highlight the artisan craftsmanship behind each bottle of syrup. The visitors are encouraged to ask questions and get a close look at the equipment. This part of the experience is educational and engaging, especially for those interested in food science or local farming techniques. The explanation of the syrup grading system helps visitors understand what makes each grade unique.

The 15-minute tasting is a key highlight, offering the opportunity to sample various grades of Vermont maple syrup. Each grade has distinct flavor profiles, from light and delicate to robust and rich. The tasting showcases the diversity of Vermont’s maple products. Visitors also try pure maple confections, which are crafted on the farm, providing a sweet complement to the syrup.
Along With syrup and confections, the farm’s handcrafted maple ice creams are a popular treat. These ice creams are made with maple syrup, offering a creamy and authentic Vermont flavor. The tasting experience is designed to be informative and delightful, giving visitors a deeper appreciation for Vermont’s maple traditions.

One of the most flexible aspects of the tour is the opportunity for outdoor exploration. Visitors are encouraged to bring snowshoes, cross-country skis, hiking boots, or mountain bikes to enjoy the spectacular sugar woods. Though the tour itself is indoor and focused on education, the surrounding 170-acre farm offers plenty of space for self-guided outdoor activities.
The sugar woods are a beautiful backdrop for outdoor adventures. During the winter, snowshoeing and skiing are popular, while in warmer months, hiking and mountain biking can be enjoyed. This outdoor component adds an adventurous dimension to the experience, making it ideal for families and outdoor enthusiasts looking to connect with nature after the educational tour.
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The meeting point is clearly marked with a large Shelburne Sugarworks sign at 746 Shelburne Hinesburg Rd. The location is easily accessible, and the tour is wheelchair accessible, making it suitable for guests with mobility needs. The coordinates provided are 44.36433029174805, -73.16519927978516, aiding visitors in finding the exact spot.
Guests should remember to wear comfortable shoes and bring a charged smartphone for photos or further information. The group size is flexible, accommodating any number of participants, with the main requirement being appropriate outdoor footwear for exploration.
Reservations can be secured online with the option to reserve now and pay later, offering flexibility in planning. The cancellation policy allows for full refunds if canceled at least 24 hours in advance, making it easier to adapt plans if needed. The tour operates with live English-speaking guides and has check availability options for different starting times.
This flexibility makes the tour accessible for both local residents and travelers planning their Vermont itinerary. It’s a family-friendly activity suitable for groups of all sizes, except for individuals over 95 years old, for whom the physical requirements may be unsuitable.

The Shelburne Sugarworks tour offers a comprehensive look at Vermont’s iconic maple sugaring tradition within a scenic farm setting. The combination of educational insights, hands-on tasting, and outdoor exploration creates a well-rounded experience that appeals to food lovers, history enthusiasts, and nature lovers alike. The guides’ expertise ensures an engaging narrative, while the scenic landscape provides a perfect backdrop for outdoor activities.
While the tour is relatively short at 1.5 hours, the quality of the content and tasting more than compensate. It’s especially suitable for those who want an active, informative, and tasty Vermont experience. Advance booking and flexible cancellation policies make it easy to plan, and the accessible facilities mean it can be enjoyed by a wide range of visitors.
What is included in the tour?
The tour includes a guided walk through Shelburne Sugarworks, a maple syrup tasting of different grades, and a chance to see maple confections and handcrafted ice creams.
How long does the tour last?
The guided tour lasts 1.5 hours, with additional time for the tasting session.
Is the tour suitable for outdoor activities?
Yes, visitors are encouraged to bring snowshoes, skis, hiking boots, or mountain bikes to explore the sugar woods after the tour.
Is the tour accessible for people with mobility challenges?
Yes, the tour is wheelchair accessible and suitable for groups of all sizes.
Can I cancel my reservation?
Yes, cancellations made at least 24 hours in advance are eligible for a full refund.
What should I bring?
Bring comfortable shoes, appropriate outdoor footwear, and a charged smartphone for photos or additional information.