A gourmet immersion activity in Geneva!

Discover the Art of Macaroon Making in Geneva with C si simple

A gourmet activity in Geneva, the macaroon pastry workshop by C si simple offers a hands-on experience that appeals to food lovers and creativity enthusiasts alike. Priced to include all materials and a snack, this 2-hour session takes place in a fully-equipped 100 m² space near Lancy Bachet train station. With a rating of 4.3, this activity is perfect for small groups of 4 to 24 people, whether you want to work as a duo or in larger teams.

What makes this workshop stand out is its interactive nature — it’s not just a demonstration but a step-by-step activity where you actually make your own macaroons. Guided by Céline, you’ll learn how to craft smooth shells and Swiss meringue buttercream filling, resulting in delicious creations you can take home. This experience is ideal for gourmets, families, or friends looking for a creative and gourmet moment during a stay in Geneva.

You can check availability for your dates here:

Key Points

• Hands-on macaroon workshop lasting 2 hours near Lancy Bachet train station
• All materials, aprons, and guidance included
• Participants make shells and buttercream fillings with Céline’s help
• Take home your custom-made macaroons at the end
• Suitable for groups of 4 to 24 people, not suitable for children under 5
• Flexible cancellation policy: cancel 24 hours in advance for a full refund

The Location and Accessibility of the Workshop in Geneva

The C si simple pastry studio is conveniently located near Lancy Bachet train station, making it easy to reach from various parts of Geneva. The workshop takes place in a spacious 100 m² space, equipped with individual work surfaces for each group or pair. Its central location ensures that participants can plan their visit easily, whether coming from the city center or nearby districts.

The studio is designed to accommodate small groups comfortably, offering a friendly and professional environment. The fully-equipped space includes everything needed for pastry making, so there’s no need to bring anything except a hair tie for safety.

What to Expect During the Macaroon Workshop

The workshop begins with a welcome and introduction from Céline, who explains the step-by-step process of making macaroons. The main activities include poaching the shells, creating a Swiss meringue buttercream, and assembling the finished macaroons.

Participants actively participate in each step, from mixing ingredients to piping shells. The interactive format means you’ll receive personalized advice and tips to perfect your technique. In the middle of the session, a snack is served, offering a moment to relax and enjoy the gourmet atmosphere.

The final step involves canning your creations, with the opportunity to take home the delicious macaroons you’ve made. The activity concludes with clean-up and the chance to ask questions about pastry techniques.

What Is Included in the Workshop

The price covers everything needed for the activity: all ingredients, materials, and aprons for protection. The snack served during the session adds a gourmet touch, giving participants a chance to taste and discuss their creations.

A key feature is the flexibility to cancel up to 24 hours in advance for a full refund, making it easy to plan your visit without worries about sudden changes. The booking process allows you to reserve now and pay later, ensuring a stress-free planning experience.

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The Step-by-Step Itinerary of the Macaron Workshop

The activity schedule is structured to ensure a comprehensive learning experience within 2 hours. It begins with a welcome, setting the tone for a relaxed yet focused session.

Next, participants poach the shells, a crucial step in achieving perfectly smooth and uniform macaroon shells. Then, they make the Swiss meringue buttercream, learning the technique to create a rich and creamy filling. The snack break provides a moment of rest and refection.

Following the break, the assembly phase allows everyone to combine shells and fillings creatively. The final step is canning the macaroons, after which they can be taken home to share or enjoy later. Throughout the activity, Céline offers guidance, ensuring everyone can successfully complete their own gourmet macaroons.

Physical Requirements and Accessibility Details

Participants are advised to bring a hair tie to secure hair during the activity. The workshop is accessible to people with wheelchair needs, making it inclusive for diverse participants. No specific physical exertion is required, making it suitable for most adults with basic mobility.

Why This Macaroon Workshop in Geneva Is a Great Choice

The immersive format of this pastry activity distinguishes it from simple demonstration classes. You’ll actively participate in creating your own macaroons from scratch, with professional guidance. The inclusion of materials, aprons, and a snack adds value, ensuring a complete experience.

The location near Lancy Bachet makes the workshop easy to access, while the small group size fosters a personalized and engaging environment. It’s a fantastic activity for families, friends, or couples who want to share a creative and gourmet moment together.

Who Will Enjoy This Geneva Macaroon Workshop

This activity is best suited for gourmets eager to learn the craft of macaroon making or pastry enthusiasts looking for a practical experience. It is not recommended for children under 5 years due to the nature of the activity.

Participants who enjoy hands-on activities, tasting, and creating unique desserts will find this workshop both fun and educational. It’s also a nice way to spend quality time with friends or family in a relaxed setting.

Final Thoughts on the Geneva Macaroon Pastry Workshop

The C si simple workshop offers a delightful and practical introduction to macaroon mastery in Geneva. The interactive format, all-inclusive price, and central location contribute to a memorable activity for pastry lovers.

While it is a short activity, the quality of instruction and opportunity to create your own gourmet macaroons make it a great value. It suits those seeking a creative, tasty, and educational experience during their stay in Geneva.

Whether you’re looking to improve your pastry skills or simply want a fun, gourmet activity, this workshop delivers personalized guidance and delicious results in just 2 hours.

Frequently Asked Questions

How long does the workshop last?
The activity lasts 2 hours, with available start times depending on the day.

What is included in the price?
All materials, ingredients, aprons, and a snack are included in the price.

Is the workshop suitable for children?
It is not suitable for children under 5 years due to activity complexity.

Where is the workshop located?
The studio is near Lancy Bachet train station in Geneva, easily accessible by public transport.

Can I cancel my booking?
Yes, cancellations are free up to 24 hours before the activity for a full refund.

Do I need to bring anything?
Participants should bring a hair tie to secure their hair during the activity.

Is the workshop accessible for people with disabilities?
Yes, the studio is wheelchair accessible.

Can I book and pay later?
Yes, you can reserve now with the option to pay later, providing flexibility.

What are the main activities during the workshop?
You will poach shells, make Swiss meringue buttercream, and assemble your macaroons.

Will I get to take my macaroons home?
Absolutely — your finished macaroons are canned and ready to take home at the end.

Is there a specific dress code?
No specific dress code, but aprons are provided for protection during baking.

What languages are available for the instruction?
The workshop is conducted in French and English.

You can check availability for your dates here: More Great Tours Nearby