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Enjoy a 3-hour family-run winery tour in Alicante with tastings of five regional wines, local tapas, and a guided visit to the winery's facilities.

The Alicante/Santa Pola winery tour offers an engaging experience for those interested in exploring the region’s viticulture. Priced at 28 euros for entrance, this 3-hour journey transports visitors to a family-run winery where warmth and expertise shine through. The tour includes a guided visit to various winery facilities, a tasting of five carefully selected wines, and a pairing of traditional Spanish tapas. The experience is designed to give a comprehensive look into local wine production while enjoying artisan cheeses, sausages, and homemade bread with olive oil.
This tour is ideal for travelers who appreciate authentic, intimate wine experiences with knowledgeable guides. Be aware that entrance fees are paid directly at the winery, and the tour does not include entry, so plan accordingly. The comfortable hotel transfer makes the journey hassle-free, while the focus on regional wines and cuisine helps visitors connect deeply with Alicante’s local flavors.
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This winery tour begins with a hotel pickup from a selection of seven convenient locations in Alicante. After a 30-minute van transfer, visitors arrive at the winery, where the guides lead a comprehensive tour of the facilities. The visit explores several key areas: the experimental grape pruning field, the air-conditioned warehouse, the bottling plant, and the underground aging cellar.
The guides take time to explain the winemaking process from grape to bottle, sharing insights into the winery’s history and tradition. Notably, the press house, vineyard, fermentation area, and barrel room are part of the itinerary. The guided walk offers a chance to see how the family-run operation combines artisanal methods with modern techniques to produce regional wines.

Following the tour, the experience shifts to a premium tasting session featuring five distinct wines: white, rosé, young red, crianza red, and sweet varieties. The host guides visitors through each wine, explaining their unique characteristics and how they reflect the local terroir. The tasting is paired with traditional tapas crafted from artisan products from the Costa Blanca.
The tapas selection includes two canapés with artisan products, a local gastronomic plate, salty and vegetable pasties, serrano ham, dry sausages, cheeses, and homemade bread with olive oil. For dessert, a fig, date, and apricot cake completes the experience. These pairings enhance the wine tasting, providing a taste of Alicante’s culinary traditions.

The personal touch of the family owners is a highlight of this tour. Their passion and hospitality shine through as they share stories about the winery’s history and the region’s wine culture. The guided explanations make the tasting educational and engaging, perfect for anyone eager to learn about local wines.
The artisanal tapas, made from regional ingredients, complement the wines perfectly. The homemade bread with olive oil and the selection of cheeses and sausages reflect the region’s culinary identity. Visitors particularly appreciate the quality and freshness of the products, which are sourced locally.
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The guided tour covers multiple production zones: the press house, vines, fermentation areas, and the barrel room. Visitors see how grapes are carefully pruned and processed, gaining insight into the winemaking techniques used. The underground aging cellar offers a cool, dark environment where wines mature naturally, allowing guests to observe the traditional methods still in use.
The air-conditioned finished product warehouse ensures the proper storage of wines before bottling and sale. The explanations are detailed yet accessible, making this part of the visit informative even for those new to wine production.

The hotel pickup is available from seven different locations, including McDonald’s, Supermercados Dia, and hotels like Meliá Alicante. The van transfer lasts about 30 minutes each way, making the journey comfortable and efficient.
Please note that entrance to the winery costs 28 euros and must be paid at the spot—credit card or cash. The tour duration is approximately 3 hours, with the actual visit and tasting fitting neatly within that time frame. The tour is led by a live English-speaking guide, ensuring clear explanations throughout.

The five wines showcased include white, rosé, young red, crianza red, and sweet varieties. This selection provides a broad overview of the region’s offerings, appealing to different palates. The pairing of wines with local tapas elevates the tasting, highlighting the craftsmanship behind both the wines and the regional cuisine.
Guests appreciate the quality of the wines and the knowledgeable guidance provided, which enhances their understanding of regional differences and winemaking styles.
This tour emphasizes personal relationships and family tradition. The owners’ hospitality creates a welcoming environment, making visitors feel like guests in a local home rather than travelers in a commercial operation.
The passionate explanation of the winemaking process and the attention to detail in the tasting demonstrate the owners’ pride in their products. Visitors enjoy the chance to buy wines and local products directly from the small shop at the end, with the option to arrange shipment to their home.

This experience is best suited for wine lovers, culinary enthusiasts, and those curious about local traditions. The educational approach and personal attention make it ideal for travelers who value authenticity and quality over large-scale commercial tours. The moderate physical activity involved in touring the facilities is manageable for most people, but not suitable for those with wheelchair needs or back problems.
The tour offers a well-rounded immersion into Alicante’s wine culture, paired with delicious regional flavors in a relaxed and friendly setting.
This family-run winery tour promises an educational, delicious, and personal experience. With a guided visit to the production areas, tastings of five regional wines, and local tapas, visitors gain a deeper understanding of Alicante’s wine traditions.
While the entrance fee of 28 euros is paid separately, the inclusive hotel transfer and comprehensive tasting make this tour good value for those wanting an authentic, intimate wine experience. It’s especially suitable for wine enthusiasts and culinary curious travelers who appreciate local craftsmanship.
The warm hospitality and the passion of the owners leave a lasting impression, making this tour a rewarding addition to any Alicante itinerary.
Is there an option to include the entrance fee in the tour price?
No, the entrance fee of 28 euros is paid directly at the winery during the visit.
How long does the tour last?
The total experience lasts approximately 3 hours, including pickup, the guided tour, and tasting.
Are there any physical limitations for this tour?
The tour is not suitable for pregnant women, people with back problems, or wheelchair users.
What languages are available for the tour guide?
The tour is conducted in English.
Can I buy wines and products at the winery?
Yes, a small shop at the winery offers wines and artisan products for purchase, with options for shipping.
Is transportation included?
Yes, hotel pickup and drop-off are included from selected locations around Alicante.
What is the focus of the guided visit?
The guide explains the winemaking process, visits key production areas, and shares the history of the winery.
What does the wine tasting include?
Guests sample five wines: white, rosé, young red, crianza red, and sweet, paired with regional tapas.
Is this tour suitable for groups?
It is designed for small groups; party groups or bachelor parties are not allowed.
How do I reserve my spot?
Reservations can be made with flexible payment options, and you can cancel up to 24 hours in advance for a full refund.