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Enjoy a 3.5-hour guided food tour in Annecy for $110.30, sampling regional specialties like Tartiflette, cheese, pastries, and chocolates with expert guides.
Discover the charm of Annecy through a full French meal experience that highlights the delicious flavors of Savoie. This small-group tour, limited to 12 travelers, offers a comprehensive taste of local cuisine, including hearty dishes, cheese, pastries, and chocolates, all while exploring the picturesque streets of this old-world town. Led by knowledgeable guides, this 3.5-hour adventure is designed for food lovers who want an authentic experience without the tourist traps. With a price of $110.30 per person, it provides excellent value for a curated day of tastes and stories.
While the tour is most suited for those eager to explore Annecy’s culinary scene and history, it’s worth noting that the experience involves walking between stops and may be impacted by weather. Booking 49 days in advance on average indicates its popularity, and the tour’s small group size ensures personalized attention and an intimate atmosphere.


This food tour takes place in the charming town of Annecy, France, with a focus on traditional Savoyard dishes and local specialties. It combines tasty bites with cultural insights, making it perfect for visitors who want a well-rounded introduction to the area’s flavors. The price of $110.30 covers lunch, water, and all tastings, with no additional charges for the included stops.
The tour starts at Pont des Amours at 10:30 am, a scenic spot overlooking Lake Annecy, setting a picturesque tone for the day. Over 3 hours and 30 minutes, the small group explores Annecy’s streets, visiting five carefully curated locations. Each stop provides a chance to taste local ingredients and learn about their significance in Savoyard cuisine.
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The tour kicks off at Quai de l’Île, where the focus is on truffles, a beloved ingredient in Savoie. The guide explains why French people hold truffles in such high regard and what makes them a staple of regional cuisine. This stop lasts approximately 40 minutes and introduces the group to truffle samples that are authentic and flavorful, setting a gourmet tone for the day.
Next, the group visits Cathedrale Saint-Pierre for a hearty portion of Tartiflette, a signature dish of the region. This rustic dish combines creamy Reblochon cheese, potatoes, and lardons. The 45-minute stop allows for a relaxed tasting while appreciating the complex flavors that make Tartiflette a mountain-food favorite. The guide shares insights into its ingredients and preparation, emphasizing its comforting appeal.
Still at Cathedrale Saint-Pierre, the tour continues with a cheese tasting paired with a glass of génépi, a local herbal liqueur. This stop highlights Annecy’s cheese traditions and celebrates the staple role of cheese-based products in local cuisine. Visitors get to sample a variety of cheeses that showcase the region’s dairy richness, with the 40-minute tasting designed to deepen appreciation for Savoyard cheese-making.
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At Place des Cordeliers, the tour shifts to sweet treats. Visitors can choose from delicious pastries at a cozy boutique, making it a perfect spot to conclude the savory part of the tour on a sweet note. This 40-minute stop features a selection of local pastries, emphasizing baked goods that reflect Annecy’s pastry craftsmanship.
Finally, the group visits a chocolate shop renowned for its many flavors. Over 45 minutes, the guide introduces visitors to artisan chocolates, offering tastings of various flavor combinations. This stop satisfies any sweet tooth and highlights Annecy’s love for fine chocolates and confectionery innovation.

The tour is known for friendly, knowledgeable guides who bring Annecy’s food culture to life. Guides like Gal and Isaac are praised for their passion, familiarity with local history, and ability to make each guest feel personally attended to. They share stories about Annecy’s history, food traditions, and local character, enriching each tasting with context and background.
The small group size of up to 12 travelers ensures an intimate, relaxed atmosphere. The tour is walking-based, covering several historic streets and public markets. The meeting point at Pont des Amours is easy to find and offers scenic views, perfect for starting the experience.
The tour includes water to stay refreshed, and most travelers can participate, with service animals allowed. Visitors should contact the provider in advance for any food restrictions. The guides often speak both English and French, making it accessible to a broader audience.

Scheduled for 10:30 am, the tour is paced to balance tastings with walking and cultural insights. It generally receives high praise for its well-paced flow and balanced portions, with some reviews mentioning the enjoyable pace and suitable timing.
Since the experience relies on good weather, rain can impact the tour. If canceled due to weather, participants are offered a different date or full refund. The three-and-a-half-hour duration makes it ideal for a half-day activity, leaving time afterwards for sightseeing or relaxing in Annecy.

At $110.30, this tour offers excellent value considering the lunch, tastings, and personalized attention. It is booked an average of 49 days in advance, reflecting its popularity and strong reputation.
The free cancellation policy allows for peace of mind, with full refunds available if canceled 24 hours in advance. This flexibility makes it a safe choice for planning a day in Annecy.

This full French meal experience provides an authentic taste of Annecy that combines delicious regional dishes with local history. The small-group setting and expert guides ensure a warm, engaging atmosphere, perfect for foodies eager to explore Savoie’s culinary heritage.
While the tour involves walking and outdoor stops, its pacing and selection of delicious food make for an enjoyable, memorable experience. It suits those interested in regional specialties, cheese lovers, and anyone seeking a comprehensive food adventure in Annecy.
For anyone wanting to sample local flavors with a friendly guide and scenic views, this tour offers a practical, tasty, and culturally rich half-day outing. The inclusion of pastries and chocolates ensures a sweet finale to a flavorful journey through Annecy’s streets and food culture.
“Issac was a great food tour guide who offered a good selection of cheeses, traditional lunch, pastries, truffle samples (the real stuff) and chocol…”

How long does the tour last?
The tour lasts approximately 3 hours and 30 minutes.
What is included in the price?
The price covers lunch, water, and all tastings at five stops.
Where does the tour start and end?
It begins at Pont des Amours and concludes at Rue Président Favre in Annecy.
Is the tour suitable for people with food restrictions?
Yes, but it’s recommended to contact the provider in advance to discuss any dietary restrictions.
How many stops are on the tour?
There are five main stops, each offering a different taste experience.
What types of food will I taste?
Expect savory dishes like Tartiflette, cheese, pastries, and chocolates.
Do guides speak English?
Yes, guides are multilingual and can speak both English and French.
What if the weather is bad?
The tour is weather-dependent; if canceled due to poor weather, a full refund or rescheduling is offered.
Can I cancel my booking?
Yes, free cancellation is available 24 hours before the start time.
Is this tour good value for money?
Absolutely, considering the comprehensive tastings and lunch included, it provides an excellent culinary and cultural experience for the price.